141467 gemelli pistachios lemon thyme vinaigrette Recipes

  • Lemon-Basil Vinaigrette
    olive oil, fresh lemon juice, chopped fresh basil and
    5 More
    olive oil, fresh lemon juice, chopped fresh basil, white balsamic vinegar, garlic clove, minced, sugar, table salt, freshly ground black pepper
    8 ingredients
  • Lemon Thyme Chicken Tenders
    olive oil, garlic, minced and
    6 More
    olive oil, garlic, minced, fresh thyme, leaves stripped and chopped, lemon zest, lemon juice, salt and pepper to taste, chicken breast tenders, olive oil-flavored cooking spray
    20 min, 8 ingredients
  • Lemon Thyme Bars
    flour, powdered sugar, dried thyme, salt, butter, sugar and
    8 More
    flour, powdered sugar, dried thyme, salt, butter, sugar, flour, powdered ginger, baking powder, lemon zest, lemon juice, eggs, beaten, lemon juice, powdered sugar
    45 min, 14 ingredients
  • Lemon Thyme Bars (Giada De Laurentiis)
    butter, for greasing dish, flour, for dusting dish and
    9 More
    butter, for greasing dish, flour, for dusting dish, unsalted butter, at room temperature, all-purpose flour, chopped fresh thyme leaves, fine sea salt, powdered sugar, fresh lemon juice, pure vanilla extract, fresh lemon juice, powdered sugar
    40 min, 11 ingredients
  • Lemon-Thyme Curd Filling
    eggs, egg yolks, sugar, lemon zest, fresh lemon juice and
    4 More
    eggs, egg yolks, sugar, lemon zest, fresh lemon juice, chopped fresh thyme, vanilla bean, split, cold butter , cut into pieces, salt
    9 ingredients
  • Sauteed Zucchini with Lemon-Thyme Chicken
    lemon zest, chopped fresh thyme, chicken cutlets, salt and
    8 More
    lemon zest, chopped fresh thyme, chicken cutlets, salt, freshly ground black pepper, olive oil, water, uncooked couscous, zucchini (about 2 medium), halved lengthwise and cut crosswise into 1/2-inch pieces, yellow summer squash (about 2 medium), halved lengthwise and cut crosswise into 1/2-inch pieces, fat-free , low-sodium chicken broth, chopped fresh thyme, for garnish
    12 ingredients
  • Lemon Thyme Rice
    butter, uncooked white rice, chicken broth and
    2 More
    butter, uncooked white rice, chicken broth, fresh lemon juice, fresh thyme leaves
    35 min, 5 ingredients
  • Lemon Thyme Swordfish with Asparagus
    low-fat cottage cheese, skim milk, fresh lemon juice and
    7 More
    low-fat cottage cheese, skim milk, fresh lemon juice, minced fresh parsley, dried basil leaves, crushed, dried thyme, crushed, swordfish steaks, water, bay leaf, fresh steamed asparagus tips
    35 min, 10 ingredients
  • Lemon-Thyme Grilled Chicken
    chicken breasts, extra virgin olive oil, balsamic vinegar and
    4 More
    chicken breasts, extra virgin olive oil, balsamic vinegar, lemon juice, dried thyme, salt, pepper
    7 ingredients
  • Lemon Thyme Swordfish
    swordfish steaks, 1/2 inch thick,skin removed and
    7 More
    swordfish steaks, 1/2 inch thick,skin removed, lemons , juice of, shallots, thinly sliced, garlic, crushed, coarse grain mustard, extra virgin olive oil, fresh thyme, minced, fresh ground black pepper
    50 min, 8 ingredients
  • Lemon Thyme Chicken Crunch
    cream of chicken soup (may use reduced fat), water and
    6 More
    cream of chicken soup (may use reduced fat), water, lemon juice, dried thyme or 1/8 tsp basil leaves, crushed, dry breadcrumbs, paprika, chicken breast halves, skinned (about 2 lbs), vegetable oil cooking spray (optional)
    1 hour 15 min, 8 ingredients
  • Lemon-Dill Vinaigrette Lemon-Dill Vinaigrette
    crumbled feta cheese, chopped fresh dill and
    4 More
    crumbled feta cheese, chopped fresh dill, fresh lemon juice, extra-virgin olive oil, salt, freshly ground black pepper
    6 min, 6 ingredients
  • Lemon-Maple Vinaigrette Lemon-Maple Vinaigrette
    dijon mustard, fresh lemon juice, maple syrup and
    3 More
    dijon mustard, fresh lemon juice, maple syrup, extra-virgin olive oil, kosher salt, freshly ground black pepper
    6 ingredients
  • Lemon-Caper Vinaigrette Lemon-Caper Vinaigrette
    fresh lemon juice, minced shallots (1 small) and
    4 More
    fresh lemon juice, minced shallots (1 small), drained capers, olive oil, freshly ground black pepper, dijon mustard
    4 min, 6 ingredients
  • Kale and Brussel Sprout Salad With Toasted Almonds, Apples & Lemon-Tahini Vinaigrett Kale and Brussel Sprout Salad With Toasted Almonds, Apples & Lemon-Tahini Vinaigrett
    lemon juice, reshly grated ginger + more to taste and
    5 More
    lemon juice, reshly grated ginger + more to taste, pure maple syrup, dijon mustard, salt, pepper, olive oil
    7 ingredients
  • Lemon Herb Stuffed Chicken Breasts Lemon Herb Stuffed Chicken Breasts
    skin on chicken breasts, bone in or boneless and
    11 More
    skin on chicken breasts, bone in or boneless, olive oil, divided, minced shallot, minced garlic, grated lemon , zest of, minced fresh lemon thyme or 1 tbsp regular thyme, minced fresh sage, chopped prosciutto (may substitute crumbled, cooked bacon), salt & freshly ground black pepper, to taste, unsalted butter, chopped fresh parsley, fresh lemon juice , to taste
    35 min, 12 ingredients
  • Lemon-Thyme Martini Lemon-Thyme Martini
    water, granulated sugar, zest of 1 lemon and
    4 More
    water, granulated sugar, zest of 1 lemon, handful fresh thyme sprigs, lemon-flavored vodka , such as citron, lemoncello, candied lemon rind, for garnish
    7 ingredients
  • Lemon-Thyme Cranberry Sauce Lemon-Thyme Cranberry Sauce
    whole-berry cranberry sauce, minced fresh thyme and
    1 More
    whole-berry cranberry sauce, minced fresh thyme, grated lemon peel
    3 ingredients




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