289145 ginger sugar cookies hazelnut thumbprints Recipes

all purpose flour, ground ginger, baking soda, ground cinnamon, salt, chopped crystallized ginger, dark brown sugar, vegetable shortening, room temperature, unsalted butter, room temperature, egg, mild-flavored (light) molasses, sugar

flour, baking powder, nutmeg, ground ginger, salt, unsalted butter, light brown sugar, sugar, eggs, oats

vanilla sugar , divided, hazelnuts, lightly toasted, husked, egg yolks (preferably organic ), salted butter, melted, unbleached all purpose flour, egg yolk beaten with 2 tsp water (for glaze), whole strawberries with stems attached or warm strawberry jam

all purpose flour, ground cinnamon, ground ginger, baking soda, salt, unsalted butter, room temperature, golden brown sugar, egg, mild-flavored (light) molasses, sugar

all-purpose flour, baking soda, salt, ground cinnamon, ground ginger, unsalted butter, softened, dark brown sugar, extra large egg, unsulphured molasses, granulated sugar

unsalted butter, softened, dark brown sugar , packed, granulated sugar , plus 1/3 cup for rolling cookies, egg, vanilla extract, un-sulphured molasses, all-purpose flour, whole wheat flour, baking soda, salt, ground cinnamon, ground ginger, ground black pepper

egg whites, caster sugar, light brown sugar, ground hazelnuts

flour, baking soda, ginger, cinnamon, salt, brown sugar, butter, softened, molasses, egg, sugar (optional)

egg whites, caster sugar, roasted hazelnuts, chopped, double cream , whipped, fresh raspberries

flour, baking powder, cinnamon, butter, sugar, ground hazelnuts (filberts), egg yolks, egg whites, whipping cream, sugar

unsalted butter, room temperature, granulated sugar, grated, fresh ginger, grated lemon zest, table salt, egg yolks, vanilla extract, all purpose flour, chopped crystallized ginger, lightly beaten egg white

butter, softened, sugar, king arthur unbleached all-purpose flour, ground ginger, baking powder, salt, chopped walnuts, crystallized ginger, finely chopped

sugar, dark brown, packed firmly, canola oil, molasses, dark , blackstrap, egg white (separated from whole egg), whole wheat flour (stone ground), baking soda, cinnamon, ground, ginger, ground, salt, raw sugar, ground finely (to use in coating each formed raw cookie before baking)

sugar, water, hazelnuts, toasted, fresh tangerine juice (from about 5 tangerines), sugar, egg yolks, water, whipping cream, grated tangerine peel, mascarpone cheese or 16 oz whipped cream cheese, grand marnier or other orange liqueur, instant espresso powder or instant coffee powder, champagne biscuits (4-inch-long ladyfinger-like biscuits), unsweetened cocoa powder, tangerine slices (optional)

ground shortbread cookies (from two 5 1/3-oz packages), sugar, cold unsalted butter , cut into pieces, unflavored gelatin, milk, chopped crystallized ginger, sugar, fresh lemon juice, salt, heavy cream, sour cream, accompaniments: confectioners sugar and raspberries

eggs, separated, caster sugar, ground hazelnuts, self-raising flour, strawberry, caster sugar, thickened cream, vanilla essence

crushed vanilla wafers (2 1/2 cups, i use nilla vanilla wafers for this), sugar, ground hazelnuts, bourbon (i use jack daniels for this or you can use rum also), cocoa powder, corn syrup, granulated sugar (you can roll them in confectioners sugar in place of if desired)

eggs, sugar , brown makes the flavour more intense, ground hazelnuts or 200 g mixed nuts