189391 garganelli with asparagus and pecorino cheese Recipes

asparagus, washed , trimmed of all hard, tough stalks, and cut into 1 1/2 inch lengths, eggs, whipping cream, dijon mustard, salt, cayenne pepper (or more , if desired), paprika, curd cottage cheese, grated gruyere cheese, grated imported parmesan cheese

bacon, asparagus tips, drained, thick slices sourdough bread, lightly toasted, sharp cheddar cheese

asparagus spears (ends trimmed ), cut into 1-inch pieces, butter, all purpose flour, dry mustard, milk, eggs, separated, grated swiss cheese (about 3 oz), salt, pepper

asparagus, trimmed, butter, eggs, grated cheese , such as cheddar cheese, salt

asparagus, cut in 1-inch pieces, penne, salt , pepper to taste, butter, flour, milk, mascarpone cheese, parmesan cheese, grated, nutmeg, cayenne, butter, melted, breadcrumbs, pine nuts, toasted

asparagus , trimmed of woody ends (thick spears), butter (no substitute), garlic cloves, crushed (i actually grate mine on my microplane grater), salt and pepper, parmesan cheese, grated (finely)

heavy cream, unsalted butter, grated parmesan cheese, pecorino cheese, asiago cheese, romano cheese, salt & fresh ground pepper, fresh nutmeg, fresh pancetta , small pieces, fresh prosciutto, homemade fresh fettuccine

asparagus, trimmed and cut diagonally into 1 1/2-inch pieces, olive oil, unsalted butter, cut into bits, chopped shallot (about 2 large), firm white bread , cut into 1/4-inch pieces, pine nuts (1 1/4 oz), black pepper, grated parmigiano-reggiano cheese (1 cup), salt, mascarpone cheese

asparagus, trimmed, portabella mushrooms, cleaned, tomatoes, quartered, olive oil, for drizzling, sea salt, bay leaf, onion, milk , i use skimmed, butter, flour, cheddar cheese, dijon mustard (optional), cream (optional), salt and pepper

fresh asparagus spears, cheese (flexible type like havarti or muenster)

asparagus, trimmed, reduced-sodium chicken broth, olive oil, chopped onions, arborio rice, freshly grated parmesan cheese, butter, shaved parmesan cheese

asparagus, whole bulb of garlic, olive oil, chicken breasts, penne pasta, fresh mozzarella cheese, grated parmesan cheese, sea salt, table salt, black pepper, red pepper flakes

asparagus, trimmed and cut into 2-inch pieces, olive oil, salt , pepper, cream cheese, grated parmesan cheese, divided, bow tie pasta or 1 lb farfalle pasta, toasted pine nuts, chopped fresh chives

yellow corn tortillas, asparagus grilled, pepper jack cheese shredded, white cheddar cheese shredded, salt, freshly ground black pepper, olive oil for brushing

asparagus cooked and drained, cream cheese, softened, evaporated milk, blue cheese

asparagus, trimmed, eggs, whole milk, freshly grated parmigiano-reggiano, salt, black pepper, freshly grated nutmeg , or to taste, italian fontina , rind discarded and cheese coarsely grated (or cut into 1/4-inch dice if too soft to grate), whole milk, eggs yolks, butter

unpeeled russet potatoes, asparagus spears, trimmed , cut into 1-inch pieces, extra-virgin olive oil, divided, sliced red onions, sliced green onions (white and light green parts only ), montasio cheese, finely grated

whole chicken legs, backs removed, all-purpose flour, canola oil, white wine, blue cheese, crumbled, condensed cream of chicken soup, salt, pepper, asparagus