47302 ginger fig dessert Recipes

dl water, lemon, sugar, rose water, sherry, figs, vanilla, cream

water, sugar, fresh orange juice (about 1 large orange), fresh lemon juice, peeled fresh ginger, dried calimyrna figs, stemmed, chopped crystallized ginger (about 3 oz), grated orange rind

dried figs, cold water, light molasses, powdered ginger, sugar

fresh ginger , 1/4 cup peeled sliced super thin and the rough chop, fresh figs, 4 cups pureed with some chunks, cinnamon sticks, sugar , 3/12 cups, orange , zest and fruit chopped with no pith

figs (chopped ), flour, salt, sugar (white ), sugar (brown ) (for the fig mixture), baking powder, brown sugar (for the dough), butter (soft )

figs, halved, goat cheese, toasted, chopped pecans, bacon, cut in half

fig preserves, shortening, eggs, white sugar, all-purpose flour, vanilla extract, baking soda, baking powder

figs, unpeeled, granulated sugar, water, lemon, sliced thin

dried prunes, raisins, whole dried apricots, candied orange peel, currants, dried figs, chopped, water, sugar, candied ginger, combined ) chopped walnuts and almonds, evaporated milk, fresh grated nutmeg

peach slices (could use a mix of these) or 450 g mandarin oranges (could use a mix of these) or 450 g pears (could use a mix of these), ginger nuts, broken into pieces, cream, lightly whipped, chocolate vermicelli, to decorate

shallots, peeled and quartered, unsalted butter, vegetable oil, dried calimyrna figs, stemmed and quartered, fresh gingerroot, peeled,quartered ,and thinly sliced crosswise, dry sherry, water

instant lemon pudding, cold milk, gingersnap cookies, butter, strawberry, sliced, crystallized ginger, finely chopped, cream, lemon , zest of

instant lemon pudding, cold milk , amount depends on brand of pudding, check package directions, gingersnap cookies, melted butter, strawberries, sliced, crystallized ginger, finely chopped, for garnish, store bought real whipped cream in canister, lemon , zested

prepared sugar cookie dough, cream cheese, softened, mascarpone (or sour cream), egg, firm-ripe fresh fig, quartered (about 8 large), currant jelly (or apple jelly), fresh lemon juice

chopped dried figs, baking soda, boiling water, butter or 1/3 cup hard margarine, softened, brown sugar , packed, eggs, all-purpose flour, baking powder, minced crystallized ginger, butter or 1/2 cup hard margarine, cut up, brown sugar , packed, whipping cream, brandy, ground cinnamon

rolled oats, almonds, molasses, ground nutmeg, ground cardamom, crystallized ginger, chopped small, dried figs, also chopped small

lemon, shallot, dried figs (preferably calimyrna), two 1 1/4-inch-thick boneless pork loin chops (about 3/4 lb), olive oil, grated peeled fresh gingerroot, water, dry white wine, unsalted butter, garnish: lemon slices