37908 garden apple torte Recipes

butter, softened, sugar, king arthur unbleached all-purpose flour, vanilla extract, cream cheese, softened, sugar, eggs, vanilla extract, sliced peeled tart apples, sugar, ground cinnamon

flour, butter (softened ), salt, light brown sugar, sugar, sliced apples, drained, sugar, apple pie spice, brown sugar, flour, salt

butter or margarine, softened, vanilla extract, all-purpose flour, white sugar, cream cheese, softened, white sugar, eggs, vanilla extract, apples - peeled, cored and sliced thinly, ground cinnamon, white sugar

matzo meal, walnuts, eggs, sugar, divided, vanilla extract, apple, peeled and grated , preferably delicious, unsweetened cocoa powder, chocolate, chopped (bittersweet or semi-sweet), egg whites, at room temperature, salt, sugar , for dusting

sugar, butter or stick margarine, softened, water, vanilla extract, all-purpose flour, sugar, vanilla extract, fat-free cream cheese, egg, diced peeled rome apple (about 1 1/2 lb), sugar, ground cinnamon, coarsely chopped walnuts, cinnamon sticks (optional)

graham cracker crumbs, sugar, melted butter, butter, light brown sugar, red delicious apples, peeled and chopped into 1/2-inch pieces, cinnamon, nutmeg, allspice, dark brown sugar, butter, pecan pieces, cream cheese, sugar, eggs, heavy whipping cream

apple, peeled,cored and thickly sliced, self-rising flour, softened unsalted butter, caster sugar, egg, milk, approximately

garden salad, red onions, black olives, banana peppers, crouton, tomato, quartered, freshly grated parmesan cheese

apple, chopped, soft breadcrumbs, celery, chopped, raisins, walnuts, chopped, green onions, sliced, ground nutmeg, apple juice or 2 tbsp apple cider, divided, pork tenderloin , trimmed of separable fat, apple juice or 1/2 cup apple cider, cornstarch, ground cinnamon

apples (any cooking apple, i like macintosh or granny smith), apple cider (or apple juice), sugar, cinnamon, nutmeg, dry pectin, lemon juice

apple cider , plus, apple cider, apple jelly, butter, fresh or thawed frozen turkey, salt and pepper, to taste, fresh sage, apples, cored,and cut into wedges, apple, sliced,for garnish

apple cider vinegar, apple jelly, apple pie spice, whole roasting chickens, tart baking apples, cored, grain and wild rice blend, water, butter, fresh ground black pepper, green onions, thinly sliced, sage leaf (optional)

apple cider or 3/4 cup apple juice, chopped pitted dates or 1/2 cup raisins, cornstarch, ground ginger, grated fresh lemon rind, store bought or homemade pie crusts, sugar, all-purpose flour, sliced, peeled tart cooking apples

flour, sugar or 1/8 splenda granular, works great, butter , plus, butter (softened ), egg yolk, sliced apples, water or 1/4 cup apple cider, flour, sugar or 1/2 splenda granular, cinnamon, nutmeg, butter

apple cider, cider vinegar, honey, cinnamon stick, grapeseed or salad oil, salt, freshly ground black pepper, loosely packed mixed torn greens such as romaine, red or green leaf lettuce, or radicchio, washed and dried, assorted berries : blueberries, raspberries and blackberries, granny smith apples, cored and sliced, crumbled blue cheese

cooking apples, granulated sugar, all-purpose flour, granulated sugar, baking powder, salt, butter, egg, vanilla, cream

butter, dark brown sugar, all-purpose flour, very finely ground, fresh, medium roasted kona coffee beans, chopped, freshly roasted macadamia nuts, vanilla extract, kona coffee liquid, chilled, apples, peeled and sliced, dark brown sugar, flour, freshly grated nutmeg, cinnamon, fresh ground kona coffee, butter, cut into small pieces, sauce , recipe follows, brewed espresso, powdered sugar, butter, coffee liqueur

apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.