59960 ginger chile creme brulee Recipes

  • Creme Brulee
    heavy whipping cream, whole vanilla bean, stripped and
    2 More
    heavy whipping cream, whole vanilla bean, stripped, vanilla sugar (white sugar is fine too), egg yolks
    1 hour 10 min, 4 ingredients
  • Creme Brulee French Toast
    cube butter, brown sugar, corn syrup, french bread, eggs and
    4 More
    cube butter, brown sugar, corn syrup, french bread, eggs, half and half, vanilla, grand marnier, salt
    50 min, 9 ingredients
  • Chile Glazed Shrimp (Janet Johnston)
    whole dehydrated red thai chiles and
    17 More
    whole dehydrated red thai chiles, red bell pepper, stem and seeds removed, zest of 1 large orange, rice wine vinegar, honey, salt, ground ginger, ground coriander, shrimp, shelled and deveined, sesame seeds, for garnish, bamboo skewers, soaked for 1 hour, pineapple ginger salsa , recipe follows, pineapple, peeled, cored, and diced, red onion, finely diced, cilantro, chopped, ground ginger, juice of 1 lime, salt and pepper to taste
    19 min, 18 ingredients
  • Creme Brulee Cappuccino Creme Brulee Cappuccino
    sugar, heavy cream, instant espresso coffee granules and
    5 More
    sugar, heavy cream, instant espresso coffee granules, extra tsp(just for good measure ), pure vanilla, fresh whole eggs, fresh egg yolks, bittersweet chocolate(the best you can)
    8 ingredients
  • Creme Brulee Creme Brulee
    vanilla bean or 1 tsp vanilla extract and
    4 More
    vanilla bean or 1 tsp vanilla extract, heavy cream , light cream, or milk, or a mixture (i have both and half and half), egg yolks, sugar for custard, sugar for topping
    35 min, 5 ingredients
  • Creme Brulee Creme Brulee
    caster sgar to finish, double cream, egg yolks, sugar and
    1 More
    caster sgar to finish, double cream, egg yolks, sugar, few drop vanilla essence
    50 min, 5 ingredients
  • Creme Brulee Creme Brulee
    heavy cream, egg yolks, sugar, vanilla
    4 ingredients
  • Creme brulee Creme brulee
    heavy cream, eggs, sugar, vanilla
    4 ingredients
  • Creme Brulee French Toast Creme Brulee French Toast
    butter, brown sugar packed, corn syrup, baguette and
    4 More
    butter, brown sugar packed, corn syrup, baguette, eggs large, milk or half & half, vanilla, salt
    8 ingredients
  • Creme Brulee French Toast Creme Brulee French Toast
    water, brown sugar unpacked, challah sliced 1 inch thick and
    7 More
    water, brown sugar unpacked, challah sliced 1 inch thick, whole egg whites, egg substitute, nonfat milk, vanilla extract, rum optional, powdered sugar, ground cinnamon
    55 min, 10 ingredients
  • CREME BRULEE CREME BRULEE
    extra-large egg, extra-large egg yolks, heavy cream and
    3 More
    extra-large egg, extra-large egg yolks, heavy cream, orange liqueur (recommended : grand marnier), sugar, plus 1 tb . for each serving, vanilla extract
    6 ingredients
  • Creme Brulee Creme Brulee
    sugar, divided, eggs, egg whites, milk, vanilla extract and
    2 More
    sugar, divided, eggs, egg whites, milk, vanilla extract, salt, water
    40 min, 7 ingredients
  • Ginger-Crusted Onaga with Corn, Mushrooms, and Miso Sesame Vinaigrette Ginger-Crusted Onaga with Corn, Mushrooms, and Miso Sesame Vinaigrette
    rice wine vinegar, chicken stock, white miso, sugar and
    44 More
    rice wine vinegar, chicken stock, white miso, sugar, egg yolks, chunky peanut butter, minced ginger, minced garlic, hawaiian red chile or serrano chile, minced, dijon mustard, vegetable oil, dark sesame oil, white sesame seeds, toasted, up to 1/2 cup water, minced ginger, minced scallions, green part only, peanut oil, dark sesame oil, salt, cold water, garlic, red hawaiian chiles or red serrano chiles, or 1 red jalapeno, halved and seeded, white vinegar, minced ginger, basil oil , recipe follows, scallions , recipe follows, ginger crusted onaga , recipe follows, spinach leaves, fresh basil leaves, freshly squeezed lemon juice, chili pepper water, minced garlic, olive oil, salt , to taste, ginger crusted onaga, peanut oil, onaga fillets, salt and pepper to taste, ginger scallion oil, panko, (japanese bread crumbs ), butter, sliced shiitake mushrooms, enoki mushrooms, corn kernals (from 1 ear of corn), basil oil, scallions, black sesame seeds
