250 ginger vegan Recipes

  • Vegan Fried Rice With Bok Choy
    peanut oil, scallion, chopped, paprika, soy sauce and
    12 More
    peanut oil, scallion, chopped, paprika, soy sauce, chili sauce, agave syrup, cooked rice, cold, fresh ginger, minced, miso, garlic cloves, minced, chili , as hot as you like, minced, bok choy, shredded, mushrooms, cut into quarters, lime zest, cumin powder, cilantro, chopped
    25 min, 16 ingredients
  • Vegan Low-Fat Breakfast Cookies
    ripe bananas, unsweetened applesauce and
    12 More
    ripe bananas, unsweetened applesauce, honey (you could sub maple syrup), vanilla extract, rolled oats, white whole wheat flour, baking soda, cinnamon, ground ginger, nutmeg (fresh grated ), navel orange , zest of, chopped walnuts, dried cranberries, chopped dried apricot
    30 min, 14 ingredients
  • Vegan Pumpkin Tart With Pecan Crust
    pecan halves, rolled oats, whole wheat pastry flour and
    13 More
    pecan halves, rolled oats, whole wheat pastry flour, ground cinnamon, salt, canola oil (save calories and fat by using applesauce instead), real maple syrup, soymilk, arrowroot or 1/4 cup cornstarch, pumpkin puree, real maple syrup, ginger, grated fresh, ground cinnamon, salt, nutmeg, freshly grated
    4 hour 30 min, 16 ingredients
  • Vegan Stuffed Portabella Mushrooms.
    portabella mushrooms, granny smith apples, shredded and
    11 More
    portabella mushrooms, granny smith apples, shredded, carrots, shredded, firm tofu, shredded, cremini mushrooms (or regular white button ), blanched almond, fresh ginger, finely minced, garlic cloves, finely minced, zucchini, cauliflower floret (optional), olive oil, divided, tamari soy sauce, herbes de provence
    1 hour , 13 ingredients
  • Vegan Pumpkin Pie Without Tofu Vegan Pumpkin Pie Without Tofu
    pack pumpkin, full fat soymilk, brown sugar, cornstarch and
    7 More
    pack pumpkin, full fat soymilk, brown sugar, cornstarch, molasses, cinnamon, vanilla, ginger, nutmeg, salt, allspice or 1/4 tsp clove
    1 hour 5 min, 11 ingredients
  • Vegan Chai Coconut Cake Recipe Vegan Chai Coconut Cake Recipe
    chai tea, uncooked quick oatmeal (not instant ) and
    13 More
    chai tea, uncooked quick oatmeal (not instant ), whole wheat flour, unbleached white flour, baking soda, salt, cinnamon, ginger, raw sugar, unsweetened applesauce, vinegar, vanilla extract, organic maple syrup, chopped pecans (optional), flaked coconut , 2 tbsp reserved
    55 min, 15 ingredients
  • Vegan Oriental Stuffed Zucchini Vegan Oriental Stuffed Zucchini
    zucchini, white onion, chopped and
    14 More
    zucchini, white onion, chopped, yellow bell pepper, chopped, carrot, peeled and juliened, sliced mushrooms, garlic cloves, chopped, fresh ginger, finely minced, vegetable oil, toasted sesame oil, sambal oelek (more or less to taste), cornstarch, sake, low sodium soy sauce, cooked quinoa (sub cooked brown or white rice if desired), green onion , thinly sliced on the bias, salt and pepper
    30 min, 16 ingredients
  • Vegan Wheat-Free Pumpkin Waffles Vegan Wheat-Free Pumpkin Waffles
    barley flour, baking powder, baking soda, salt and
    9 More
    barley flour, baking powder, baking soda, salt, ground cinnamon, ground ginger, ground or freshly grated nutmeg, rice milk, pumpkin, oil, brown sugar, vanilla extract
    13 ingredients
  • Vegan Sapasui (Samoan Chop Suey) Vegan Sapasui (Samoan Chop Suey)
    extra firm tofu and
    15 More
    extra firm tofu, vegan beef stock powder (can use beef style seasoning(or chicken style)), water, soy sauce, mung bean vermicelli (sometimes also called cellophane or glass noodles), vegetable oil, onion, sliced, garlic cloves, minced, ginger, grated, celery rib, sliced, carrots, sliced, chinese cabbage, sliced, broccolini, cut into 3/4-inch lengths (or broccoli), vegan beef stock, soy sauce, ketjap manis
