395 garlic butter shrimp hot sauce Recipes

shrimp, peeled and deveined (31/40 count ), golden dipt all purpose batter frying mix, dry mustard, kosher salt, cayenne pepper, garlic powder, butter, red hot sauce, vinegar, egg, water

butter (i use the real thing), balsamic vinegar or 2 tbsp vinaigrette, either will work fine, garlic clove, minced, hot sauce, seafood seasoning , we use chesapeake bay, dozen large shrimp, peeled, with or without tail

shrimp - peeled and deveined, olive oil, salt and ground black pepper to taste, shredded napa cabbage, shredded carrot, garlic, minced, grated fresh ginger, teriyaki sauce, fresh lime juice, sheets rice paper, chunky peanut butter, teriyaki sauce, sesame oil, hot sauce, garlic, minced, salt and ground black pepper to taste, grated fresh ginger

shredded green cabbage, chopped green onions, matchstick-cut carrots, chopped fresh cilantro, low-sodium soy sauce, minced peeled fresh ginger, dark sesame oil, salt, cooked peeled small shrimp, hot sauce, wonton wrappers, cornstarch, canola oil, divided, water, divided, water, peanut butter, low-sodium soy sauce, seasoned rice vinegar, chile paste with garlic (such as sambal oelek), sugar, chopped green onions (optional)

butter or 2 tbsp margarine, chopped onion, chopped celery, chopped green pepper, instant minced garlic, tomato sauce, water, parsley flakes, salt, cayenne pepper, bay leaf, crushed, frozen cleaned raw shrimp (about 1 cup), hot cooked rice

butter, onion, finely chopped (about 1/4 cup), fresh minced garlic (or to taste), dried thyme (or to taste, rubbed between fingers to release flavors), fresh sliced mushrooms, uncooked fresh medium shrimp, flour, chicken broth, white wine (optional), whipping cream , unwhipped, seasoning salt (or use white salt), black pepper, hot sauce (optional, or use cayenne pepper), grated parmesan cheese

shrimp, peeled and deveined with tails left on, garlic, crushed, lemon , juice of, olive oil, butter, worcestershire sauce, lemon juice, garlic, crushed, hot sauce

shrimp, peeled, canola oil, garlic cloves, minced, hot sauce (or less depending on how hot you want it), shiitake mushrooms, sliced, asparagus , cut into 1 1/2 inch pieces, green cabbage, sliced, red cabbage, sliced, green onion, chopped, carrot, shredded, coconut milk, limes , juice of, only, fish sauce, peanut butter (i used low fat), green curry paste (or red ), sugar, cilantro, chopped

shrimp (12 to 15 per lb.), peeled, lime or lemon juice, garlic, minced, melted butter or margarine, hot sauce, salt

butter, plus more for coating quail, chopped celery, chopped onion, chopped thyme, minced garlic, shrimp, peeled and deveined, andouille sausage, quartered and sliced, chicken or shrimp stock or broth, bread, crust removed, cubed, lightly toasted, chopped green onion, chopped parsley leaves, salt and pepper, hot pepper sauce (recommended : tabasco), semi-boneless quail (about 4 oz each), split down the back, spicy white wine sauce , recipe follows, chopped shallots, white wine, chicken or shrimp stock or broth, hot sauce (recommended : crystal), butter, cut into tablespoons, squeeze fresh lemon juice, salt

butter or margarine, all-purpose flour, whipping cream, tomato paste, salt, garlic salt, curry powder, ground ginger, hot sauce, cooked small shrimp, peeled and deveined, brandy (optional), cooked small shrimp, fresh parsley sprigs

shrimp (26 - 30 count ), paprika, fresh ground black pepper, water, chicken bouillon cubes, butter, quick-cooking grits, tomato paste, heavy whipping cream, extra-sharp cheddar cheese, butter, garlic, minced, all-purpose flour, chicken stock, heavy whipping cream, worcestershire sauce, hot sauce

butter, chopped onions, chopped green bell peppers, chopped celery, salt and cayenne, bay leaves, peeled, seeded and chopped tomatoes, chopped garlic, worcestershire sauce, hot sauce, all-purpose flour, water, shrimp, peeled, tail-off, and deveined, essence , recipe follows, chopped green onions, chopped parsley, cooked long-grain white rice, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

unpeeled, medium-size fresh shrimp, butter or margarine, melted, worcestershire sauce, lemon juice, old bay seasoning, coarsely ground pepper, garlic cloves, minced, hot sauce

shrimp, paprika, butter, garlic, chicken broth, worcestershire sauce, hot sauce, flour

butter (no substitute), olive oil (i use 1/2 of each) or 1 cup canola oil (i use 1/2 of each), bay leaves, dried fine herbs, crushed garlic cloves, worcestershire sauce, fresh ground pepper, lemons , juice of, salt (i omit this), louisiana hot sauce, washed large raw shrimp, in shell

extra-large shrimp, peeled and deveined (about 3 lb), water, sliced green onions, golden cane syrup (such as lyle s golden syrup), butter or stick margarine, hot sauce, worcestershire sauce, paprika, dried thyme, dried oregano, ground red pepper, salt, black pepper, garlic cloves, minced, bay leaves

frozen cooked large shrimp, white wine, butter, minced garlic cloves, lemon juice, hot sauce (do not use tabasco), saffron (i use goya sazon with azafran), olive oil