850 garlic crab sauce Recipes

crab meat, drained, cream cheese, softened, dried dill weed, garlic, minced, dried parsley, phyllo tart shells, cocktail sauce

garlic, crushed, pc medium onion, chopped, pc medium potatoes, diced, pc medium carrot, diced, pc medium red bell pepper, chopped, crab, cooked and flaked, tomato sauce, cabbage, shredded, pc eggs

garlic, minced, cream cheese, mayonnaise, minced chives, salt, worcestershire sauce, crabmeat, drops tabasco sauce, light cream, minced onion, lemon juice

garlic, minced, cream cheese, crabmeat, drained and flaked, green onions with tops, thinly sliced, worcestershire sauce, light soy sauce, wonton wrappers

italian bread, cut in thin slices toasted with just a drizzle of olive oil, shrimp, diced fine (canned will work, but fresh is much better), butter (to saute shrimp), cream cheese, crabmeat (lump or claw is fine, canned will work too), scallions, chopped fine green only, brandy, fresh dill, minced garlic, worcestershire sauce, hot sauce, kosher salt, ground black pepper

fresh lump crabmeat, drained, whole grain white bread slices, light mayonnaise, green onions, thinly sliced, old bay seasoning, worcestershire sauce, eggs, lightly beaten, vegetable cooking spray, salt to taste, garlic-chive sauce, garnish: lemon slices

butter (i sometimes use smart balance), lemon juice (i sometimes use concentrate), garlic powder (i use granulated garlic)

garlic, minced, vegetable oil, bok choy or 1 cup suey choy, shredded, snow pea pods, chopped, chopped water chestnut, bean sprouts, chopped green onion, flaked crabmeat or 1 1/2 cups imitation crabmeat, egg, beaten well, dark soy sauce, black pepper, red pepper flakes, egg roll wraps, vegetable oil (for frying )

garlic clove, sea salt, white pepper, egg yolk, canola oil, extra virgin olive oil, lemon , juice and zest of, lemon juice (to taste), fresh lump crabmeat, minced chives, shallot, minced, celery, finely chopped, creme fraiche (can be substituted with sour cream), lemon , juice and zest of, tabasco sauce , to taste, egg white, cornmeal (for dredging), canola oil (for deep frying), extra virgin olive oil, lemon juice, watercress, stemmed (arugula can be used too)

unpeeled, medium-size fresh shrimp, andouille sausage, onion, chopped (about 1 cup), green bell pepper, chopped (about 1 cup), olive oil, garlic cloves, minced, all-purpose flour, chicken broth, fresh lump crabmeat, drained and picked, old bay seasoning, celery seed, black pepper, salt, hot cooked grits

crab meat drained, cream cheese, sour cream, green onions chopped, worcestershire sauce, powdered sugar, garlic powder, lemon juice

crab, cream cheese, mayonnaise, dry onion (or 1/4 cup onion), white wine, milk, parsley, lemon juice, horseradish, prepared mustard, seasoning salt, garlic salt, worcestershire sauce, almonds

crushed tomatoes (we only use san marzano valley tomatoes!), tomato paste (we use roasted garlic flavor), garlic cloves (yes! really! probably more !), crushed red pepper flakes (again , we probably use a lot more!), extra virgin olive oil, flat-leaf italian parsley, minced (i usually toss in a handful), fresh basil, minced, salt, pepper, blue crabs (we use only maryland blue crab), spaghetti

crab meat, olive oil, good quality white bread crumbs, divided, eggs, beaten, mayonnaise (light mayo is fine), minced onion, minced celery, minced red bell pepper, garlic, minced, minced parsley, kosher salt or 1/2 tsp. table salt, mustard powder, cayenne pepper, seattle crab cake sauce, this sauce is so good you may wish to double it), shallots, minced, dry white wine, orange juice, reduced to 2 tbsp., cold butter, preferably unsalted, cut into 4 pieces, yogurt, low-fat or full-fat, cream or half-and-half, tabasco or other hot sauce

oil (for deep frying, or you can use non-stick, zero-calorie cooking spray to save on fat and calories), cream cheese, softened, imitation crabmeat, soy sauce, sesame oil, minced garlic, worcestershire sauce, green onion, finely chopped, wonton wrappers, egg whites, soy sauce (for dipping) or sweet and sour sauce (for dipping)

garlic, onion, cream cheese, heavy cream, canola mayonnaise, sour cream, worcestershire sauce, cayenne pepper , to taste, fresh crabmeat, fresh lemon juice, sea salt , to taste, ground pepper , to taste, dozen slice baguette , cut on the bias

butter, cream cheese, sour cream, garlic, hot sauce, cajun spices, imitation crabmeat, diced onion, wonton wrappers

garlic clove, spring onions, chopped, crabmeat, japanese wasabi, rice vinegar, tamari or japanese soy sauce, brown rice flour, groundnut or other vegetable oil, for frying, limes sliced into segments, to garnish