Directions:
- Mix all dry ingredients.
- Prepare egg wash, by beating together egg and water.
- Melt butter, mix with hot sauce and vinegar.
- Dip shrimp in egg wash then coat with breading.
- Fry in deep fryer (350°F).
- Place in container with hot sauce and turn to coat.
- Serve with celery and blue cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 708.64 Kcal (2967 kJ) | ||
| Calories from fat | 347.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.63g | 59% | |
|---|---|---|---|
| Cholesterol | 142.61mg | 48% | |
| Sodium | 3438.71mg | 143% | |
| Potassium | 306.22mg | 7% | |
| Total Carbs | 71.25g | 24% | |
| Sugars | 4.57g | 18% | |
| Dietary Fiber | 3.2g | 13% | |
| Protein | 16.03g | 32% | |
| Vitamin C | 4.4mg | 7% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 2.2mg | 12% | |
| Calcium | 99mg | 10% | |
| Amount Per 100 g | |||
| Calories | 167.46 Kcal (701 kJ) | ||
| Calories from fat | 82.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.13g | 59% | |
|---|---|---|---|
| Cholesterol | 33.7mg | 48% | |
| Sodium | 812.61mg | 143% | |
| Potassium | 72.36mg | 7% | |
| Total Carbs | 16.84g | 24% | |
| Sugars | 1.08g | 18% | |
| Dietary Fiber | 0.76g | 13% | |
| Protein | 3.79g | 32% | |
| Vitamin C | 1mg | 7% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 0.5mg | 12% | |
| Calcium | 23.4mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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