272 german red Recipes

red potatoes, bacon strips, diced, onion, chopped, king arthur unbleached all-purpose flour, salt, celery seed, pepper, sugar, cider vinegar, water, minced fresh parsley

red potatoes, peeled and cut into 1/2-inch cubes, sliced bacon, diced, hard-cooked eggs, chopped, onion, chopped, salt, pepper, mayonnaise, cider vinegar, worcestershire sauce, process cheese (velveeta), cubed

red potatoes, peeled and cubed, tart apples, peeled and chopped, bacon strips, diced, onions, sliced, sugar, cider vinegar, salt

boneless beef chuck roast, cooking oil, sliced carrots, chopped onions (2 large), sliced celery (2 stalks ), chopped kosher dill pickle (or to taste), dry red wine or 1/2 cup beef broth, german mustard, fresh coarse ground black pepper, bay leaves, all-purpose flour, dry red wine or 2 tbsp beef broth, hot cooked spaetzle noodles or cooked noodles, snipped fresh parsley (optional)

chopped pork fat or 1/4 cup chopped bacon, red onion, finely chopped, fresh ginger, peeled and finely chopped, cinnamon stick, red cabbage , tough outer leaves removed, quartered, cored, and finely shredded, fresh marjoram, garam masala, red wine vinegar, ruby port or 1/2 cup madeira wine, brown sugar or 1/2 cup real maple syrup, bay leaf (optional), firm apple, chopped (optional)

butter, apple, peeled and diced, onion, chopped, shredded red cabbage, vinegar, sugar or 2 -4 tbsp apple jelly, red wine, flour or 1/2 tbsp cornstarch

butter, granny smith apples, peeled and thinly sliced, onion, chopped, red cabbage, shredded, white vinegar, brown sugar , packed, flour, salt and pepper, dry red wine

butter or margarine, granny smith apples, thinly sliced, onion, chopped, red cabbage, shredded (1 3/4 lb), white vinegar, brown sugar, all-purpose flour, salt, pepper, dry red wine

water (70o to 80o), olive oil, caraway seeds, salt, king arthur unbleached bread flour, rye flour, active dry yeast, chopped red onion, butter, king arthur unbleached all-purpose flour, fat-free evaporated milk, spicy brown mustard, shredded swiss cheese, sliced red onion, cubed fully cooked ham, shredded swiss cheese

butter (1 stick), all-purpose flour, beef stock, dried lentils, celery ribs, diced, carrots, peeled and diced, onion, diced, tomato, diced, knockwurst, diced, dry red wine, white pepper, potatoes, peeled and diced, red wine vinegar

red beets with liquid, prepare 12 cups of cooked fresh beets reserving some water ), apple cider vinegar, brown sugar (granular okay, i just prefer brown), cinnimon sticks, allspice, salt (optional)

red potatoes, peeled and cubed, tart apples, peeled and chopped, bacon, diced, onions, sliced, sugar, cider vinegar, salt

red potatoes, peeled and cubed, tart apples, peeled and chopped, bacon, diced, onions, sliced, sugar, cider vinegar, salt

red potatoes, dice into 1/2 inch cubes, bacon, hard-cooked eggs, chop finely, onion, chop finely, salt (optional), pepper, mayonnaise, vinegar or 3 tsp cider, worcestershire sauce, campbells cheddar soup, sharp cheddar cheese

white beans , such as great northern drained and rinsed, cooked peas, red cabbage , from a jar (preferably german), granny smith apple, cored and sliced thinly, cubed rauchkase bavarian smoked cheese , semi-soft, about 3/4 cup (or smoked semi-soft cheese), prosciutto, sliced into thin strips (preferably german ), salted sunflower seeds, lettuce leaf (optional), extra virgin olive oil, white wine vinegar, minced fresh marjoram, hot mustard (preferably german ), honey (preferably german ), sea salt, fresh ground black pepper

firm tart apples (such as jonagold, mcintosh, or granny smith), red currant jelly, fresh cranberries, halved, ground cinnamon, divided, ground nutmeg, german marzipan (chopped or grated ), sour cream, sugar

red-raspberry flavored syrup (or green waldmeister sweet woodruff syrup), light german wheat beer

fresh thyme, fresh flat-leaf parsley, fresh rosemary, bay leaf, dry white wine, garlic , smashed, red-skinned potatoes , such as red thumb, scrubbed, white-skinned waxy-style potatoes , such as german butterball, scrubbed, blue-potatoes , such as peruvian fingerling, scrubbed, kosher salt, stalks celery, thinly sliced, white wine vinegar, whole-grain mustard, kosher salt, freshly ground black pepper, extra-virgin olive oil, minced flat-leaf parsley, scallions (white and green), thinly sliced