212352 garlic mahimahi with sage Recipes

logs fresh goat cheese (or 2 lb. mozzarella cheese) or 1 lb feta cheese (or 2 lb. mozzarella cheese), black peppercorns, garlic cloves, roasted, sage leaves, dried hot red chili peppers, fresh rosemary, bay leaves, extra virgin olive oil (or more , depending on the size and shape of the containers)

garlic, minced, dijon mustard, roasted garlic, minced sage, balsamic vinegar, pure olive oil, salt and pepper

oil, butter or 1 tbsp margarine, fresh sage leaves, minced garlic, boneless skinless chicken breast halves, cut into strips, red potato, quartered, salt and pepper, chicken broth, chopped fresh parsley

boneless pork roast, whole garlic clove (use as many as desired), olive oil, garlic powder, sage, seasoning salt or 1/2 tsp white salt, ground black pepper, cayenne pepper (optional), sugar, cornstarch, vinegar, water, soy sauce

milk, veg oil, white flour, whole wheat flour, salt, crushed garlic, sugar, surebake yeast, butter, crushed garlic, dry sage, dry rosemary, dry basil

garlic cloves, fresh sage leaves, fresh thyme leaves, olive oil, salt, ground black pepper, boneless beef loin new york strip roast, fat trimmed to 1/4 inch

olive oil, red bell peppers, stemmed, seeded , and cut into 1/4-inch strips, chicken, cut into 8 pieces (3 1/2 lb), dry white wine, chicken broth, garlic cloves, dried sage leaves, or 8 large fresh leaves, snipped, salt and freshly ground black pepper, white cannellini beans, rinsed and drained, red kidney beans, rinsed and drained, flat-leaf parsley leaves

flour, salt, paprika, cayenne pepper, black pepper, freshly ground, heads garlic , roasted, sage, rubbed, thyme, dried, chicken breasts, milk, vegetable oil (for frying )

olive oil, red bell peppers, stemmed, seeded , and cut into 1/4-inch strips, chicken cut into pieces, dry white wine, chicken broth, garlic, fresh sage leaves, large snipped, or tsp. dried, salt, freshly ground black pepper, white cannellini beans, rinsed and drained, red kidney beans, small rinsed and drained, italian parsley, chopped

mahimahi or opah, cut into 4 or 5 equal pieces, olive oil, red onion (about 8 oz.), peeled, halved , and slivered lengthwise, cider vinegar, whole allspice, black peppercorns, dried bay leaf, garlic, peeled and slightly crushed with the side of a large knife, salt, sugar

olive oil, garlic , cut into thin slices, dried sage, salt, fresh-ground black pepper, mahimahi steaks, about 3/4 inch thick (about 2 lb in all )

garlic cloves, thinly sliced, mahimahi or other firm whitefish fillets, butter, softened, chopped fresh sage, salt, freshly ground black pepper

butter, celery ribs with leaves, chopped, chopped parsley, coarse cracked black pepper, coarse ground peppercorns, eggs, inspirations garlic dipping oil, minced garlic, minced sage leaves, onions, chopped, orange juice, orange zest, recipe sage cornbread, salt, turkey , chicken or vegetable stock

all-purpose flour, whole wheat flour, sugar, dried sage, baking powder, baking soda, salt, garlic, chopped finely, margarine or 3 tbsp butter, fat-free buttermilk , plus, fat-free buttermilk

garlic cloves, fresh sage leaves, fresh thyme leaves, olive oil, salt (depending on how y you like your food), ground black pepper, boneless beef roast , loin new york strip, fat trimmed to 1/4 inch

red onions (900g), extra virgin olive oil, coarsley chopped fresh sage, garlic , chopped coarsley, racks of lamb (4 cutlets each)

mahimahi fillets, ground cumin, chili powder, garlic powder, salt, red bell pepper (about 8 oz.), green bell pepper (about 8 oz.), yellow bell pepper (about 8 oz.), salad oil, onion (about 8 oz.), slivered lengthwise, mango or -blend juice, lime juice, flour tortillas (8 in .)

mahimahi fillet (1 inch thick), skinned , halved crosswise, fresh lime juice, panko, chopped macadamia nuts, minced fresh cilantro, salt, unsalted butter, melted