52484 german fried pork Recipes

boneless pork chops (about 1/2 inch thick ), flour, corn meal, garlic salt, sugar, water, cooking oil (i use canola)

panko (japanese breadcrumbs), chopped fresh flat-leaf parsley, chopped fresh rosemary, salt, divided, freshly ground pepper, divided, thick) boneless pork loin chops, all-purpose flour, egg whites, lightly beaten, canola oil, caramelized onion gravy, apple-cabbage slaw

all-purpose flour, garlic powder, pepper, boneless center-cut pork chops, nonfat buttermilk, vegetable oil, fat-free milk, salt

lean boneless pork , cut int 1/4 inch slices, vegetable oil, onion, sliced in rounds, garlic clove, minced, fresh broccoli , stems cut in 1/8 inch diagonal rounds and florets separated, carrot , sliced in 1/8 inch diagonal rounds, reduced sodium soy sauce

white potatoes, peeled and quartered, minced garlic, salt and pepper to taste, boneless pork loin roast, sauerkraut with liquid, caraway seeds

boneless pork shoulder, caraway seed, marjoram, dried, salt, pepper, olive oil, water, white wine vinegar, carton sour cream, arrowroot

pork chops (bone-in or boneless, your choice ), breadcrumbs (special mix, see notes ), egg, potatoes (russet or baking work well), onion, salt & pepper

white potatoes, peeled and quartered, garlic, minced, salt and pepper, boneless pork loin roast, sauerkraut, caraway seeds

pork tenderloin, silver skin removed, dark soy sauce, chinese rice wine or dry sherry, chicken broth, cornstarch, oyster sauce, dark sesame oil, crushed red pepper, cooking oil, onion , julienned, garlic, thinly sliced, broccoli florets or chinese broccoli, cut into bite-size pieces, roasted cashew nuts, steamed rice , as accompaniment, green onions , thinly sliced on the bias, garnish

ground pork, onion, garlic, coriander / cilantro, tb spoons of fresh ginger, pack of won ton dough (usually in the frozen section of your supermarket), salt and pepper

pork loin chops, cut 3/4 inch thick, butter, melted, beaten egg, milk, black pepper, herb-seasoned stuffing mix, finely crushed

pork loin, cut into 1-inch cubes, salt, fresh-ground black pepper, cooking oil, cornstarch, water, onion , cut into thin slices, carrots, cut into 2-inch-long slices about 1/2-inch wide and 1/8-inch thick, bok choy , cut into 1-inch pieces (about 3 cups), garlic, minced, celery seeds, canned low-sodium chicken broth or homemade stock, fresh orange juice

thick) pork loin chops (about 1 lb), all-purpose flour, salt, pepper, vegetable oil

red potatoes, cut into 8 wedges, olive oil, garlic cloves, pressed, dried thyme, salt, pepper, purple onion, sliced, zucchini, quartered, yellow squash, quartered, portobello mushroom, quartered, all-purpose flour, dried thyme, thick) bone-in pork loin chops, vegetable oil

slow cooking grits, salted butter, half and half, ground black pepper, self rising flour, seasoned salt, cut pork chops, vegetable oil

pork tenderloin, cut into 6 serving-size pieces, salt, divided, pepper, divided, all-purpose flour, divided, vegetable oil, bacon drippings, milk, fresh parsley sprigs (optional)

potato, pork, egg, sage and onion prepared stuffing, oil, onion

uncooked thin spaghetti or vermicelli, boneless pork loin chops, hoisin sauce, garlic cloves, pressed, lite soy sauce, rice vinegar, sesame oil, grated fresh ginger, fresh spinach, sliced water chestnuts, rinsed and drained, packaged shredded or matchstick carrots, green onions, sliced, crushed red pepper, vegetable oil, lite soy sauce (optional)