1136 garlic tomato artichoke Recipes

  • Tomato & Artichoke Risotto
    vegetable stock (made with boiling water), olive oil and
    8 More
    vegetable stock (made with boiling water), olive oil, leeks, halved & sliced, garlic cloves, crushed, arborio rice, dry white wine, jarred artichoke hearts packed in oil, drained, tomatoes, halved, sun-dried tomato pesto, parmesan cheese, grated, to serve
    35 min, 10 ingredients
  • Artichoke, Spinach & Sun-Dried Tomato Dip
    cream cheese, mayonnaise, shallots, finely chopped and
    5 More
    cream cheese, mayonnaise, shallots, finely chopped, garlic, minced, artichoke hearts, roughly chopped, frozen spinach, thawed & drained, asiago cheese, grated, sun-dried tomato, chopped (can use dry or oil-packed tomatoes)
    35 min, 8 ingredients
  • Tomatoes With Artichoke
    firm tomatoes, artichoke hearts, drained and chopped and
    9 More
    firm tomatoes, artichoke hearts, drained and chopped, butter, thyme, garlic clove, crushed, bay leaf, lemon juice, salt, pepper, parmesan cheese, vermouth
    50 min, 11 ingredients
  • Tomato-Artichoke Quiche
    sun-dried tomato halves, boiling water and
    15 More
    sun-dried tomato halves, boiling water, refrigerated breadstick dough, vegetable cooking spray, cornmeal, marinated artichoke hearts, garlic, minced, onion, halved and thinly sliced, minced green onions, shredded fresh basil, minced fresh oregano, shredded part-skim mozzarella cheese, grated parmesan cheese, evaporated skimmed milk, cornstarch, eggs, egg white
    17 ingredients
  • Tomato-Artichoke Chicken
    all-purpose flour, salt, pepper and
    6 More
    all-purpose flour, salt, pepper, boneless skinless chicken breast halves, oil, diced tomatoes with basil oregano and garlic, artichoke hearts, sliced, balsamic vinegar, shredded mozzarella cheese
    20 min, 9 ingredients
  • Artichoke-Tomato Bruschetta
    roma tomato (finely chopped ) and
    9 More
    roma tomato (finely chopped ), fresh minced garlic (or to taste), marinated artichoke hearts, drained and chopped, parmesan cheese, chopped red onion, mayonnaise (or to taste), salt (to taste), fresh ground black pepper (to taste), french baguette (cut into 1/3 inch thick slices), shredded mozzarella cheese (or to taste)
    22 min, 10 ingredients
  • Italian Mozzarella Chicken W/Tomatoes & Artichokes
    tomatoes, cored, seeded and chopped and
    9 More
    tomatoes, cored, seeded and chopped, garlic cloves, finely chopped, artichoke hearts, drained well & chopped (not marinated ), olive oil, sugar, flour, salt and pepper, boneless skinless chicken breasts, mozzarella cheese, shredded, fresh basil leaf
    1 hour , 10 ingredients
  • Garlic and Artichoke Pizza
    unbaked pizza crust, spaghetti sauce and
    4 More
    unbaked pizza crust, spaghetti sauce, marinated artichoke hearts, drained , liquid reserved, tomato, cut in half and sliced, garlic, minced, shredded colby-monterey jack cheese
    35 min, 6 ingredients
  • Pasta Sauce of Fire Roasted Tomatoes, Artichokes and Kalamata Ol Pasta Sauce of Fire Roasted Tomatoes, Artichokes and Kalamata Ol
    diced fire roasted tomatoes with garlic and
    4 More
    diced fire roasted tomatoes with garlic, tomato paste with basil garlic and oregano, wine , du-jour, pitted and halved kalamata olive, artichoke hearts, tops trimmed and halved
    1 hour , 5 ingredients
  • Tomato artichoke soup Tomato artichoke soup
    artichoke hearts, diced tomatoes, dried basil, garlic and
    1 More
    artichoke hearts, diced tomatoes, dried basil, garlic, low sodium chicken broth
    5 ingredients
  • Roasted Hamour With Tomatoes, Artichokes, Lemon and Rosemary! Roasted Hamour With Tomatoes, Artichokes, Lemon and Rosemary!
    olive oil, onions, peeled and chopped, garlic, minced and
    7 More
    olive oil, onions, peeled and chopped, garlic, minced, artichokes, drained and quartered, hamour fillet, fresh rosemary, chopped, salt, fresh ground black pepper , to taste, diced canned tomato, drained, fresh lemon juice
    48 min, 10 ingredients
  • Anne Lindsay Sole Poached with Tomatoes,Artichokes,Mushrooms (P.117) Anne Lindsay Sole Poached with Tomatoes,Artichokes,Mushrooms (P.117)
    olive oil, mushrooms, garlic, tomatoes, dried basil leaves and
    3 More
    olive oil, mushrooms, garlic, tomatoes, dried basil leaves, dried thyme leaves, sole fillets, artichoke hearts, drained and halved
    8 ingredients
  • Tomato-Artichoke Side Dish Tomato-Artichoke Side Dish
    marinated quartered artichoke hearts, chopped green onions and
    5 More
    marinated quartered artichoke hearts, chopped green onions, sugar, dried basil, pepper, garlic powder, roma tomatoes, quartered
    20 min, 7 ingredients
  • Tomato Artichoke Rice Salad Tomato Artichoke Rice Salad
    marinated artichoke hearts , liquid reserved and
    8 More
    marinated artichoke hearts , liquid reserved, lemon , juice of, chopped garlic, salt, ground black pepper, chilled cooked long-grain rice, tomatoes, seeded and diced, chopped red onion, fresh basil leaf
    20 min, 9 ingredients
  • Tomato Artichoke Rice Salad Tomato Artichoke Rice Salad
    marinated artichoke hearts, lemon juice, chopped garlic and
    7 More
    marinated artichoke hearts, lemon juice, chopped garlic, salt, pepper, cooked cold rice, fresh tomatoes seeded diced and drained, chopped red onion, pitted whole ripe olives drained and cut in quarters, chopped fresh parsley
    10 ingredients
  • Chicken Roasted With Artichokes and Tomatoes  W-M Chicken Roasted With Artichokes and Tomatoes W-M
    tomatoes, artichoke hearts, drained and quartered and
    6 More
    tomatoes, artichoke hearts, drained and quartered, garlic cloves, finely chopped, balsamic vinegar, butter, dried oregano leaves, crushed, ground black pepper, boneless skinless chicken breast half
    35 min, 8 ingredients
  • Sun-Dried Tomato, Artichoke, and Goat Cheese Spread Sun-Dried Tomato, Artichoke, and Goat Cheese Spread
    artichoke heart (frozen, preferably, just not marinated ) and
    5 More
    artichoke heart (frozen, preferably, just not marinated ), sun-dried tomato (packed in oil and rinsed), goat cheese, kosher salt (to taste), garlic cloves, minced (fresh only please! no jarred or powdered stuff, add more to taste), red pepper flakes (to taste, i bought the extra-hot kind from penzey s)
    5 min, 6 ingredients
  • Pan Seared Scallop Polenta Rounds with a Sun-Dried Tomato Artichoke Pesto Pan Seared Scallop Polenta Rounds with a Sun-Dried Tomato Artichoke Pesto
    artichoke hearts , packed in water, drained and
    9 More
    artichoke hearts , packed in water, drained, sun-dried tomatoes, rehydrated or packed in oil, garlic clove, pine nuts, splash olive oil, salt and freshly ground black pepper, prepared polenta tube, extra-virgin olive oil, scallops, salt and freshly ground black pepper
    50 min, 10 ingredients




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