181 garlic teriyaki marinade Recipes

soy sauce, teriyaki sauce, liquid smoke flavoring, onion powder, garlic powder

spaghetti, broken in half, oriental sesame oil, shredded carrot, red bell pepper, very thinly sliced, matchstick-size strips peeled jicama, spinach leaves (about 1 oz), thinly sliced, thick teriyaki marinade, rice vinegar, sugar, minced garlic

boneless chicken breasts, sesame seeds, marinade, soy sauce, water, sugar, mirin (chinese sweet wine), soy sauce, water, sugar, mirin (chinese sweet wine), ground ginger, garlic powder, cornstarch, water

low sodium soy sauce, brown sugar , packed, orange juice, fresh minced garlic, black pepper, grated fresh ginger (or use ginger powder), cayenne pepper (optional)

soy sauce, brown sugar (you can substitute white sugar if that s all you have), garlic clove, crushed, fresh gingerroot, peeled and sliced lengthwise (size & length of your thumb), green onions, diced (the green part ), sesame seed oil

olive oil, garlic, crushed, teriyaki marinade, liquid smoke, sirloin tip roast , trimmed of fat (whole beef tenderloin can be used as well)

boneless skinless chicken breast, teriyaki marinade, minced garlic, creamy peanut butter, sesame oil

steak sauce, sherry, light brown sugar, soy sauce, garlic, peeled and minced, ground black pepper

beef sirloin steaks, dark beer, teriyaki sauce, brown sugar, seasoning salt, black pepper, garlic powder

uncooked jumbo shrimp (about 1 lb), teriyaki marinade, green onion, minced, garlic clove, minced, grated fresh lemon peel, sugar, pineapple chunks in syrup, drained

chicken breast (marinated in your favorite teriyaki marinade and grilled), zucchini, carrot, celery, broccoli, rice, peanut butter, honey, soy sauce, garlic clove, grated, limes (juice), hot sauce (if you love spicy, use 1 tsp)

eggplants, kosher salt, marinade , recipe follows, sesame seeds, for garnish, soy sauce, light brown sugar, olive oil, rice vinegar or white wine vinegar, dark sesame oil, grated fresh ginger, garlic, minced

soy sauce, vegetable oil, garlic, minced, molasses, ground ginger, ground mustard

eggplant, salt, marinade, soy sauce, brown sugar, oil, rice vinegar, sesame oil, fine chopped ginger, garlic cloves, fine chopped

soy sauce, worcestershire sauce, red wine vinegar, teriyaki sauce (we use yoshida s sweet & savory), lemon juice, garlic cloves, slightly crushed, dijon mustard, oil (i use extra virgin)

beef flank steak (1.5-2 lb), black pepper to taste, chopped fresh rosemary, chopped onion, dark sesame oil, fresh orange juice, honey, garlic, crushed, orange slices and rosemary sprigs, prepared teriyaki marinade

beer, green onion, chopped, teriyaki sauce, soy sauce, worcestershire sauce, garlic, minced, beef steaks (about 8 oz each)