652 garlic flat mushrooms Recipes

extra virgin olive oil, onion, chopped, garlic cloves, minced, mixed mushrooms, chopped (cremini, oyster, shiitake), salt & freshly ground black pepper, marsala, chicken broth, heavy cream, fresh basil leaves, chopped, flat-leaf italian parsley, chopped, parmesan cheese, grated

dried cannellini or small lima beans, whole carrot, whole celery stalk, peeled halved onion , plus 1 chopped onion, whole garlic cloves, plus 3 chopped cloves, flat-leaf parsley, plus 1/2 cup chopped leaves, thyme, black peppercorns, olive oil, divided, wild mushrooms, trimmed, cleaned, and cut into large bite-size pieces, salt, sherry vinegar, freshly ground black pepper

uncooked lasagna noodles, all-purpose flour, low-fat milk, grated fresh parmesan cheese, divided, fat cottage cheese, salt, pepper, ground nutmeg (optional), frozen chopped spinach, thawed, drained, and squeezed dry, butter, sliced leeks, button mushrooms, thinly sliced (or use a combination of your favorite varieties of mushrooms), chopped flat leaf parsley, dried oregano, garlic cloves, minced, shredded fontina cheese

all-purpose flour, unsalted butter , cut into pieces and thoroughly chilled, salt, egg, lightly beaten, dried porcini mushrooms, boiling water, unsalted butter, extra-virgin olive oil, garlic clove, minced, salt and freshly ground pepper, chopped flat-leaf parsley, heavy cream, egg, egg yolk, shredded fontina cheese, snipped chives

sunflower oil, onion, chopped, garlic clove, crushed, ground coriander, ground cumin, mushrooms, finely chopped, cannellini beans, drained, fresh flat leaf parsley, chopped

flat-iron steaks (about 1 1/4 inches thick ), salt, divided, freshly ground pepper, divided, olive oil, garlic cloves, minced, sliced fresh mushrooms, balsamic vinegar

garlic cloves, minced, extra virgin olive oil, red wine vinegar, whole coriander seed, dried thyme, dried oregano, fresh ground pepper, mushrooms, cleaned, stems trimmed flat

mushrooms, flat large, stalks trimmed, sliced into quarters, garlic cloves, crushed, lime , juice of, extra virgin olive oil, salt and pepper, paprika, cumin, coriander , ground seed, dried chili, flakes, allspice

butter (softened ), garlic clove (minced ), fresh parsley leaves (chopped ), sourdough bread, mushrooms (flats or fields trimmed), rindless bacon (diced ), worcestershire sauce, salt and pepper, olive oil flavored cooking spray, lemon (cut into wedges to serve )

mushrooms (flat or well opened 320g/80g each), tomatoes (medium 600g, seeded and chopped finely), olive oil, balsamic vinegar, garlic cloves (minced ), basil leaves (fresh, loosely packed and then finely shredded), olive oil (60ml), balsamic vinegar

boiling water, dried porcini mushrooms, olive oil, sliced yellow onion, chopped fresh flat-leaf parsley, divided, garlic cloves, minced, dry white wine, chopped portobello caps (about 8 oz), presliced button mushrooms, water, vegetable broth, french bread, black pepper, half-and-half, fat-free sour cream

uncooked lasagna noodles (about 8 oz), all-purpose flour, low-fat milk, grated fresh parmesan cheese, divided, low-fat cottage cheese, salt, freshly ground black pepper, ground nutmeg, frozen chopped spinach, thawed, drained, and squeezed dry, butter, sliced leek (about 2 large), button mushrooms, thinly sliced, chopped fresh flat-leaf parsley, dried oregano, garlic cloves, minced, shredded fontina cheese

bacon , cut crosswise into 1/2-inch lengths, butter, onion, cut into 1/4-inch dice, kosher salt, garlic clove, smashed and finely chopped, mixed mushrooms, stems removed and sliced (recommended ( shiitake, cremini, or oyster), yukon gold potatoes, diced, all-purpose flour, dry sherry, chicken stock, heavy cream, chopped fresh flat-leaf parsley, for garnish

mixed mushrooms, stemmed and thinly sliced (cremini, oyster, button), extra-virgin olive oil, minced flat leaf parsley, fresh lemon juice, garlic clove, minced, kosher salt, fresh ground black pepper, country-style italian bread , such as ciabatta, parmigiano-reggiano cheese (a small wedge)

garlic, minced, grated parmesan, white mushrooms, marsala wine or sherry, mascarpone cheese, minced flat-leaf parsley, olive oil, panko, pepper, salt, sausage, scallions, white and green parts finely chopped

salt and pepper, pappardelle pasta (may substitute fettuccine pasta), extra virgin olive oil (evoo), cremini mushrooms, sliced (i used a mix of different mushrooms), garlic cloves, grated, onion, chopped, marsala wine, vegetable broth (may sub chicken broth), cornstarch, heavy cream, all purpose greek seasoning (may sub italian seasoning), butter, chopped flat leaf parsley (optional), grated parmigiano-reggiano cheese, fresh baby spinach, coarsely chopped (optional)

butter, white button mushrooms, washed and stems removed, kalamata olives, chopped, sundried tomatoes chopped, garlic cloves minced, splash of white wine, pine nuts chopped, mozzarella cheese cut into bite-size pieces, fresh basil leaves chopped, fresh flat-leaf parsley chopped

freshly grated pecorino romano cheese, plus more for the souffle dish, extra virgin olive oil, cremini mushrooms, trimmed , wiped clean, and finely chopped, chopped fresh flat-leaf parsley, minced fresh rosemary, minced fresh thyme, garlic clove, minced, kosher salt, fresh ground black pepper, unsalted butter, all-purpose flour, milk, eggs, separated, at room temperature, cream of tartar (a pinch)