123251 gingerbread muffins with lemon glaze Recipes

ripened bananas, mashed (1 cup), quick-cooking oats, water, eggs, gingerbread cake mix

gingerbread, gold medal all-purpose flour, gold medal whole wheat flour, brown sugar, baking soda, ground ginger, ground cinnamon, salt, molasses, water, shortening, fat-free egg product or 1 egg white, sauce, granulated sugar, cornstarch, water, grated lemon peel, lemon juice

unsalted butter , plus, unsalted butter, brown sugar , plus, brown sugar, real maple syrup , plus, real maple syrup, molasses , plus, molasses, fresh ginger, finely grated (or more to taste), ground cinnamon, milk, milk, eggs, beaten to mix, baking soda , dissolved in 2 tbsp warm water, all-purpose flour, aluminum foil (grease a 12x8x2 roasting pan or spray with cooking spray) or parchment paper (grease a 12x8x2 roasting pan or spray with cooking spray), lemon juice, sugar , plus, sugar , sifted, warm milk, lemon extract

sugar, cornstarch, butter or margarine, boiling water, egg yolk, lemon juice

tube (16.3 oz) large refrigerated flaky biscuits, poppy seed filling, sugar, lemon juice

cold butter, cubed, king arthur unbleached all-purpose flour, divided, eggs, brown sugar, vanilla extract, baking powder, salt, chopped pecans, flaked coconut, sugar, lemon juice

unbleached all-purpose flour (10 oz), baking powder, table salt, egg, granulated sugar (7 oz), unsalted butter , melted and cooled slightly, sour cream (10 oz), frozen blueberries , preferably wild, variation--cinnamon-sugar-dipped blueberry muffins : see step five, granulated sugar, ground cinnamon, unsalted butter, variation--ginger-glazed or lemon-glazed blueberry muffins: see step 5 and 6, lemon zest or grated fresh ginger, granulated sugar, lemon juice

gingerbread (your own favorite recipe and add candied ginger), limoncello (italian lemon liqueur), chambord raspberry liquor (french raspberry liqueur), whipping cream, sugar, lemon zest, lemon juice

milk, vegetable oil, honey, grated lemon peel, egg, all-purpose flour, baking powder, salt, ground cinnamon, ground allspice, honey-lemon glaze, honey, grated lemon peel, lemon juice

butter, room temperature, sugar, eggs, room temperature, zest from 2 lemon, all-purpose flour, cornmeal, baking soda, baking powder, salt, fresh squeezed lemon juice, yogurt, vanilla extract, strawberry, finely diced, powdered sugar, fresh-squeezed lemon juice

all-purpose flour, baking powder, baking soda, salt, sugar, vanilla extract, butter, melted and cooled slightly, whole milk, room temperature, sour cream, room temperature, eggs, room temperature, egg yolk, room temperature, frozen blackberrie, paper baking cup, fresh lemon juice, powdered sugar, lemons , zest of, butter, melted

batter : 2 cups of all-purpose flour, sugar, baking powder, baking soda, salt, fresh (or frozen ) blueberries, eggs, vegetable oil, lemon-flavored yogurt, zest of 1 lemon , about 1 to 1 1/2 tsp, glaze : 3/4 cup of powdered sugar, 4 to 5 tsp of milk

gingerbread mix, water, butter or margarine, melted, candied orange peel, golden raisins, chopped pecans, powdered sugar, lemon juice or orange juice

gingerbread cake mix, water, lemon juice, ripe pears, sugar, divided, butter, divided, ground cinnamon, divided, ground ginger, divided, cream cheese, softened, brown sugar, orange juice, grated orange peel, rum extract, heavy whipping cream , whipped

egg, buttermilk, oil, sugar, apples, peel , core and grate, grated orange peel, chopped pecans, whole wheat flour, baking powder, cinnamon, orange juice, lemon juice, powdered sugar (sifted), fine grated orange peel

sugar, eggs, beaten, baking soda, buttermilk, molasses, ground cinnamon, ground ginger, nutmeg, salt, flour, sugar, cornstarch, salt, water, grated lemon zest, lemon juice, butter