74203 garnished rice tea ocha Recipes

  • Garnished Rice With Green Tea (Ocha-Zuke)
    cooked rice (leftovers are perfect), sesame seeds and
    5 More
    cooked rice (leftovers are perfect), sesame seeds, sheet nori (sheets of seaweed like sushi are typically wrapped in), steamed chicken breasts (either are fine or whatever other leftovers you d like to use) (optional) or 1 slice grilled salmon (either are fine or whatever other leftovers you d like to use) (optional), chopped coriander, wasabi or 1/2 tsp grated fresh ginger, green tea (hot and freshly brewed )
    15 min, 7 ingredients
  • Garnishes For Tea Sandwiches
    consider pansies , violets, johnny-jump-ups, nasturtiums,... and
    9 More
    consider pansies , violets, johnny-jump-ups, nasturtiums, and marigolds. all are edible with interesting flavors. use flowers that have not been sprayed with pesticides (some available at gourmet shops and whole foods markets), shaved cheese hard cheeses such as parmesan or pecorino romano take on an attractive lacy look when shaved paper thin and placed upon an open-faced sandwich, rolled cheese cut cheese into 1/4 squares. put 1 tsp of olive oil on your hands and roll cheese squares into balls. then roll in cumin, curry, or finely chopped herbs, piped herbed mayonnaise or creme fraiche use an icing flower tip and place a fresh or thawed frozen pea atop the piping, layer it place a small spinach leaf, with stem , atop an open-faced sandwich. place a thin slice of hard-boiled egg on top of that and sprinkle with either nutmeg and sea salt, pickled ginger and a dot of wasabi, or a combination of crushed herbs, chopped egg & asparagus finely chop hardboiled eggs, using only half as many whites as yolks, and press onto an open-faced sandwich with a mayonnaise based filling. upon this, lay a short piece of asparagus, citrus , herbs & spices cut small triangles of fresh lemon or orange, removing peel. sprinkle lemon triangles with fresh basil or parsley and orange triangles with cinnamon or curry, grilled vegetables grill red and green peppers, zucchini, or pearl onions. cut peppers into strips, zucchini into squares, and leave pearl onions whole, use a very small cookie cutter to cut hearts from thin slices of pickled beets. or, cut small hearts from bread, dip in melted butter, and sprinkle heavily with curry before toasting in a 350 degree oven, herb or nut dip cut filled tea sandwiches into triangles and butter the long cut side. press this buttered side into crushed s or very finely chopped nuts
    10 ingredients
  • Sriracha-Glazed Chicken and Onions over Long-Grain Rice
    fluffy cooked white rice or 2 cups cooked fluffy cooked b... and
    11 More
    fluffy cooked white rice or 2 cups cooked fluffy cooked brown rice, hoisin sauce, ketchup, hot chili sauce (sriracha sauce or huy fong sauce), canola oil, sliced onion rings, minced fresh ginger, minced garlic, curry powder (optional), boneless skinless chicken breast , cut into 1-inch thick slices, parsley, chopped fine garnish for rice, chopped cashews or almonds or peanuts, for garnish
    35 min, 12 ingredients
  • Rice Noodles With Chicken
    rice noodles, sunflower oil, garlic clove, finely chopped and
    14 More
    rice noodles, sunflower oil, garlic clove, finely chopped, gingerroot, fresh and finely chopped, scallions, red bird s eye chile , deseeded and sliced, boneless skinless chicken, finely chopped, chicken livers, finely chopped, stalk celery, finely chopped, carrot , matchstick sliced, cabbage , napa and shredded, lime juice, thai fish sauce, soy sauce, fresh mint, shredded to garnish (optional), pickled garlic, sliced to garnish (optional), fresh mint, to garnish (optional)
    30 min, 17 ingredients
  • Tea Vinaigrette
    tea leaves , of choice or 1 (2 g) tea bags and
    7 More
    tea leaves , of choice or 1 (2 g) tea bags, white wine vinegar, honey, fresh thyme, chopped, shallot, minced (or scallions), sea salt, fresh ground pepper (to taste), sunflower oil (or canola or olive oil)
    14 min, 8 ingredients
  • Tea Slush
    tea bags, boiling water, sugar, water, frozen lemonade and
    2 More
    tea bags, boiling water, sugar, water, frozen lemonade, frozen orange juice, vodka
    20 min, 7 ingredients
  • Tea-Marinated Beef-Vegetable Kebabs Tea-Marinated Beef-Vegetable Kebabs
    beef tenderloin, cut into 24 (1-inch) pieces and
    13 More
    beef tenderloin, cut into 24 (1-inch) pieces, low-sodium soy sauce, minced peeled fresh lemongrass or 2 tsp grated lemon rind, hot chili oil, lemon juice, loose green tea or 2 green tea bags, opened, garlic cloves, minced, serrano chile, seeded and minced, yellow squash , halved lengthwise and sliced into 8 (1-inch) pieces, onion, cut into 8 wedges, grape tomatoes, hot cooked long-grain rice, tea sauce for all occasions
    14 ingredients
  • Gina's Spiked Sweet Tea (Patrick and Gina Neely) Gina's Spiked Sweet Tea (Patrick and Gina Neely)
    water, hibiscus tea bags, superfine sugar and
    5 More
