437 ginger marmalade Recipes

fresh broccoli, cut into spears, orange marmalade, butter, rice vinegar, ground ginger, cashew halves for garnish

orange marmalade, minced fresh cilantro, sriracha asian hot chili sauce, reduced-sodium soy sauce, lime juice, rice vinegar, ketchup, honey, garlic cloves, minced, minced fresh gingerroot, grated lime peel, sesame oil, salt, pepper, chicken wingettes and drumettes

self-rising flour, ground ginger, unsalted butter, room temperature, robust-flavored (dark ) molasses, eggs, orange marmalade, golden raisins, chopped crystallized ginger (about 2 oz)

self-raising flour, whole wheat flour, sugar, baking powder, coconut oil, marmalade (or fruit jam - i used guava), grated ginger root, buttermilk, vanilla, egg, dried cranberries

garlic cloves, finely chopped, fresh ginger, finely chopped, orange marmalade, dark soy sauce, chicken thighs, with skin, sesame seeds, to garnish

boneless skinless chicken breasts, salt and pepper, to taste, orange marmalade, chicken stock, curry powder, ground cayenne pepper, ground ginger

whole grain mustard, garlic, minced, dried rosemary, freshly ground pepper, pork tenderloin, orange marmalade, chicken stock, freshly grated ginger, soy sauce, cornstarch

orange marmalade, dijon mustard, garlic powder, salt, black pepper, ground ginger, salmon fillets

cornish hens, ginger orange marmalade, garlic cloves, minced, salt & pepper, vegetable stuffing (for cornish hen), vegetable oil (for brushing the birds), orange, sliced

recipe sugar dough, cranberry marmalade, pumpkin filling, canned organic pumpkin, dark brown sugar, ground ginger, ground cinnamon, ground nutmeg, salt, white pepper, cage-free eggs, heavy cream, half-and-half, bourbon, up to 2 days ahead , prepare the sugar dough and cranberry marmalade (recipes follow)., sugar dough, makes enough for 2 pies, all-purpose flour, cake flour, sugar, salt, unsalted butter, cut into small pieces, cage-free egg yolks, whipping cream, ice water, put the flours , sugar, and salt in a food processor fitted with the stainless-steel blade. pulse to combine., add the butter and pulse 10 to 15 times, until the mixture resembles coarse cornmeal. add the egg yolks and cream and pulse twice. pulse in enough of the ice water to form a smooth but not wet dough., gather the dough into a ball and divide it into 2 equal pieces. flatten each piece into a disk, wrap it individually in plastic wrap, and seal in an airtight freezer bag. refrigerate 1 piece until ready to make the pie; freeze the other piece for another use., cranberry marmalade, sugar, water, grated orange zest, grand marnier, vanilla bean , cut lengthwise in half, seeds scraped out and reserved, cinnamon stick, ground nutmeg, fresh or frozen cranberries, put the sugar , water, orange zest, grand marnier, vanilla bean and seeds, cinnamon, and nutmeg in a saucepan. bring to a boil over medium-high heat. stir in the cranberries, reduce the heat, and simmer until the berries have softened, 3 to 5 minutes. set aside to cool for at least 30 minutes. remove the vanilla bean and cinnamon stick. if making in advance, transfer to a covered container and refrigerate until ready to use.

shrimp, fresh or frozen, egg beaten, water, dry bread crumbs, toasted, curry powder, salt, pepper, hot marmalade soy dip (see below ), hot marmalade soy dip, orange marmalade, lemon juice, soy sauce, garlic, finely minced, ginger, cornstarch, cold water, combine marmalade , lemon juice, soy sauce, garlic, and ginger; bring just to boiling. dissolve cornstarch in water. add to hot sauce and cook until thickened, stirring constantly. serve hot. makes approximately 3/4 cup sauce.

shrimp, egg, beaten, water, breadcrumbs, toasted, curry powder, salt, pepper, oil, marmalade , soy dip, orange marmalade, lemon juice, soy sauce, garlic clove, minced, ginger, cornstarch

butt-portion ham, water, cream sherry, ground ginger (or 1 tsp. grated fresh ginger), orange marmalade, bourbon, mustard, brown sugar , firmly packed

boneless skinless chicken breast halves or 4 boneless skinless chicken thighs, orange marmalade, curry powder, cayenne pepper, ground ginger, kosher salt, chicken broth

shortening, egg, well beaten, molasses, orange marmalade, cake flour, baking powder, baking soda, cinnamon, ginger, salt, boiling water, sugar, egg white , unbeaten, lemon extract, butter, molasses, milk

orange marmalade, dijon mustard, garlic powder, salt, black pepper, ground ginger, salmon fillets

shortening, melted, egg, well beaten, molasses, orange marmalade, cake flour, baking powder, baking soda, cinnamon, ginger, salt, boiling water

orange marmalade, dijon mustard, garlic powder, salt, black pepper, ground ginger, salmon fillets