14625 garlic breadding Recipes

french bread, butter, softened, olive oil, garlic cloves, crushed, kosher salt, parsley, to taste (preferably fresh ), parmesan cheese, grated (optional)

bread (uncut and fresh as possible), garlic cloves, crushed to a paste (i use a mortar and pestle but you can probably use your press or processor), dried chili pepper flakes, dried basil, dried thyme, salt, pepper, olive oil, butter (adds a little more depth and richness), parmesan cheese (not out of a store-bought shaker) or 2 cups romano cheese, grated (not out of a store-bought shaker)

garlic cloves, unpeeled, unsalted butter, softened, parmesan cheese, grated, table salt, italian bread (preferably football shaped), ground pepper

garlic, finely chopped, kosher salt, butter, unsalted preferably and softened, extra virgin olive oil, parsley or basil, finely chopped, italian bread

garlic, skins left on (about the size of a plump cashew nut), unsalted butter, softened, grated parmesan cheese, salt, high-quality italian bread , halved lengthwise (about 1 lb, football-shaped), ground black pepper

bread (white, french , or sourdough is preferred.), garlic spread, butter, parmesan cheese, basil

garlic cloves, peeled and chopped, basil leaves, roughly chopped, rosemary, stripped and chopped (small), sage leaves, roughly chopped, crushed red pepper flakes, salt, extra virgin olive oil, bread, grated parmesan cheese, grated mozzarella cheese

french bread, sliced, butter, at room temperature, minced garlic (more or less for your taste - we like ours garlicky), parmesan cheese, shredded cheddar cheese (i use old/sharp), fresh parsley, chopped, basil, oregano

garlic cloves, smoked, parmesan cheese, freshly grated, unsalted butter, melted, fresh flat-leaf parsley, chopped, olive oil, kosher salt, fresh ground black pepper, length of crusty baguette or 12 inches italian bread, red onion, sliced very thin

italian bread, mozzarella cheese, shredded, butter, softened, garlic, minced, dried oregano, black pepper

garlic (about the size of a plump cashew nut), skins left on, chipotle chiles en adobo (about 1 tbsp), adobo sauce, unsalted butter , softened, grated parmesan cheese, table salt, italian bread (high-quality; about 1 lb, football-shaped), halved lengthwise, ground black pepper

olive oil, grated parmesan cheese, chopped garlic, boneless, skinles chicken breast, dried bread crumbs

garlic, peeled and roughly chopped, basil leaves, roughly chopped, rosemary, leaves stripped and roughly chopped, sage leaves, roughly chopped, chili flakes, salt, extra-virgin olive oil, bread, grated parmesan , optional, mozzarella cheese , optional

garlic cloves, skins left on, goat cheese, softened, unsalted butter, softened, parmesan cheese, grated, table salt, italian bread , halved lengthwise, ground black pepper

unsalted butter, garlic, finely chopped, chopped fresh italian parsley, salt and freshly ground pepper, italian or french bread , sliced 3/4 of the way through into 1/2-inch thick slices

garlic cloves, unsalted butter, about a handful of cilantro, pepper, french bread

garlic clove, pressed, whole wheat french bread baguette , cut in half lengthwise, light olive oil vinaigrette, chopped fresh rosemary, grated asiago cheese

garlic butter , recipe follows, sourdough bread, cut in 1/2, basil leaves, sun-dried tomatoes, chopped, grated parmesan