65364 genoise layer cake syrup Recipes
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cake flour (not self-rising), cake flour (not self-rising) and8 Morecake flour (not self-rising), cake flour (not self-rising), baking powder, baking soda, salt, unsalted butter, softened (1 cup), sugar, pure vanilla extract, eggs, at room temperature, buttermilk , well-shaken40 min, 10 ingredients
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cake, cake flour, baking soda, salt, vegetable shortening and11 Morecake, cake flour, baking soda, salt, vegetable shortening, light brown sugar, eggs, unsweetened chocolate, melted, milk, vanilla, fluffy white frosting, egg whites, sugar, cream of tartar, cold water, vanilla20 min, 16 ingredients
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cake, white cake mix and9 Morecake, white cake mix, master of mixes strawberry colada mixer (or your favorite brand ), sour cream, powdered (confectioner s) sugar, cool whip whipped topping, thawed, grated bakers angel flake coconut (**use 1/2 cup in frosting and the rest of bag for the tinted coconut garnish), tinted cocont garnish, master of mixes strawberry colada mixer (or your favorite brand ), remainder of 7-oz. grated bakers angel flake coconut from above .30 min, 11 ingredients
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cake, whole large eggs, egg yolks, vanilla extract and12 Morecake, whole large eggs, egg yolks, vanilla extract, buttermilk, cake flour, sugar, baking powder, salt, unsalted butter at room temperature, unsweetened chocolate melted and cooled, confectioners sugar, unsalted butter at room temperature, half and half, vanilla extract32 min, 16 ingredients
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Italian Cream Cake(Cook's Country)cake, sweetened flaked coconut, toasted and18 Morecake, sweetened flaked coconut, toasted, buttermilk, room temperature, vanilla extract, cake flour (10 oz), baking powder, salt, baking soda, unsalted butter, cut into 12 pieces and softened, vegetable shortening, cut into 4 pieces, sugar (12 1/4 oz), eggs, room temperature, pecans (8 oz), unsalted butter, softened, sugar (9 oz), cream of coconut, vanilla extract, salt, cream cheese, cut into 8 pieces and softened1 hour 2 min, 20 ingredients
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Nathalee Dupree's Daffodil Cakecake flour, sugar, egg whites (12 to 14 large eggs) and13 Morecake flour, sugar, egg whites (12 to 14 large eggs), cream of tartar, salt, vanilla, egg yolks, cake flour, sugar, lemon zest (or lime), sugar, cornstarch, water, lemon zest (or lime), lemon juice (or lime), butter1 hour 5 min, 16 ingredients
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Lemon Zucchini Cake With Lemon Cream Cheese Frosti...cake, lemon cake mix, eggs; slightly beaten and9 Morecake, lemon cake mix, eggs; slightly beaten, zucchini; peeled & grated, instant lemon pudding, grated lemon zest, butter; room temp ., cream cheese; softened, powdered sugar, grated lemon zest, fresh lemon juice40 min, 12 ingredients
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Coconut Pineapple Cakecake, crushed pineapple in juice, undrained and19 Morecake, crushed pineapple in juice, undrained, butter, softened, sugar, eggs, lemon-lime soft drink, cake flour , sifted, lemon extract, vanilla, frozen flaked coconut, thawed, pineapple filling, sugar, cornstarch, reserved drained crushed pineapple, water, cream cheese frosting, butter, softened, cream cheese, softened, powdered sugar , sifted, reserved pineapple juice, vanilla21 ingredients
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Kahlua Fudge Cakecake, chocolate cake mix, chocolate instant pudding and9 Morecake, chocolate cake mix, chocolate instant pudding, eggs, at room temperature, cold water, vegetable oil, kahlua or coffee liqueur, glaze, sugar , sifted, butter or margarine, at room temperature, kahlua or creme de cacao liqueur, or very strong brewed coffee, in a deep small bowl, beat confectioners sugar together; gradually beat in liqueur and/or coffee until desired drizzling consistency is achieved and glaze is smooth.12 ingredients
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Vanilla Cream Cheese Sheet Cake With Fudge Frostin...cake, butter, cream cheese; softened, sugar, eggs, vanilla and6 Morecake, butter, cream cheese; softened, sugar, eggs, vanilla, cake flour, sugar, evaporated milk, butter, semi-sweet chocolate chips30 min, 12 ingredients
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Pockets Of Lemon Cakecake, white cake mix , with pudding, water, oil and8 Morecake, white cake mix , with pudding, water, oil, egg whites, lemon pie filling (15.75 oz), lemon creme frosting or any lemon frosting, cool whip, thawed, alternate topping, if you can tsp find the lemon frosting (which i can tsp anymore), use vanilla frosting and some of the lemon pie filling (there should be some left) with the cool whip....it works great12 ingredients
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