1643 ginger cider Recipes
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bone-in pork loin chops (7 oz each), olive oil, divided and10 Morebone-in pork loin chops (7 oz each), olive oil, divided, apple cider or juice, brown sugar, cider vinegar, soy sauce, garlic cloves, minced, prepared mustard, ground ginger, carrots , halved lengthwise, salt, pepper20 min, 12 ingredients
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smooth cashew butter or 1/3 cup natural-style peanut butt... and10 Moresmooth cashew butter or 1/3 cup natural-style peanut butter, apple butter, cider vinegar, cornstarch, tamari or 2 tbsp soy sauce, ground ginger, ground allspice, green peppercorn, lightly crushed, grated fresh ginger, water, dry roasted cashews (optional)15 min, 11 ingredients
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Ginger-Cider Lemonadewater, sugar, fresh ginger, peeled and thinly sliced and2 Morewater, sugar, fresh ginger, peeled and thinly sliced, lemons, halved, apple cider5 ingredients
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Ginger-Quince Chutneychopped cored peeled quince (about 4 quinces), sugar and3 Morechopped cored peeled quince (about 4 quinces), sugar, dried currants, grated peeled fresh ginger, cider vinegar5 ingredients
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Recotter Pastei (Ginger Pie)flour, salt, butter, water, to mix, curd cheese and7 Moreflour, salt, butter, water, to mix, curd cheese, double cream (heavy cream), pine nuts ( ), egg whites , beaten until frothy, egg yolk, well beaten, demerara sugar, ground ginger, cider , to mix if required1 hour 15 min, 12 ingredients
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Ginger Molasses Barbecue Saucecider vinegar, sugar, ketchup and5 Morecider vinegar, sugar, ketchup, molasses (regular or robust, not blackstrap), minced garlic, minced fresh serrano peppers (1 or 2) or 1 tbsp other small hot green chili pepper, including seeds (1 or 2), minced peeled fresh ginger, salt15 min, 8 ingredients
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Grilled Pork Tenderloin with Apple-Ginger Sauceapple jelly, minced peeled fresh ginger, cider vinegar and6 Moreapple jelly, minced peeled fresh ginger, cider vinegar, salt, crushed red pepper, black pepper, garlic cloves, peeled, pork tenderloin, trimmed9 ingredients
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Gingered Cantaloupe Picklescantaloupes , slightly underripe (1 large or two small me... and5 Morecantaloupes , slightly underripe (1 large or two small melons), pickling salt or kosher salt, granulated sugar, white vinegar (5% acetic acid) or 3 cups cider vinegar (5% acetic acid), minced crystallized ginger (zaar crystallized ginger , ginger syrup & ginger sugar), cinnamon stick31 hour , 6 ingredients
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Ginger-Lemon Tonicchilled apple cider or apple juice, divided and3 Morechilled apple cider or apple juice, divided, grated peeled fresh ginger, divided, frozen lemon sorbet, lemon slices (optional)4 ingredients
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Cider-Braised Pheasant with Pearl Onions and Applesextra-virgin olive oil and28 Moreextra-virgin olive oil, fresh ginger, peeled and roughly chopped, fresh tarragon leaves, whole, freshly squeezed orange juice (from 1 1/2 oranges), grated orange zest (from 1 1/2 oranges), kosher salt, freshly ground black pepper, pheasants , each rinsed inside and out, patted dry, cut into 6 pieces, kosher salt, freshly ground black pepper, extra-virgin olive oil, unsalted butter, yellow onions, halved and thinly sliced (about 6 cups), bay leaf, fennel seeds, table salt, sugar, low-sodium chicken broth , plus additional, if necessary, apple cider, dry white wine, granny smith apples, peeled, cored, and diced, pearl onions , root ends trimmed, extra-virgin olive oil, granny smith apple, peeled, cored, and cut into 1-inch cubes, sugar, kosher salt, freshly ground black pepper, apple cider, fresh tarragon leaves, chopped29 ingredients
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