    1 hour 30 min, 48 ingredients
  • Ginger-Lemongrass Portobello Mushroom Caps Ginger-Lemongrass Portobello Mushroom Caps
    portobello mushrooms, stems and gills removed and
    54 More
    portobello mushrooms, stems and gills removed, asian baste , recipe follows, ginger-lemongrass puree , recipe follows, asparagus, coconut rice cakes , recipe follows, leek , julienne, carrot , julienne, red onion , julienne, stalks celery , julienne, soy sauce, mirin rice wine, cilantro pesto , recipe follows, sweet and sour tomato jam , recipe follows, honey, rice vinegar, minced fresh garlic, minced fresh ginger, hoisin sauce, black bean garlic sauce, lemon juice, olive oil, sesame oil, dried chile flakes, crushed, kosher salt and pepper, cilantro, green onions , blanched in boiling water for 15 seconds and cooled, chopped garlic, chopped ginger, crushed red chile flakes, jalapeno pepper, lime juice, yellow onion, dried chile flakes, crushed, diced tomatoes, chopped ginger, water, sugar, rice vinegar, lemon juice, rice, coconut milk, water, sweet coconut flakes, dried , plus 1/4 cup, kosher salt, freshly ground black pepper, white sesame seeds, black sesame seeds, lemongrass, whites only, roughly chopped, serrano chiles, chopped shallots, chopped ginger, chopped garlic, olive oil, kosher salt, black pepper
    3 hour 30 min, 55 ingredients
  • Chiles Rellenos de Frijol con Salsa de Aguacate: Poblano Chiles Stuffed with Refried Beans Served with a Guacamole Sauce Chiles Rellenos de Frijol con Salsa de Aguacate: Poblano Chiles Stuffed with Refried Beans Served with a Guacamole Sauce
    vinegar, vegetable oil, salt, freshly ground pepper and
    14 More
    vinegar, vegetable oil, salt, freshly ground pepper, poblano peppers (can be substituted with bell peppers), black beans, washed and soaked overnight, garlic clove, chopped, vegetable oil or lard, onion, chopped, ripe avocados, raw green tomatoes, sauteed green tomatoes, onion, chopped, garlic clove, minced, handful cilantro, green chiles, finely chopped, cream , yogurt or creme fraiche, salt and freshly ground black pepper
    2 hour 5 min, 18 ingredients
  • Chile Rubbed Rare Ostrich with Black Bean-Corn Succotash Ginger-Orange Syrup (Ming Tsai) Chile Rubbed Rare Ostrich with Black Bean-Corn Succotash Ginger-Orange Syrup (Ming Tsai)
    ancho chile powder (may substitute with other chile powde... and
    19 More
    ancho chile powder (may substitute with other chile powders), coarse ground black pepper, sugar, ostrich tenderloin, trimmed, left whole, salt , to taste, canola oil, to cook, minced bacon, soaked black beans, drained (save bean water), onion, small dice, carrot, small dice, rib celery, small dice, minced garlic, washed, minced fermented black beans, salt and black pepper, to taste, bean water, to cover, shucked corn (or frozen ), chinese black vinegar or balsamic, fresh orange juice, peeled ginger, oranges , zested
    20 ingredients
  • Brulee Cheesecake Brulee Cheesecake
    full fat cream cheese, whipping cream, eggs, white sugar and
    7 More
    full fat cream cheese, whipping cream, eggs, white sugar, tabele spoons honey, vanilla extract, honey grahm crackers smashed up, melted butter, sugar, sugar for brulee
    1 min, 11 ingredients
  • Chile-Ginger-Mint Jellies Chile-Ginger-Mint Jellies
    water, sliced fresh ginger (about 4 oz; no need to peel) and
    8 More
    water, sliced fresh ginger (about 4 oz; no need to peel), sugar, chopped serrano or jalapeno chiles, including seeds (see cooks notes), fresh mint leaves, unflavored gelatin (almost 1 1/4-oz packet), chilled heavy cream, sugar, sliced candied ginger, mint sprigs
    5 hour 15 min, 10 ingredients




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