163306 ginger pear sauce for gingerbread Recipes
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oranges (juice orange) or 3 -4 clementines, chopped & zes... and7 Moreoranges (juice orange) or 3 -4 clementines, chopped & zested, fresh cranberries or 1 (12 oz) package frozen cranberries, fresh ginger, peeled & grated, lemon, juiced & zested, sugar, cranberry juice, cayenne pepper, splash orange juice25 min, 8 ingredients
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unsalted butter, room temperature, plus more for the pan and26 Moreunsalted butter, room temperature, plus more for the pan, dark brown sugar , packed, granulated sugar, pure vanilla extract, eggs, ground ginger, ground cinnamon, ground nutmeg, baking soda, baking powder, salt, all-purpose flour, sugar , for dusting, firm pears (such as anjou, bartlett or bosc), robust red wine (such as cabernet sauvignon, cabernet franc or merlot), sugar, vanilla bean , cut in half lengthwise, whole cinnamon stick, peel from 1 orange, peel from 1 lemon, star anise, whole bay leaf, heavy cream, sugar, ground cinnamon35 min, 27 ingredients
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pear, peeled, halved, and cored, lemon juice and12 Morepear, peeled, halved, and cored, lemon juice, whole grain pastry flour, baking soda, ground cinnamon, ground ginger, pumpkin pie spice or nutmeg, salt, dark molasses, brown sugar, egg whites, canola oil, chopped candied ginger, grated fresh ginger40 min, 14 ingredients
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pear, fresh ginger, peeled, grated, divided, lemon juice and16 Morepear, fresh ginger, peeled, grated, divided, lemon juice, sugar, brown sugar, butter, softened, egg, low-fat buttermilk, molasses, flour, baking soda, cinnamon, salt, dry mustard, nutmeg, powdered sugar, mint leaf (optional), raspberries (optional)1 hour 20 min, 20 ingredients
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apple cider, brandy (apple ) or 2 tbsp calvados (apple ) and9 Moreapple cider, brandy (apple ) or 2 tbsp calvados (apple ), dark brown sugar , firmly packed, cinnamon sticks, lemon peel, lemon juice, ground ginger or 1 inch gingerroot, sliced, bosc pears , cored from the bottom and peeled with stems intact, ground cinnamon, chopped pecans (optional)55 min, 11 ingredients
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Ginger Tea Sauce Basegarlic cloves, quartered, fresh ginger, peeled and sliced and3 Moregarlic cloves, quartered, fresh ginger, peeled and sliced, peppercorn, cracked, water, black tea bags30 min, 5 ingredients
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Ginger Tea Saucewater, black tea bags, garlic cloves, cut in half and3 Morewater, black tea bags, garlic cloves, cut in half, onion, chopped, peppercorns, fresh ginger20 min, 6 ingredients
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Ginger Cranberry Saucecanola oil, to cook, red onion, 1/4-inch dice and5 Morecanola oil, to cook, red onion, 1/4-inch dice, minced ginger, fresh cranberries, zest and juice 3 oranges, brown sugar, salt and black pepper, to taste7 ingredients
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Ginger Orange Sauce (Emeril Lagasse)orange, peeled and sectioned, minced fresh ginger and6 Moreorange, peeled and sectioned, minced fresh ginger, veal stock or dark chicken stock, chopped fresh cilantro, sesame seeds, sesame oil, sugar, salt8 ingredients
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Ginger Ponzu Sauce (to Be Served Over Pink Snapper)shoyu , yamasa, sugar, mirin, lime juice and8 Moreshoyu , yamasa, sugar, mirin, lime juice, sesame seeds, toasted, ginger, peeled, grated, daikon, grated, water, cornstarch, cold water, combine ingredients and use as needed.15 min, 12 ingredients
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Gingered Jezebel Saucepineapple preserves, apple jelly, prepared horseradish and1 Morepineapple preserves, apple jelly, prepared horseradish, grated fresh ginger4 ingredients
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Ginger Soy Sauce (Michele Urvater)gingerroot, minced or grated, garlic clove, finely minced and6 Moregingerroot, minced or grated, garlic clove, finely minced, chicken stock, lite soy sauce, rice vinegar, asian sesame oil, sugar, freshly ground black pepper to taste8 ingredients
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Gingerbread Trifle with Pearsgingerbread cake mix, water, lemon juice, ripe pears and11 Moregingerbread cake mix, water, lemon juice, ripe pears, sugar, divided, butter, divided, ground cinnamon, divided, ground ginger, divided, cream cheese, softened, brown sugar, orange juice, grated orange peel, rum extract, heavy whipping cream , whipped30 min, 15 ingredients
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