165 garlic powder crescent rolls Recipes

crescent rolls, cream cheese (softened ), grated parmesan cheese, marinated artichoke hearts (chopped, use 1/2- 3/4 jar), garlic powder, sour cream, parmesan cheese (or a bit less) (optional), garlic powder (optional)

crescent rolls, big & flaky, eggs, onion, red pepper, bacon, cheddar cheese, shredded, parmesan cheese, grated, butter, flour, milk, salt, pepper, garlic powder, onion powder

crescent rolls, frozen spinach, butter, egg, ricotta cheese, parmesan cheese, chopped onion, garlic powder, breadcrumbs

crescent rolls, cream cheese, room temperature, green onion, chopped (i use green tops only, but you can use all if you like ), white chicken meat, shredded, season salt (i use lawry s), pepper, garlic powder

crescent rolls, bulk pork sausage (jimmy dean hot breakfast sausage), white onion, chopped, diced green chili peppers, salsa, garlic powder, monterey jack pepper cheese, grated, sharp cheddar cheese, grated, green onion, chopped, cilantro, snipped, salt, fresh ground black pepper, eggs, sour cream, to serve, salsa, to serve (or picante sauce)

chopped onion, garlic, minced, cumin, oregano, chili powder, salt, cayenne pepper, tomato paste, carton sour cream, grated monterey jack cheese or 1 cup colby-monterey jack cheese, count) cans crescent dinner rolls, egg white, water

lean ground beef, onion, chopped, sweet pickle relish, garlic cloves, minced, salt, chili powder, black pepper, sugar, refrigerated crescent dinner rolls, cheddar cheese, shredded

lean ground beef, onion, chopped, fresh minced garlic, green bell pepper, seeded and chopped (optional), seasoning salt, pepper, chili powder (or to taste), cumin (or to taste), dried oregano, parmesan cheese (can use more ), condensed cheddar cheese soup , undiluited, milk, refrigerated crescent dinner rolls, grated cheddar cheese

softened cream cheese, frozen spinach, thawed and drained, milk, garlic & onion powder, to taste, salt and pepper, to taste, parmesean or romano cheese, to taste, bacon bits, optional, egg, tubes refrigerated crescent rolls, kicked up version, i always buy bags of frozen chopped spinach. you can saute it with the seasonings , and have very little, if any liquid to drain. i like to saute with some onion and red pepper, both chopped fine, as well as a heaping tbsp of minced or chopped garlic. i like this better than the onion and garlic powder, however, those are good options that are quicker. i almost always add a squeeze of fresh lemon and a dash of worcestershire to anything using spinach. i usually add chopped fresh fried bacon instead of bacon bits. just wanted to post the original recipe as given to me by a friend for foodies who prefer the easier methods.

green giant frozen spinach, thawed, squeezed to drain, garlic-an-herbs spreadable cheese, shredded mozzarella cheese ( 1-oz ), shredded 5-cheese or 6-cheese italian cheese blend ( 1-oz ), freshly grated pecorino romano or regular romano cheese, chopped shallot or onion, garlic powder, salt, pepper, pillsbury refrigerated crescent dinner rolls ( 8 rolls ), paper-thin slices ( about 4 inch diameter ) smoked ham ( from two 9-oz packages ), freshly grated parmesan cheese

spicy breakfast sausage (jimmy dean), dozen egg, grated cheese (combo of cheddar and monterey jack), salt, pepper, garlic powder, rolls crescent rolls (pillsbury ), milk

cream cheese, softened, shredded cheddar cheese, chopped green chilies, drained, picante sauce, chili powder, garlic salt, onion powder, tubes (8 oz each) refrigerated crescent rolls, chili powder , optional

crescent rolls, (recommended: pillsbury ), cin chili recipe follows, chilled, green onions, jalapeno, sliced, processed american cheese (recommended : velveeta), olive oil, ground beef, beef broth (recommended : swanson s), tomato sauce (recommended : hunt s), onion powder, garlic powder, jalapeno powder, salt, ground black pepper, chicken bouillon granules, beef bouillon granules, red chili powder, garlic powder, cayenne pepper, ground cumin, brown sugar, cayenne pepper, garlic powder, onion powder, chili powder, ground cumin

crescent rolls, cream cheese, mayonnaise, garlic powder or 1/8 tsp garlic salt, dill weed, dried, cut raw vegetables (broccoli, carrots shredded, tomatoes)

crescent rolls, garlic powder, grated parmesan cheese, whole eggs, grated parmesan or romano cheese, dried parsley, mozzarella cheese, pepperoni, paprika

refrigerated crescent dinner rolls or 1 (8 oz) can refrigerated reduced-fat crescent rolls, chopped green onion, garlic powder, shredded cheddar cheese or 1/4 cup soy cheese

potatoes, peeled, cooked and cubed, frozen peas and carrots (thawed under warm water), butter, onion, finely chopped, fresh minced garlic, dried thyme, cayenne pepper, flour , plus, flour, chicken broth or 1 1/2 cups turkey broth, half-and-half cream (or use full-fat milk), whipping cream , unwhipped, chicken bouillon powder (i just use 3 small packages oxo bouillon powder), grated parmesan cheese, grated old cheddar cheese, pimiento strips (drained and chopped ), diced cooked turkey or 4 cups cooked chicken, seasoning salt (to taste) or 2 tsp white salt (to taste), black pepper, refrigerated crescent dinner rolls, grated old cheddar cheese (can use more ), almonds, melted butter

cream cheese, imitation crabmeat (however more or less you d like), onion (to taste, white or green ), garlic powder (to taste), garlic salt (to taste), onion powder (to taste), black pepper (to taste), parmesan cheese (to taste), count crescent rolls (bought garlic butter for extra flavor)