4293 garlic chicken sweet Recipes

garlic oil, yellow bell pepper, seeded and cut in 2 to 3-inch strips, vidalia, texas sweet or other sweet onion variety, cut in thin strips, al fresco all natural roasted garlic chicken sausage , sliced on diagonal in 1/4-inch slices, zucchini , sliced on diagonal in 1/4-inch slices, packaged sliced button mushrooms, balsamic vinegar, pre-cooked sun-dried tomato and garlic polenta, drained and cut into 1/2-inch rounds

whole chicken, sweet vermouth, heads unpeeled garlic, fresh parsley, chopped, chicken stock

vegetable oil, sausage , a combo of hot and sweet,cut into bite-size pieces, chicken, cut into 12 small pieces,bone in, bell peppers, red,green or yellow,cored,seeded,and cut ,lengthwise,into 1/4-inch strips, yellow onion, cut ,lengthwise,into 1/4 inch slices, minced garlic, chicken broth, dry white wine, halved vinegared , hot cherry pepper, vinegared sweet bell pepper, vinegar (from ed sweet bell peppers), dried oregano, salt and pepper, hot cherry peppers or 1 1/2 lbs red bell peppers or 1 1/2 lbs yellow bell peppers, pickling onions, coarse salt, white wine vinegar, cold water

chicken breasts, i prefer skinless boneless for the reduction in fat, canola oil (if you can get it in your area, canola balance is the best. it is actually good for you.), garlic, minced, chicken tonight cooking sauce for chicken sweet and sour sauce, apricot preserves , the all fruit type is best,less sugar, dijon mustard, dried apricot, chopped, dried red pepper , less if you are wimpy about chili, hot cooked brown rice

olive oil, onion, finely chopped, garlic, chopped, sweet potatoes, peeled and diced, carrots, diced, skinless, boneless chicken breast halves - diced, all-purpose flour, dry white wine, chicken stock, half-and-half or light cream

chicken thigh, onion, chopped, garlic cloves, minced, gingerroot, finely chopped, ras el hanout spice mix, salt and pepper, olive oil, sweet potatoes, cut into 3cm chunks, honey, basmati rice, greek yogurt, coriander, salt & pepper, lemon juice

bone-in skinless chicken thighs , trimmed of fat, sweet potatoes, peeled and cut into spears, white button mushrooms, thinly sliced, shallots, peeled and halved, garlic cloves, peeled, dry white wine, fresh rosemary, chopped or 1/2 tsp dried rosemary, crushed, salt, fresh ground pepper, white wine vinegar

chicken pieces, rinsed and patted dry, shrimp, peeled and deveined, garlic salt, sweet paprika, oil (original recipe calls for 1/2 cup, just use whatever you need to saute chicken and shrimp), onion, chopped, garlic cloves, chopped, ripe tomatoes, blanched, peeled and pureed (or canned , diced tomatoes), tomato paste, mixed with 1/2 cup water, fresh red chilies, minced, cinnamon, nutmeg, saffron, grain white rice, chicken stock (or half white wine and half ), parsley, butter, romaine lettuce leaf, zucchini, carrot, bell pepper (or whatever veggies you like)

boneless chicken breasts, cooked and diced, garlic, minced (don tsp skimp on this), olive oil, white button mushrooms (or your choice of specialty mushrooms eg, shitake), tomatoes, chopped, green onion, chopped, reduced-sodium chicken broth, bow tie pasta (farfelle), fresh cilantro (if desired can be substituted with fresh parsley, 1 tsp dried cilantro)

sweet potatoes, peeled, diced, boneless skinless chicken breasts, diced, bacon, diced but not too fine (i get a maple or hickory bacon if possible, but anything will work), granny smith apple, peeled and diced, onion, cut in quarters and thin sliced, celery rib, fine diced, garlic, minced, chicken broth (i start with 1/4 cup, but more may be needed), olive oil (if needed), fresh thyme, chopped (1/2 tsp dried ), fresh parsley, chopped, fresh sage, chopped (1/2 dried ), salt, pepper, frozen cranberries, onion, fine chopped, cranberry juice, walnuts, toasted and chopped (1/2 cup after being chopped), maple syrup, dijon mustard, water, chives, minced, butter, salt, pepper

chicken breasts (5065), net from 1 1/2 lb fresh, trimmed boneless, skinless, salt and pepper, vegetable oil, onion, sliced thin, garlic cloves, sliced thin, roasted peppers, drained and chopped, sugar, low-sodium chicken broth, chopped fresh basil, unsalted butter

chicken cutlets, proscuitto slices, sage leaves, flour, garlic, marsala or sweet sherry, chicken broth, butter, parsley chopped, wide pasta or egg noodles, parmesan cheese to top

chicken breasts, cubed (or 1 breast and 1 deboned thigh), apple, carrot, sweet potatoes or 1 small yam, potato, butternut squash, cubed, onion, diced, olive oil, water, apple juice, milk, cornstarch, minced fresh ginger, garlic cloves, chicken bouillon cube, thyme, italian parsley, salt , to taste, applesauce (optional)

chicken pieces, sweet soy sauce, salt, oil, oil, garlic cloves, minced, fresh garlic, minced, sweet soy sauce, water, onion, sliced, lime juice or 1 tbsp lemon juice

phyllo shells (30 1 1/2-inch shells), thawed, vegetable oil, boneless skinless chicken breast, cut into 1/4-inch dice, essence , recipe follows, andouille, cut into 1/4-inch dice, chopped yellow onions, salt, cayenne, chopped garlic, water, sweet barbecue sauce , recipe follows, chopped fresh parsley leaves, freshly grated parmigiano-reggiano, fine dry bread crumbs, crumbled feta cheese, minced chives, for garnish

boneless skinless chicken breasts (about 1 1/2 lbs), vegetable oil, onion, sliced thin, garlic cloves, sliced thin, roasted red peppers, drained and chopped, sugar, low sodium chicken broth, fresh basil, chopped, unsalted butter

chicken, cut up (skin on is best , i use 2 whole cut-up chickens), sweet potatoes (cut into quarters ), heads garlic (unpeeled with the top and bottom of the heads thinly sliced off), onions, quartered, ripe tomatoes, quartered, ears miniature corn cobs (i use birdseye mini corn on the cob), baby carrots, rosemary sprigs (fresh is extremely important!), salt and pepper, butter