    55 min, 16 ingredients
  • Vegan Miso Tahini Walnut Carrots Vegan Miso Tahini Walnut Carrots
    miso, tahini, chopped walnuts and
    5 More
    miso, tahini, chopped walnuts, white part of a leeks, finely chopped, chopped fresh ginger, carrots, sliced, drizzle olive oil, salt and pepper
    20 min, 8 ingredients
  • Vegan Eggplant (Aubergine) Salad Vegan Eggplant (Aubergine) Salad
    chinese eggplants , cut lengthwise into quarters and
    11 More
    chinese eggplants , cut lengthwise into quarters, agar-agar , cut into strips (or substitute shredded lettuce) (optional), toasted sesame seeds (for garnish ), grated ginger, garlic cloves, finely minced, green onions, finely minced, coriander leaves, minced, soy sauce, white vinegar, hot chili oil (or to taste), sesame oil, salt
    40 min, 12 ingredients
  • Creamy Asian Dressing (Raw Vegan) Creamy Asian Dressing (Raw Vegan)
    ginger, olive oil or 1 cup flax seed oil and
    6 More
    ginger, olive oil or 1 cup flax seed oil, sesame oil (if not raw use toasted !), lime , juice of, mellow white miso, dates, pitted, tamari or 2 tbsp nama shoyu, water (add more if you like the dressing looser)
    5 min, 8 ingredients
  • Vegan Banana Chocolate Spice Bread Vegan Banana Chocolate Spice Bread
    unbleached bread flour, raw sugar, baking powder, salt and
    10 More
    unbleached bread flour, raw sugar, baking powder, salt, ground cinnamon, ground ginger, ground nutmeg, intense dark chocolate, ripe bananas, apple juice, vegetable oil, vanilla, vinegar
    1 hour 5 min, 14 ingredients
  • Vegan No-Chill Gingerbread Cookies Vegan No-Chill Gingerbread Cookies
    white sugar, dark brown sugar, dark molasses, oil, soymilk and
    5 More
    white sugar, dark brown sugar, dark molasses, oil, soymilk, baking powder, vanilla, ginger, cinnamon, all-purpose flour
    25 min, 10 ingredients
  • VEGAN Chinese (ish) Vegetable Soup VEGAN Chinese (ish) Vegetable Soup
    garlic stock hot, whole white onion finely chopped and
    8 More
    garlic stock hot, whole white onion finely chopped, fresh ginger chopped, soy sauce, bamboo shoots a 250g tin, whole carrot grated, shitake mushroom hydrated, sliced , discard stalks, peas (minted) 1 440g tin, celery diced, whole pepper diced (i use green )
    45 min, 10 ingredients
  • Vegan Coconut Curry Red Lentil Soup Vegan Coconut Curry Red Lentil Soup
    olive oil and
    16 More
    olive oil, curry powder (or up to 2tsp if you are a big curry fan), cinnamon, onion, chopped, carrots, peeled and diced, fresh ginger, grated, garlic cloves, chopped, salt, sugar, tomato paste, water, coconut milk, red lentils, garbanzo beans, drained (chickpeas), fresh lime juice, fresh cilantro (for garnish ), lime wedge (for garnish )
    50 min, 17 ingredients
  • Vegan Tofu Scramble - Indian Spiced Vegan Tofu Scramble - Indian Spiced
    olive oil, onion, chopped, garlic cloves, minced and
    12 More
    olive oil, onion, chopped, garlic cloves, minced, nutritional yeast, ground ginger, cayenne pepper, cumin powder, coriander powder, turmeric powder, red pepper, chopped, mushroom, chopped, tomatoes, chopped, tofu , cubed into bite sized pieces, salt, tabasco sauce or other pepper sauce
    15 min, 15 ingredients
  • Vegan Low-Fat Low-Sugar Pumpkin Pie Vegan Low-Fat Low-Sugar Pumpkin Pie
    firm silken tofu, canola oil, cooked pumpkin, maple syrup and
    13 More
    firm silken tofu, canola oil, cooked pumpkin, maple syrup, vanilla extract, stevia, salt, cinnamon, ginger, nutmeg, allspice, salt, whole wheat flour, brown rice flour, soy margarine, cold water
    1 hour 10 min, 17 ingredients




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