31679 german pineapple pastries Recipes

flour, cornflour, eggs, separated, baking powder, superfine sugar, pineapple essence, crushed pineapple, cream, pineapple syrup

fresh pineapple, sugar, water, butter, all-purpose flour, egg yolks, beaten, vanilla, cold water, egg whites, slightly beaten

pastry for single-crust pie (9 inches), german sweet chocolate, chopped, butter, cubed, evaporated milk, sugar, cornstarch, salt, eggs, vanilla extract, flaked coconut, chopped pecans, heavy whipping cream, sugar, vanilla extract, flaked coconut and chopped pecans

pastry for single-crust pie (9 inches), german sweet chocolate, chopped, butter, vanilla extract, sugar, cornstarch, whole milk, egg yolks, evaporated milk, sugar, butter, cubed, egg, lightly beaten, flaked coconut, toasted, chopped pecans, toasted

german quark ( ), whipping cream, mandarin orange (canned ), artificial sweetener

pastry for a 9 inch double crust pie, fresh rhubarb , cut into 1 inch pieces, pineapple chunks, drained, white sugar, tapioca, milk

white sugar, all-purpose flour, butter, softened and cut into pieces, cream cheese, softened and cut into pieces, pineapple preserves

sugar, all-purpose flour, sliced rhubarb, crushed drained pineapple, pastry for double-crust pie, granulated sugar

pastry shell, baked or bought, sugar, all-purpose flour, canned crushed pineapple, undrained, sour cream, egg yolks, beaten, meringue, egg whites, vanilla extract, cream of tartar, sugar (or less )

pineapples , quartered, caster sugar, lemon juice, screwpine leaves , knotted / 1tsp pandan essence, pastry, flour , sifted, butter, icing sugar, egg yolks, salt

pastry for single-crust pie (9 inches), sugar, cornstarch, salt, milk, egg yolks, lightly beaten, butter, vanilla extract, sugar, cornstarch, water, crushed pineapple, undrained, butter, egg whites, vanilla extract, cream of tartar, sugar

crushed pineapple, pastry for double-crust pie (9 inches), flaked coconut, sugar, king arthur unbleached all-purpose flour, salt, lemon juice, butter, melted, sugar, rum or vanilla extract

pastry for single-crust pie (9 inches), crushed pineapple in heavy syrup, undrained, tart apples, peeled and chopped, king arthur unbleached all-purpose flour, ground cinnamon, ground nutmeg, quick-cooking oats, brown sugar, king arthur unbleached all-purpose flour, butter, melted

german sweet chocolate, skim milk, butter, softened, brown sugar, vanilla, flour, baking soda, oats, coconut flakes, pecans, finely chopped, powdered sugar, milk chocolate chips, german sweet chocolate, oil

refrigerated crescent dinner rolls, chopped candied ginger, lime , juice and zest of, low-fat quark cheese or 1 1/2 cups mild ricotta cheese, egg yolks, lightly beaten, powdered sugar , plus, extra powdered sugar , for dusting, baby pineapples, cored, cut into rings or chunks (about 1/2 lb), pineapple preserves or 1/4-1/2 cup apricot preserves

pastry, sheets frozen filo pastry, thawed, melted butter, cooled, ground almonds, confectioners sugar to finish before serving, tart apples, grated zest and juice of 1 lemon, raisans, vanilla sugar, cinnamon

crushed pineapple, pastry for double crust (9-inch), flaked coconut, sugar, flour, salt, lemon juice, butter, melted, sugar, rum extract or 1/2 tsp vanilla extract

pastry case, pineapple, grs sugar, grs butter, grs fine ground almonds, cream, eggs, dark rhum