391144 gemelli vegetables tomato basil cream sauce Recipes

chicken breast, boneless and skinless cut bite-size, olive oil, onion , julienne cut, carrot , julienne cut, red bell pepper , julienne cut, garlic clove, minced, heavy cream, tomato, diced, tomato paste, parmesan cheese, grated, fresh basil, chopped, sugar, cayenne (to taste), salt , to taste, pepper , to taste, gemelli pasta, cooked and drained

tomato and basil pasta sauce, baby spinach, vegetable broth, crouton (optional)

hot italian sausage, casings removed, chopped onions, minced garlic (approx 3 cloves), ricotta cheese, fresh spinach, blanched, squeezed dry, and chopped (approx 2/3 cup chopped ), freshly grated parmesan cheese, coarsely grated fontina cheese, jumbo pasta shells, italian crushed tomatoes, heavy cream, chopped fresh basil leaf, sugar, olive oil, crushed red pepper flakes

garlic cloves, carton 1% low-fat cottage cheese, style fat-free cream cheese, grated fresh romano cheese, divided, dried basil, crushed red pepper, egg, fat-free tomato-basil pasta sauce (such as muir glen), cooked lasagna noodles, chopped prosciutto or ham, shredded part-skim mozzarella cheese

refrigerated cheese ravioli, johnsonville mild ground italian sausage, tomato basil pasta sauce, heavy whipping cream, bacon strips, cooked and crumbled, grated parmesan cheese, minced fresh parsley

boneless skinless chicken breasts, cut into 1/2-inch cubes, butter, divided, tomatoes, seeded and chopped, onion, finely chopped, garlic clove, minced, reduced-sodium chicken broth, uncooked whole wheat orzo pasta, evaporated milk, loosely packed basil leaves , julienned, salt, pepper, crumbled feta cheese

cheese tortellini, cooked, fresh parsley, chopped for topping, parmesan cheese, freshly-grated for topping, olive oil, garlic cloves, minced, tomatoes, peeled crushed drained (canned ), chicken bouillon cube, mashed, dried basil, chopped fresh parsley, fresh ground black pepper, heavy cream, parmesan cheese, freshly-grated

butter, divided, frozen whole kernel corn, thawed, onion, chopped, green bell pepper, chopped, red bell pepper, chopped, salt, pepper, all-purpose flour, yellow cornmeal, catfish fillets, buttermilk, vegetable oil, whipping cream, chopped fresh basil, garnish: fresh basil sprigs

olive oil, sweet italian sausage, casings removed, chopped onion, eggplant, cut into 1/2-inch cubes (about 7 cups cubed ), salt, crushed red pepper, minced garlic, ricotta or mascarpone cheese, fresh spinach, blanched, squeezed dry, and chopped (about 2/3 cup chopped ), freshly grated parmesan, sugar, jumbo pasta shells (about 18 shells ), italian crushed tomatoes, heavy cream, chopped fresh basil leaves, coarsely grated fontina cheese

soft breadcrumbs, crumbled feta cheese, chopped fresh or 1 tsp dried basil, salt, pepper, olive oil, lemon juice, skinned and boned chicken breast halves, tomato-basil cream, garnishes: lemon slices, basil sprigs

garlic, carton 1% low fat cottage cheese, style fat free cream cheese, fresh romano cheese, grated & divided, dried basil, crushed red pepper flakes, egg, tomato-basil pasta sauce (such as muir glen), cooked lasagna noodles, chopped prosciutto or 1 cup ham, part-skim mozzarella cheese, shredded

italian cheese-flavored thin pizza crust (such as boboli), tomato-basil pasta sauce, quartered artichoke hearts, drained and coarsely chopped, shredded part-skim mozzarella cheese

boneless pork tenderloins , each cut crosswise into 4 equal pieces, fresh breadcrumbs made from french bread, chopped walnuts, chopped fresh parsley, ground cinnamon, ground nutmeg, all purpose flour, eggs, lightly beaten, more) vegetable oil, mustard cream sauce, red cabbage with raspberries, onions and apples

olive oil, eggplant, peeled and cut into 1/3-inch dice, kosher salt and freshly ground black pepper, minced shallots, minced garlic, mild soft napa valley goat cheese, crumbled, grated parmigianno-reggiano, plus more for serving, optional, chopped fresh basil, minced fresh chives, fresh thinly rolled out pasta sheets , or 1 package wonton wrappers, defrosted, olive oil, chopped yellow onions, minced garlic, peeled, chopped, and seeded tomatoes, thyme, kosher salt, crushed red pepper flakes, chicken or vegetable broth, tomato paste, heavy cream, unsalted butter, chopped fresh basil, fresh basil , for garnishing, lightly toasted pine nuts , for garnishing, optional

classico tomato and basil pasta sauce (ragu sweet tomato basil or any other will do also, site just didn tsp have it), ragu parmesan and romano spaghetti sauce (any brand), ragu chunky tomato onion & garlic sauce (any brand), rotel tomatoes, heavy whipping cream, half-and-half, salt and pepper, cayenne pepper

boneless veal steaks, fat removed (i use butterfly, they are thicker), tomato and basil pasta sauce, and basil sauce (low fat), onion, sliced (or 1 leek), chicken stock, chicken stock, extra

heavy cream, fresh basil, washed stemmed and chopped, white pepper, dry mixed italian herbs, onion powder, chicken base or 1 tbsp powdered chicken bouillon, fresh garlic, minced, shredded asiago cheese, apple-wood smoked bacon, diced, kosher salt, white pepper, granulated garlic, button mushroom, sliced, sliced shiitake mushroom , discard stems and sliced, portobello mushroom, diced, asiago cheese , basil cream sauce (full amount), penne pasta , cooked al dente, fresh basil leaves , chiffanade (thinly sliced for garnishment), shredded asiago cheese (for garnishment)

shelled raw pistachios (about 4 oz), panko (japanese breadcrumbs), dijon mustard, chopped fresh basil, chopped fresh dill, chopped fresh rosemary, skinless boneless chicken breast halves, vegetable oil, mustard-cream sauce