43 garlic ajillo Recipes
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all-purpose flour, salt, ground black pepper and16 Moreall-purpose flour, salt, ground black pepper, lemon pepper (see note ), cayenne pepper (see note ), dry mustard (see note ), paprika (see note ), dried basil (see note ) or dried oregano (see note) or dried thyme (see note) or dried sage (see note) or allspice (see note) or cumin (see note) or ginger (see note), chicken breasts, garlic cloves, minced, olive oil, butter, white wine, chicken stock, parsley, chopped, sherry wine, brandy, salt & freshly ground black pepper, to taste, parsley (to garnish )27 min, 19 ingredients
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olive oil, freshly chopped thyme leaves and6 Moreolive oil, freshly chopped thyme leaves, ancho chili powder, garlic, coarsely chopped, shrimp, shelled and deveined, salt and freshly ground black pepper, garlic, thinly sliced, special equipment : wooden skewers soaked in water15 min, 8 ingredients
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olive oil, butter, green bell pepper, sliced and7 Moreolive oil, butter, green bell pepper, sliced, onion, sliced, garlic, pressed, fresh large shrimp, shelled and deveined, tomato sauce, dried parsley, crushed red pepper flakes (optional), salt and ground black pepper to taste35 min, 10 ingredients
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extra virgin olive oil, garlic, sliced thinly and6 Moreextra virgin olive oil, garlic, sliced thinly, cherry pepper, minced, shrimp, peeled and deveined (at least 31/40 per lb or larger), salt and pepper, corona extra beer (1/2 a bottle), cilantro, chopped (or parsley for those of us who don tsp do cilantro!), limes, whole, fresh18 min, 8 ingredients
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TAPAS: Gambas al ajillo (shrimp with garlic)garlic, peeled and thinly sliced and4 Moregarlic, peeled and thinly sliced, white shrimp, peeled and deveined, extra virgin olive oil, guindilla pepper (0.25 oz), sweet paprika /piment3n5 ingredients
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Platter of Shrimp with Garlicky Cuban Mojo (Fuente de Camarones al Ajillo)garlic, peeled, salt, lime juice (from 4 to 5 limes) and6 Moregarlic, peeled, salt, lime juice (from 4 to 5 limes), orange juice (from 1 orange), olive oil, jumbo shrimp, peeled, deveined , and butterflied, vegetable oil, salt and black pepper, limes, cut into small wedges9 ingredients
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Surf And Turf: Pork and Shrimp with Garlic (Cerdo y Gambas al Ajillo) (Robert Irvine)pork loin, salt and freshly ground black pepper and20 Morepork loin, salt and freshly ground black pepper, garlic powder, grapeseed oil, white rice, butter, salt, red beans, black beans, grapeseed oil, shallot, minced, jalapeno pepper, stems and seeds removed and minced (use gloves when handling these or any hot peppers), rice wine vinegar, chicken stock, mango juice, preferably with no additional sugar added, salt , if needed, and freshly ground black pepper, honey, shrimp and garlic: gambas y ajillo, grapeseed oil, butter, garlic cloves, count) shrimp, shells removed and deveined2 hour 20 min, 22 ingredients
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Gambas Ajillo: Shrimp in Garlicolive oil, garlic, peeled and sliced and3 Moreolive oil, garlic, peeled and sliced, dry red hot chile pepper, chopped and sliced thinly with seeds, fresh white shrimp, shelled, salt30 min, 5 ingredients
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Gambas Con Ajillo (Shrimp with Garlic)olive oil, garlic , smashed and chopped and3 Moreolive oil, garlic , smashed and chopped, shrimp, peeled and deveined, thawed if frozen, kosher salt and fresh black pepper, chopped parsley for garnish , optional5 ingredients
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