695 gaspacho alentejana gazpacho alentejo Recipes

garlic, red onion, roma tomatoes, stalks celery, cucumber, zucchini, extra-virgin olive oil, red wine vinegar, sugar, several dashes hot sauce, salt, black pepper, good-quality tomato juice, shrimp, peeled and deveined, avocado slices, for serving, hard-boiled eggs, finely minced, fresh cilantro leaves , for serving, crusty bread , for serving

hothouse cucumber, halved and seeded, but not peeled, red bell peppers, cored and seeded, tomatoes, red onion, garlic cloves, minced, tomato juice (3 cups), white wine vinegar, good olive oil, kosher salt, freshly ground black pepper

ripe tomatoes, diced, seedless cucumber, peeled and diced, red onion, diced, green pepper, seeded and diced, yellow pepper, seeded and diced, red pepper, seeded and diced, freshly minced cilantro leaves, garlic, minced, olive oil, sherry vinegar, fresh bread crumbs, tomato water , recipe follows, kosher salt and freshly ground black pepper, very ripe tomatoes, kosher salt

day old french bread, crusts removed, vine-ripe medium tomatoes, seeded and coarsely chopped, kirby cucumbers, coarsely chopped, red or yellow bell pepper, cored, seeded, and coarsely chopped, onion, coarsely chopped, garlic cloves, chopped, tomato juice or water, sugar, spanish paprika, kosher salt and freshly ground black pepper, sherry wine vinegar, extra-virgin olive oil, handful fresh flat-leaf parsley, coarsely chopped, lemon, juiced, chopped tomato, chopped cucumber, chopped bell pepper, chopped onion, chopped hard-cooked egg, lemon wedges

cucumbers, diced, tomatoes, diced, red pepper, chopped, green pepper, chopped, red onion, chopped, garlic cloves, minced, red wine vinegar, tomato juice, salt, pepper, fresh parsley, chopped, fresh basil, chopped, juice of 1 lime, tabasco

chopped red onions, chopped green bell pepper, chopped english cucumber, chopped and peeled tomatoes, chopped garlic, kosher salt, cayenne, tomato paste, white wine vinegar, extra virgin olive oil, fresh lemon juice, tomato juice, thyme, balsamic glaze (see below ), balsamic vinegar

ripe tomatoes, extra-virgin olive oil, cider vinegar or sherry vinegar, tomato juice, diced stale or lightly toasted baguette bread, cucumbers, peeled, seeded, and chopped, red pepper, chopped, red onion, chopped, minced garlic, parsley, chopped, cilantro, chopped, minced jalapeno pepper, seeded (can substitute hot sauce), kosher salt, sliced or diced avocado, for garnish

ripe tomatoes, extra-virgin olive oil, cider vinegar or sherry vinegar, tomato juice, diced stale or lightly toasted baguette bread, cucumbers, peeled, seeded, and chopped, red pepper, chopped, red onion, chopped, minced garlic, fresh parsley leaves, chopped, fresh cilantro leaves, chopped, minced jalapeno pepper, seeded (can substitute hot sauce), kosher salt, sliced or diced avocado, for garnish

vine-ripened or canned tomatoes, chopped, green bell pepper, chopped, red bell pepper, chopped, onion, chopped, cucumber, peeled, seeded, and chopped, garlic cloves, minced and mashed to a paste with 3/4 tsp salt, red-wine vinegar , or to taste, olive oil, ice water or tomato juice for thinning soup, croutons and finely diced tomato, green bell pepper, and cucumber, for garnish

vine-ripened tomatoes, cucumbers, peeled, seeded, and chopped, red onion, chopped, bell pepper, chopped, olive oil, red wine vinegar , or to taste, garlic cloves, finely chopped, jalapeno peppers, finely chopped, salt and freshly milled black pepper, sliced fresh basil leaves , cilantro, or parsley (optional)

red bell pepper, cored, seeded, trimmed, and cut into 1/4 inch dice, yellow bell pepper, cored, seeded, trimmed, and cut into 1/4 inch dice, red onion, peeled, trimmed, and cut into 1/4 inch dice, cucumber, peeled, seeded, and cut into 1/4 inch dice, red and yellow pear tomatoes, coarsely chopped, ripe avocados, peeled, seeded, and cut into 1/2 inch dice, minced fresh cilantro leaves, fresh lime juice, kosher salt, freshly ground black pepper, shrimp, peeled, deveined , butterflied, poached, and chilled, fresh cilantro, lime

popping corn, drizzle olive oil, salt, tomato juice or tomato vegetable juice blend, fresh lemon juice, diced fennel, diced, peeled, seeded cucumber, diced red onion, stalks) finely diced celery, gray salt, fresh coarsely ground black pepper, extra-virgin olive oil, halibut fillet, cut into 1/2-inch pieces, minced garlic, minced, seeded jalapeno, shrimp, peeled , de-veined, and cut into 1-inch pieces, clam juice, dry white wine, tiny , ripe cherry tomatoes (preferably sweet 100s), each quartered, chopped fennel fronds, chopped fresh italian parsley leaves, chopped fresh basil leaves, sherry vinegar

bread crumbs, water, green bell peppers, diced, spanish onion, diced, cucumber, seeded and diced, garlic, salt, tomatoes, sherry vinegar, olive oil

day old bread, crusts removed, cut into 2 1/2-inch cubes, garlic, ripe tomatoes , about 5 to 6 medium tomatoes, seeded, ground cumin, salt, olive oil , preferably extra-virgin, wine vinegar, water, chopped green pepper, chopped onion, chopped cucumber, croutons or diced bread, toasted crisp, chopped hard boiled egg, chopped tomatoes

tomato juice, chopped scallions, chopped cucumber, chopped celery with leaves, chopped red bell pepper, chopped bell pepper, chopped red onion, jalapeno peppers, seeded and minced, chopped cilantro, lime juice, red wine vinegar, minced garlic, salt, cayenne pepper, hot sauce, gelatin, vegetable oil, cream cheese, bibb lettuce , for plating

whole tomatoes, cucumber, seeded, carrot, red onion, garlic, jalapeno pepper, minced and seeded, lime, juiced, fresh cilantro, chopped, cayenne pepper, kosher salt, whole shallot, fresh tarragon, fresh chervil, sherry vinegar, egg yolks, unsalted butter, cut into tbsp, worcestershire sauce, hot pepper sauce , to taste

peeled garlic, boiled for 5 minutes, yellow tomatoes, yellow bell peppers, peeled with a vegetable peeler and seeded, olive oil, champagne vinegar, ice water, yellow squash, crustless white sandwich bread, salt and freshly ground black pepper, oil cured olives, pitted and cut into slivers, ripe red tomato, seeded and cut into dice

brunoise carrots, brunoise parsnips, brunoise red onion, brunoise red peppers, brunoise yellow peppers, brunoise celery, julienne italian roma tomatoes, herb salad (chervil sprigs, small basil leaves, tarragon leaves, parsley, and snipped chives), herb vinaigrette, salt and pepper