    water, hibiscus tea bags, superfine sugar, mint leaves , reserve 10 sprigs, for garnish, sweet tea vodka, chilled (recommended : firefly), lemons, sliced, crushed ice, mint, for garnish
    10 min, 8 ingredients
  • Sweet Minted Tea (Sunny Anderson) Sweet Minted Tea (Sunny Anderson)
    sugar, fresh mint, plus leaves for garnish (optional) and
    2 More
    sugar, fresh mint, plus leaves for garnish (optional), black-tea bags, lemon slices, for garnish (optional)
    20 min, 4 ingredients
  • Pomegranate Iced Tea (Robert Irvine) Pomegranate Iced Tea (Robert Irvine)
    juice of 2 lemons, juice of 2 limes, brown sugar and
    5 More
    juice of 2 lemons, juice of 2 limes, brown sugar, fresh mint , for muddle and garnish, sweet tea, pomegranate juice, cranberry juice, ice , for glasses
    15 min, 8 ingredients
  • Rice Noodle Salad With Mint, Mango & Cashews Rice Noodle Salad With Mint, Mango & Cashews
    rice vermicelli (227g), vegetable oil (30ml) and
    17 More
    rice vermicelli (227g), vegetable oil (30ml), sesame oil (2 ml), red bell pepper, finely sliced, green onions , cut on the diagonal, garlic clove, finely chopped, fresh green chile, seeded and finely chopped, pickled ginger, chopped (10ml), lime , juice and zest of, orange , juice and zest of, soy sauce, rice wine vinegar, chopped fresh mint, chopped fresh coriander, mango, diced, bean sprouts, for garnish, cashews, chopped, for garnish (optional), orange, sliced for garnish, lime, sliced, for garnish
    30 min, 19 ingredients
  •   I Thought I Had Nothing to Eat  Rice I Thought I Had Nothing to Eat Rice
    water, white rice, tea bag, i used orange spice and
    9 More
    water, white rice, tea bag, i used orange spice, seasoning salt, black pepper, dried basil, chili powder, garlic powder, cayenne pepper, soy sauce, lemon juice, butter
    35 min, 12 ingredients
  • Ginger Pork and Rice Noodles Ginger Pork and Rice Noodles
    butter, shallot, minced, garlic clove, minced and
    11 More
    butter, shallot, minced, garlic clove, minced, gingerroot, peeled & minced (more or less to taste), bell pepper , julienned, carrot , sliced very thin on an angle, boneless pork loin, minced, fat-free low-sodium chicken broth, water, chicken bouillon cube, fresh basil leaves , julienned, chopped fresh mint , as garnish, sliced green onion , as garnish, rice noodles, boiled
    25 min, 14 ingredients
  • Rice Paper Wrapped Halibut Roasted with Foie Gras Gingered Spaghetti Squash and Wild Mushroom Ragout (Ming Tsai) Rice Paper Wrapped Halibut Roasted with Foie Gras Gingered Spaghetti Squash and Wild Mushroom Ragout (Ming Tsai)
    rice wrappers, halibut, foie gras mousse, chive batons and
    15 More
    rice wrappers, halibut, foie gras mousse, chive batons, salt and black pepper, chives , for garnishing, truffle oil for garnishing, b or cup grade fresh foie gras, whole egg, heavy cream, white truffle oil, diced chicken breast, skinless, chives, finely chopped, salt and black pepper, spaghetti squash cut in half , deseeded, butter, honey, minced ginger, salt and black pepper
    1 hour 30 min, 19 ingredients
  • Tea Scented Sponge Cake with a Honey Tea Glaze (Emeril Lagasse) Tea Scented Sponge Cake with a Honey Tea Glaze (Emeril Lagasse)
    tea bags, boiling water, flour, eggs, separated and
    9 More
    tea bags, boiling water, flour, eggs, separated, sugar, in all, vanilla, salt, unsalted butter, melted, honey, cinnamon, cream, mint sprig, powdered sugar
    13 ingredients
  • Junkanoo Chicken With Rice Junkanoo Chicken With Rice
    sliced mushrooms, vegetable oil, onion, sliced and
    13 More
    sliced mushrooms, vegetable oil, onion, sliced, chicken broth, red peppers or 1 yellow sweet pepper, cut into strips, red pepper, diced, zucchini, sliced, cornstarch, ground ginger, cooked chicken breasts , cut into cubes, mahatma yellow rice, tomato juice or 3 1/3 cups v- 8 vegetable juice, stalk celery, chopped, soy sauce (to taste), hot sauce (optional), parsley, garnish for rice
    50 min, 16 ingredients
  • Star Fruit (Carambola) and Chicken Rice Star Fruit (Carambola) and Chicken Rice
    olive oil, red bell pepper, diced, scallion, chopped and
    9 More
    olive oil, red bell pepper, diced, scallion, chopped, garlic, mashed, star fruit (medium), heavy cream, salt, black pepper, paprika, cilantro leaf, minced for garnish, rice, cooked, chicken, cooked , deboned and cut into bite size pieces
    45 min, 12 ingredients
  • Coriander-Crusted Halibut with Rice Noodles and Ginger Broth (Ming Tsai) Coriander-Crusted Halibut with Rice Noodles and Ginger Broth (Ming Tsai)
    freshly ground coriander, fleur de sel, to season and
    9 More
    freshly ground coriander, fleur de sel, to season, halibut fillet, canola oil, to cook, minced ginger, leeks , white part julienned, fish sauce, chicken stock, limes, juiced, minced cilantro leaves , save 4 whole sprigs for garnish, rice noodles , soaked in warm water for 20 minutes until soft
    40 min, 11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top