127 gazpacho bread Recipes

head cauliflower, cut into 1-inch florets, crustless white bread, pine nuts (11/2 oz), garlic cloves, coarsely chopped, sherry vinegar, shallot, coarsely chopped, blanched slivered almonds, seedless cucumber, peeled and coarsely chopped , plus 1/4 cup finely diced cucumber, extra-virgin olive oil, kosher salt

white country bread cubes , stale, crustless, white grape juice, sliced almonds, blanched, cucumber, peeled, seeded and diced, granny smith apple, peeled, seeded and chopped, seedless green grapes, garlic, sherry vinegar, extra-virgin olive oil , plus more for garnish, buttermilk, salt, freshly ground pepper, shredded mint leaves, for garnish

tomatoes, cored peeled, seeded, and roughly chopped, red bell peppers or 1 yellow bell pepper, stemmed, peeled, seeded, and roughly shopped, pickling cucumbers, peeled and roughly chopped, day-old white bread, crusts removed (about 4 oz), cold water, garlic clove, peeled, sherry wine or 1/4 cup good wine vinegar, extra virgin olive oil, salt, ground black pepper, crouton (to garnish ) (optional)

watermelon , rind discarded and flesh cut into large chunks (7 cups), ice cubes, whole blanched almonds, garlic cloves, coarsely chopped, firm white sandwich bread , crusts discarded and bread torn into pieces, red-wine vinegar, kosher salt, extra-virgin olive oil

tomatoes, roughly chopped (undrained ) or 1 (14 oz) can tomatoes (undrained), cucumber, peeled and diced, bread (a day or two old), extra virgin olive oil , plus more for garnish, sherry wine vinegar or 2 tbsp red wine vinegar, garlic clove, chopped (to taste), salt and black pepper

tomatoes (about 3 lb.), cored, seeded and quartered, green bell pepper, cored, seeded and coarsely chopped, jalapeno, seeded and chopped, onion, chopped, garlic, chopped, white bread (about 1.5 oz.), crusts removed , torn into pieces, chilled tomato juice, red wine vinegar, olive oil, salt and pepper, scallions, white and light green parts, sliced (about 2 tbsp.), optional, chopped avocado , optional

tomatoes, halved, country-style bread, crust removed , cut into 1/2-inch pieces (about 4 cups), red bell pepper, seeded, diced, chopped peeled english hothouse cucumber, chopped red onion, sherry wine vinegar, extra-virgin olive oil, garlic clove, minced, ground cumin, paprika, water

big can (28 oz.) of unsalted whole peeled roma tomatoes, green pepper, english cucumber, yellow onion, garlic clove, white bread (i know... it s not a vegetable, spices, jerez (or xeres) vinegar (it s a spanish sherry vinegar) -you could use balsamic vinegar alternatively but it s worth trying to find ., juice of 1/2 lemon (or 1 tbsp of ready-to-use lemon juice), table spoons of very good olive oil (you know... extra virgin, first pressed cold, from southern europe -spain, italy, greece, france), salt and pepper, tea spoon of ground cayenne pepper if you want to spice it up., final touch, a few croutons

whole tomatoes, cucumber, peeled, seeded and cut into chunks, green pepper, cut into chunks, onion, cut into chunks, red wine vinegar, rye bread, cubed, olive oil, salt, garlic powder, pepper, hot pepper sauce

tomatoes, fresh, cored, coarsely chopped, cucumbers, peeled, coarsely chopped, green pepper, cored, seeded and coarsely chopped, garlic clove, sliced, water, extra virgin olive oil, sherry wine vinegar, salt, white bread , untrimmed fresh, cubed

tomato juice , plus more if needed, ripe tomatoes, seeded and diced, pickling cucumbers, peeled, seeded, and diced, scallions, sliced, red pepper, seeded and diced, jicama, peeled and diced, tomatillos, husks removed and diced, garlic, juice of 1 lime, extravirgin olive oil, jalepenos, seeded and diced, bread, crusts removed, soaked and squeezed, sea salt and freshly ground black pepper, to taste, tabasco

cubed trimmed french bread, chopped fresh basil, bottled olive oil vinaigrette, tomatoes cored seeded and chopped, garlic clove chopped, chilled spicy mixed vegetable juice, drained canned garbanzo beans, chopped yellow bell pepper, chopped seeded peeled cucumber

french bread, cubed, garlic, quartered, chopped green pepper, water, salt, vegetable oil, tomatoes, peeled and quartered, white wine vinegar, ice cubes, condiments

tomatoes, peeled and chopped, cucumber, peeled and cubed, onion, chopped, green pepper, chopped, tomato juice, divided, olive oil, red wine vinegar, hot sauce, salt, pepper, garlic, peeled and halved, olive oil, white bread, cut into 1/4-inch cubes, chopped chives

bright tomato, green pepper, onion, garlic clove, cucumber, olive oil, white wine vinegar, bread (dipped in water), salt

garlic cloves, diced stale bread, crusts removed, peeled fried and salted marcona almonds or 2 cups whole blanched almonds, white seedless grapes, halved, red seedless grapes, halved, salt, extra virgin olive oil, sherry wine vinegar, extra virgin olive oil , as needed, diced bread, salt, mixed red and white seedless grapes, cut into small dice, peeled fried and salted marcona almonds or 1/4 cup whole blanched almond, scallion, thinly sliced diagonally, almond oil or extra virgin olive oil, for drizzling, sherry wine vinegar , as needed

crusty bread , torn into 1-inch pieces, cantaloupe, peeled and diced (from 1/2 large melon), cucumber, peeled and chopped (1 small), shallot, minced (1 large), dry sherry, olive oil, salt and pepper, to taste (optional), lemon juice (1 lemon), smoked paprika, for sprinkling

pita bread , torn into pieces (6 inch pita), boiling water, extra-virgin olive oil, divided, sherry wine vinegar, tomatoes, coarsely chopped (about 1 lb), red bell pepper, seeded and coarsely chopped, cucumber, peeled, seeded and coarsely chopped, yellow onion, chopped, no-salt-added tomato puree, cold water, ras el hanout spice mix, salt, ground cumin, ground cinnamon, fresh cilantro, chopped