202394 ginger poached salmon cream claire robinson Recipes

salmon fillet, green onions, shiitake mushrooms, garlic cloves, peppercorns, salt, oregano, thyme, lemon juice, butter, flour, milk or 2 cups cream, cheddar cheese, grated, parmesan cheese, fusilli

salmon, cream cheese, instant minced onion, worcestershire sauce, lemon juice, drops liquid smoke

cream cheese, room temperature, butter, room temperature, powdered sugar , sifted, fresh ginger, grated, powdered ginger, lime juice

crushed thin swedish ginger cookies , (about 55 to 60 cookies), butter, melted, pumpkin puree , organic if possible, sweetened condensed milk, egg yolks, salt

salmon fillet, cream cheese, softened, sour cream, chopped green onions, salt, adobo sauce (from can of chipotle chilies in adobo), fresh lemon juice, worcestershire sauce

salmon, cream cheese, softened, cooked yellow split peas, pureed, lemon juice, grated onions, prepared horseradish, salt, liquid smoke

salmon cream cheese spread, softened, cucumber, finely minced, salt, nasturtium leaves, stemmed nasturtium blossoms

salmon, cream cheese softened, salsa, dried cilantro, ground cumin, flour tortillas

salmon, cream cheese softened, lemon juice, grated onion, horseradish, liquid smoke (do not omit), drop tobasco sauce, chopped pecans, parsely or dill to line platter

salmon, cream cheese, softened, lemon juice, prepared horseradish, grated onion, salt, pepper, liquid smoke , optional, garnishes (sliced almonds , pimiento-stuffed green olive, celery rib, parsley)

cream cheese, at room temperature, unsalted butter, at room temperature, granulated sugar, grated peeled ginger, salt, all-purpose flour, plus more for dusting, chopped candied ginger, heavy cream, demerara or raw sugar, strawberries, hulled, granulated sugar, grated peeled ginger, cold sour cream, cold heavy cream

black decorating sugar , for the glass, juice of 1 lime , plus 1 lime wedge, dark rum, ginger beer or all-natural ginger ale, black gummy spider

water , plus more as needed, light brown sugar, ripe but firm pears , such as bosc or anjou, peeled, halved lengthwise and cored, lemon, light brown sugar, water, heavy cream, toasted pecan halves, kosher salt

scallions, green and white parts separated, fresh ginger, peeled and cut into large chunks, garlic cloves, minced, kosher salt, basmati white rice, shelled frozen edamame, freshly cracked black pepper

fresh spinach leaves , washed thoroughly but not dried too much, heavy cream, grey salt and freshly ground black pepper

cream or half-and-half, plain yogurt, honey, dried, pitted dates, roughly chopped, grated nutmeg