49 german salad vinegar green Recipes

red potatoes, chopped simple baked ham (about 5 oz), chopped celery, chopped green bell pepper, chopped red onion, white wine vinegar, olive oil, salt, freshly ground black pepper, chopped fresh parsley

bacon, olive oil , as needed litre (see directions), simply potatoes diced potatoes with onion, red bell pepper, finely diced, salt , to taste, pepper , to taste, all-purpose flour, sugar, celery seed, white wine vinegar, water, egg, boiled, peeled, chopped, green onions, white and green, sliced

unpeeled small red potatoes, hard-boiled eggs, peeled and chopped, bacon, diced, chopped white onion, chef paul prudhomme s meat magic seasoning, all-purpose flour, chicken stock, vinegar, sugar, chopped green onion tops or 1/2 cup chives

potatoes (about 1 1/2 lb), mayonnaise, white vinegar, sugar, salt, dry mustard, fresh ground black pepper, cooked bacon, crumbled, chopped celery, chopped green onion

baby red potatoes (or your favorite potato), white onion, bacon, vinegar (or to taste), oil, beef bouillon cubes or 1 vegetable bouillon cube, green onion, fresh parsley, brown mustard (according to your taste)

new potatoes, yellow onion, quartered, bacon, diced (thick ), red onion, diced, cider vinegar, mustard seeds, hot mustard, canola oil, salt, fresh ground black pepper, green onions, thinly sliced, fresh parsley leaves, chopped

cubed potatoes, bacon, diced celery, green onions, diced, mayonnaise, vinegar, white sugar, dijon mustard, salt, ground black pepper, shredded cheddar cheese

uncooked potatoes, water, bacon, bacon drippings, sugar, flour, salt, black pepper, cider vinegar, water, green onions, diced

pencil-thin asparagus spears, washed and trimmed, olive oil, vinegar (preferably german ), honey (preferably german ), sweet mustard (preferably german ), fresh lemon juice, minced shallots, salt and pepper, to taste, olive oil, european mixed salad greens, pre-washed and trimmed, red beets , balls drained (preferably german), sliced paper-thin black forest-style ham or 4 oz german prosciutto, crumbled german cambozola cheese, divided, toasted pine nuts, toasted german bread (e.g. whole rye, fitnessbrot, sunflower seed or pumpernickel), butter

potatoes (baking are not recommended, as they are too flaky), diced smoked bacon, vegetable oil, white vinegar (mild vinegar such as white wine vinegar or herb vinegar), sugar, salt, pepper, sliced green onion, chopped chives

apple cider vinegar, balsamic vinegar, fresh thyme, leaves stripped from stems, dijon mustard, garlic clove, lightly crushed with the side of a knife blade and quartered, honey, salt, ground black pepper, olive oil, olive oil, pork sausage, green beans, trimmed, cut into 1-inch pieces and blanched, chopped fresh chives (about 9 chives), divided, freshly sliced scallions, white and tender green parts only, red bliss potatoes (about 3 lb), scrubbed, cut into 1-inch wedges, and boiled until tender

olive oil, red bell peppers, seeded and sliced, yellow onion, thinly sliced, reserved cooked chicken breast halves, sliced into thin strips, diced chorizo or andouille sausage, balsamic vinegar, salt and ground black pepper, rolls (submarine or hoagie ), yukon gold potatoes , cut into 2-inch pieces, chopped green onions, turkey bacon , cooked until crisp, apple cider vinegar, olive oil

red potatoes (about 2 lb), bacon (4 to 6 slices), red onion, chopped (about 1 1/4 cups), flour, sugar, dry mustard, salt, celery seed, black pepper, water, cider vinegar, hard-cooked eggs, coarsely chopped, green bell pepper, chopped (about 3/4 cup), stalks celery, chopped (about 1 cup), chopped fresh parsley

prepared mustard, worcestershire sauce, salt, fresh ground black pepper, bacon, chopped onion, chopped green bell pepper, potatoes, cooked,cubed ,and preferably kept warm (yukon gold are great), hard-boiled eggs, sliced, vinegar or 1/4 cup lemon juice or 1/4 cup lime juice, salt, fresh ground black pepper, dry mustard, sugar (optional), extra virgin olive oil, garlic (optionsl), chopped fresh herbs of choice , such as thyme,tarragon,summer savory,basil (optional)

fresh wax beans , about 2 cups (yellow green beans), bacon, cooked and cut up into small pieces, onion, chopped, granulated sugar, apple cider vinegar, salt , to taste, pepper , to taste, fresh dill, for garnish (my addition)

russet potatoes, cooked, garlic sausage or 1 lb smoked link sausage, cut into 1 inch pieces, butter or 2 tbsp margarine, onion, minced, flour, brown sugar, salt, dry mustard, water, cider vinegar, drops hot pepper sauce, celery, thinly sliced, green bell pepper, thinly sliced, pimiento, diced, parsley, minced fresh, jarlsberg cheese, sliced ,cut into strips

bacon, chopped onion, mayonnaise, salt, celery seeds or 1 tsp celery salt, pepper, water, white vinegar, boiled peeled cubed potatoes, polish sausage, slice 1/2 inch thick (knackwurst, keilbasa), green sweet relish

potatoes, sliced, onions, chopped, celery sliced, green peppers, diced, vinegar, oil, chopped parsley, sliced bacon, cooked and crumbled