58619 german creamy corn Recipes

olive oil, onion, chopped, yellow bell pepper, chopped, potato, peeled and diced, reduced-sodium chicken broth, corn (fresh or frozen ), fat-free half-and-half, turkey bacon , crisp cooked and cut into 1/2 inch pieces, chives

corn tortillas, cream cheese, room temperature, chopped cooked white chicken meat, seasoned with, salt and pepper, mild green chili salsa, monterey jack cheese, grated, parmesan cheese, grated, cheddar cheese, grated, half-and-half, sour cream, green onions, finely chopped, tomato, finely chopped

creamy salad dressing, italian-style salad dressing, cayenne pepper, skinless, boneless chicken breast halves

creamy buttermilk dressing, garlic clove, minced, mayonnaise, sour cream, buttermilk, rice wine vinegar, pasta salad, salt, bow tie (farfalle) pasta, trimmed asparagus, cut into 1-inch lengths, cooked chicken breast strips, pulled into bite-size pieces, tomatoes, halved and lightly salted, whole artichoke hearts, drained , cut into sixths, green onions, thinly sliced, pine nuts , toasted in a small skillet over low heat until golden, pesto (homemade or refrigerated prepared variety)

corn kernel (roasted or charred), cream cheese, fresh lime juice, chili powder, ground red pepper, ground cumin, salt

cooked turkey, milk, chicken broth, mexican-style corn, cream cheese, cubed, red bell pepper, chopped (optional)

ears corn , kernels cut off the cobs, cobs reserved, butter, yellow onion, chopped, chicken broth, heavy cream, salt, pepper, shrimp, peeled and deveined , and cut into 1-inch pieces, green onions (white and light green parts trimmed and chopped )

ears corn, heavy cream, chopped parsley, salt, fresh ground black pepper, spaghetti, sliced smoked ham (cut into thin strips ), butter , cut into pieces

eggs, butter (1/4 cup), grits, white cornmeal mix, onion, chopped, silver queen creamed corn (1 frozen tube ), sour cream, cubed monterey jack pepper cheese, shredded extra-sharp cheddar cheese, chopped pickled jalapeno peppers (or to taste), salt and pepper, milk (or enough to make it resemble a thick batter)

raw rock shrimp, peeled and deveined (if rock shrimp not available, use medium shrimp), butter, chopped shallot, chopped green bell pepper, chopped red bell pepper, cayenne, salt, fresh white corn kernels (or frozen, thawed ), heavy cream

olive oil, smoked paprika, ears fresh sweet corn, boneless skinless chicken breast halves, sour cream, milk (or more , to make desired consistency), shredded fresh basil

creamy french dressing, whole kernel corn, chilled and drained, tomato aspic, chilled, lettuce

ears corn , kernels removed and reserved and cobs reserved, butter, yellow onion, chopped, chicken broth, heavy cream, salt and freshly ground black pepper, shrimp, peeled, deveined , and cut into 1-inch pieces, green onions (scallions), white and light green parts, trimmed and chopped

tennessee pride country sausage (mild ), corn, cream cheese, salsa, red onion (finely chopped ), green bell pepper (finely chopped ), crescent rolls

butter, chopped onion (optional), frozen corn, thawed and drained, half and half, sugar

ears corn, husks and silk removed, onion, finely chopped, butter, heavy cream, sugar, nutmeg, salt , pepper

ears corn, husks and silk removed, heavy cream, chopped flat-leaf parsley, salt, fresh-ground black pepper, spaghetti, sliced, smoked ham , cut into thin strips, butter , cut into pieces

corned beef brisket with spice packet, red potatoes, halved, baby carrots, cabbage, coarsely chopped, creamy lemon horseradish sauce