427 ginger lime noodles Recipes

water, sliced shallots, minced peeled fresh ginger, minced garlic (about 2 large cloves), thai fish sauce, salt, black pepper, fat-free , less-sodium chicken broth, skinless, boneless chicken thighs, uncooked rice sticks (rice-flour noodles) or vermicelli, fresh bean sprouts, sliced green onions, chopped fresh cilantro, sliced fresh basil, sliced fresh mint, lime wedges, chopped hot red or thai chile (optional), fish sauce (optional), chili oil (optional)

rice sticks (malfun), garlic cloves, soy sauce, limes , juice of, only, peanut butter (i used low-fat ), ginger, chopped, hot chili paste (sambal oeleck), canola oil (or your favorite vegetable oil), chicken breasts, cooked and shredded, napa cabbage, shredded, carrot, grated, red bell pepper , cut into strips, red onion, thinly sliced, cucumber , halved lengthwise and sliced crosswise, peanuts, chopped (optional)

chicken breasts, cut into chunks, rhubarb, chopped up small, water, runny honey, soy sauce, garlic cloves, peeled and crushed, dried red chili, chinese five spice powder, dried ginger, dried noodles, fresh coriander, lime

fat-free , lower-sodium chicken broth, water, shredded rotisserie chicken breast, grated carrot (about 1 medium), sliced snow peas, sriracha (hot chile sauce, such as huy fong), lower-sodium soy sauce, thai red curry paste, peeled fresh ginger, water, uncooked wide rice sticks (rice-flour noodles), fresh lime juice, chopped fresh mint, chopped fresh cilantro, sliced green onions

qt beef broth, fresh ginger root slices, lemongrass stalks coarsely chopped, shallots sliced thin, with additional as desired for garnish, cinnamon stick, nuoc nam (vietnamese fish sauce) or nam pla (thai fish sauce), salt to taste, beef tenderloin or other tender beef steak , raw, rice sticks (like spaghetti ), as desired each mung bean sprouts for garnish, as desired each fresh mint leaves for garnish, as desired each fresh cilantro leaves for garnish, as desired each fresh red chiles seeded and sliced thin, for garnish, as desired each lime wedges for garnish, as desired each chile paste with garlic for garnish

boneless sirloin steak, uncooked wide rice sticks (rice-flour noodles), sliced yellow onion, cardamom pods, garlic cloves, halved, peeled fresh ginger, thinly sliced, star anise, fat-free , lower-sodium beef broth, water, lower-sodium soy sauce, brown sugar, fish sauce (such as thai kitchen), baby bok choy leaves, snow peas, trimmed, thai chile, thinly sliced into rings, fresh bean sprouts, fresh basil leaves, fresh mint leaves, lime wedges

spaghetti or angel hair pasta, creamy peanut butter, rice vinegar, soy sauce, chili-garlic sauce or a dash of hot pepper sauce, sesame oil (optional), grated fresh ginger, grated lime zest, kosher salt, canola oil, fresh cilantro, roughly chopped (optional), chopped scallions (optional), salted peanuts, roughly chopped (optional)

uncooked wide rice sticks (rice-flour noodles), canola oil, sliced green onions, top sirloin steak , cut into thin strips, sliced shiitake mushroom caps, garlic cloves, finely minced, washed baby spinach, rice vinegar, fresh lime juice, lower-sodium soy sauce, grated peeled fresh ginger, sriracha (hot chile sauce), dark sesame oil, salt, sesame seeds, toasted

skin-on, boneless chicken thighs, kosher salt, divided, freshly ground black pepper, canola oil, uncooked rice vermicelli, cilantro stems (about 1 bunch), no-salt-added chicken stock (such as swanson), water, minced peeled fresh ginger, garlic cloves, fresh thai chiles, chopped yellow squash (about 1 medium), baby bok choy, halved and sliced, lower-sodium soy sauce, lime wedges

linguine, sesame oil, divided, chopped peanuts, fresh ginger, finely chopped, fresh minced garlic (or to taste), teriyaki sauce (or to taste), fresh lime juice, asian chili-garlic sauce, green onions, chopped, red bell pepper, seeded and sliced (optional)

angel hair pasta, dark sesame oil, peanut oil, fresh ginger, minced, garlic cloves, minced, red chili paste , such as sambal, lime, juiced, brown sugar, creamy peanut butter, rice vinegar, soy sauce, water, toasted sesame seeds, green onions , thinly sliced on the diagonal, fresh chopped cilantro leaves, for garnish

peanut butter (more for a stronger peanut taste), water, soy sauce, fish sauce, chili-garlic sauce, honey (can sub brown sugar), garlic cloves, minced, ginger (i use a paste from a jar but you could use fresh grated), sesame oil, rice vinegar, lime , juice from

bucatini pasta, vegetable oil, fresh ginger, peeled and grated, garlic cloves, chopped, red pepper flakes (or according to taste), chicken stock, tamari (dark soy sauce), smooth peanut butter, limes , juice of, unsalted dry roasted peanuts (optional), fresh cilantro (optional) or flat leaf parsley, chopped (optional)

roasted peanut oil, divided, pork tenderloin, trimmed and cut into thin strips, minced peeled fresh ginger, garlic clove, minced, coarsely chopped onion, sliced asparagus, yellow bell pepper, sugar snap peas, trimmed, red curry paste, brown sugar, light coconut milk, hot cooked rice sticks or vermicelli (about 5 oz uncooked rice-flour noodles), chopped fresh basil, lime wedges

sesame seeds, linguine, creamy peanut butter, soy sauce, rice vinegar, canola oil, grated fresh ginger, honey, sriracha, sesame oil, zest and juice of 1/2 lime, loosely-packed chopped fresh cilantro, green onions, sliced, head green cabbage, thinly sliced, red bell pepper, diced, roughly chopped skinless roasted peanuts, for garnish

a 1.8-oz package bean-thread (cellophane) noodles, jumbo shrimp (about 3/4 lb total), shelled , leaving tail and connecting shell segment intact, fresh chicken broth, fresh jalapeno chili, halved lengthwise (wear rubber gloves), fresh long coriander sprigs, washed, dried,and stems and leaves reserved separately, a 1/2-inch piece fresh gingerroot, peeled sliced thin, and cut into strips, avocado (preferably california ), radishes, sliced thin, scallions, sliced thin, mushrooms, sliced thin, fresh lime juice , or to taste

olive oil, onion, diced, stalk lemongrass, finely chopped, ginger, finely grated, chicken stock, satay sauce, low sodium soy sauce, fresh squid, tubes, limes, cornflour , for dusting, vegetable oil , for shallow frying, rice vermicelli, watercress, sesame oil

stalks peeled fresh lemongrass, reduced-sodium fat-free chicken broth, peeled fresh ginger, thinly sliced, uncooked wide rice sticks (rice-flour noodles), chicken thighs , cut into 1/4-inch strips, blanched shelled frozen edamame, thawed (green soybeans), diagonally cut carrot, low sodium soy sauce, straw mushrooms, drained, loosely packed cilantro leaf, diagonally sliced green onion, lime wedge (optional)