93 butternut squash cranberries Recipes

butternut squash, peeled and cut into 1-inch pieces, ocean spray- jellied cranberry sauce, spiced rum or ( 1 tsp rum extract), cinnamon

butternut squash, peeled, seeded and cubed (about 6 cups), water, apple pie filling, whole-berry cranberry sauce, orange marmalade, apricot preserves

butternut squash, vegan margarine, maple syrup, cider vinegar, kosher salt, more to taste, ground black pepper, cayenne, extra virgin olive oil, leeks, cleaned and chopped, white and light green parts only, garlic cloves, minced, fresh rosemary, chopped, cannellini beans, drained and rinsed (or use 3 cups cooked white beans), vegetable broth, kale , center ribs removed, leaves thinly sliced (about 6 cups), dried cranberries, roughly chopped , plus whole berries for garnish, coarse sea salt

peeled and cubed butternut squash or 1-1/2 lbs. butternut squash, peeled, seeded and cubed, onion, peeled and diced, olive oil, salt and pepper, to taste, red wine vinegar, maple syrup, granny smith apple, peeled and cubed, chopped walnuts, dried cranberries , such as craisins

all-purpose flour, granulated sugar, cinnamon, mace, nutmeg, baking powder, baking soda, salt, cooked mashed butternut squash (or pureed ), egg, beaten, canola oil (or any vegetable oil), whole milk, fresh cranberries, coarsely chopped

lg. butternut squash ( looking to have 2-3 cups cooked squash ), granny smith apples, peeled, cored and chopped, sugar (or granualted splenda to save calories), apple cider, cranberries, cinnamon, butter, melted (butter for holidays - margerine stil works)

chicken stock, butternut squash, peeled and cut into bite-size cubes, red onion, sliced, orange-flavored dried cranberries, butter, olive oil, brown sugar, almonds, shredded parmesan cheese , or to taste (optional), salt to taste

butternut squash, peeled and cut into 1-inch pieces, onion, thinly sliced, dried cranberries, water, whole wheat couscous, uncooked, white wine vinegar, olive oil, zest of 1 orange, coriander, cinnamon, nutmeg, cumin, salt, garbanzo beans, drained

butternut squash, cut into 1 inch cubes, red onion, cut into chunks, extra virgin olive oil, salt, black pepper, balsamic vinegar, fresh thyme, dried cranberries

butternut squash (or appx 1 lb), cooked lentils (or appx 2 cups), water (or more , as needed), salt, nutmeg, cinnamon, garlic, thyme, tomato sauce with onions, dried cranberries, olive oil

butternut squash (1-1/2 lb), cooked long grain and wild rice, ricotta cheese, dried cranberries, mango chutney, green onion, chopped, curry powder, salt, pepper, butter

butternut squash, approx. 2 lbs, peeled and cups (about 3 cups), extra virgin olive oil, herbes de provence, salt , plus more to taste, fresh ground pepper , plus more to taste, shallots, chopped (about 1/2 cup), garlic cloves, chopped, whole milk ricotta cheese, amaretti cookies, crushed (about 1/3 cup), freshly ground nutmeg, wonton wrappers, unsalted butter (1 1/2 sticks), coarsely chopped fresh sage, dried cranberries or 1/2 cup chopped dried cherries, toasted walnuts, chopped, salt , plus more to taste, fresh ground pepper , plus more to taste, freshly grated parmesan cheese

butternut squash, approximately 2 lb, cubed (about 3 cups), extra-virgin olive oil , plus 2 tablespoons, herbs de provence, kosher salt , plus more to taste, freshly ground black pepper , plus more to taste, shallots, chopped (about 1/2 cup), garlic cloves, chopped, whole milk ricotta cheese, amaretti cookies, crushed (about 1/3 cup), ground nutmeg, wonton wrappers, butter (1 1/2 sticks), torn fresh sage leaves, toasted walnuts, chopped, dried cranberries , or chopped dried cherries, or mixture of both, kosher salt , plus more to taste, freshly ground black pepper , plus more to taste, grated parmesan cheese

butternut squash, peeled, seeded, and cut into 2-inch cubes (about 1 3/4 lb), butter or margarine, onion, minced, garlic clove, minced, butter, melted and divided, eggs, lightly beaten, sugar, salt, pepper, fresh cranberries, chopped, fresh soft breadcrumbs

butternut squash (peeled, seeded and rough chopped), granny smith apples (peeled and diced ), firm pears, peeled and diced, onion, chopped, celery, chopped, bacon (diced and sauteed ), chicken broth, apple cider, heavy cream, allspice, fresh sage, chopped fine, bay leaf, salt, pepper, olive oil, whole walnuts (candied and chopped), sugar, dried cranberries, chopped, maple syrup, creme fraiche (sour cream will work)

olive oil, olive oil, nutmeg, freshly grated, ground ginger, salt, fresh ground black pepper, butternut squash (1 to 1 1/4 lb each) or 1 large , quartered and seeded (2 to 2 1/2 pounds), fresh cranberries, orange (2 tbsp of juice and 1 tsp of zest), brown sugar, more more to taste, vanilla extract, fresh chives or 2 tbsp fresh parsley, chopped for garnish

butter, raw butternut squash, peeled & cut in 1/2-inch cubes, nutmeg, green beans, trimmed and cut in 1/2-inch pieces, dried cranberries, fresh sage, minced, juice and zest from 1 small lemon, sea salt, freshly cracked black pepper

turkey cutlets, thin and small for quick cooking, cream, hazelnuts, cranberries, dried, panko breadcrumbs, salt, pepper, wonton wrappers, butternut squash , roasted and pureed with no seasoning, ricotta cheese, fresh and drained, cinnamon, nutmeg, fresh ground, chopped sage leaves, brown sugar, salt, pepper, butter, sage leaves, roughly chopped, cream, white wine, hazelnuts, toasted and roughly chopped, salt, pepper