11638 gabby gourmet oven barbecued Recipes

bone-in chicken breast halves (about 1-1/2 lb), onion, sliced, chili sauce, tomato sauce, worcestershire sauce, dried oregano, pepper

ketchup, brown sugar, vinegar, minced onions, minced garlic, dry mustard, cayenne, salt and black pepper, slab baby back ribs

butter, red onion, chopped finely, garlic cloves, crushed, chili powder, ketchup, brown sugar, lemon juice, salt, dried basil, pepper, tabasco sauce, turkey wings

bone-in chicken breast halves (8 oz each), chopped onion, water, white vinegar, brown sugar, worcestershire sauce, ground mustard, salt, pepper

country-style pork spareribs, cut in pieces, lemon, thinly sliced, onion, thinly sliced, ketchup, worcestershire sauce, water, salt, tabasco sauce, chili powder

chili sauce, ketchup, cola drink (coke), french onion soup mix, beef brisket, trimmed

boneless pork roast (can use a 4-lb roast), garlic cloves (sliced in half ), seasoning salt, black pepper, dried thyme (or to taste), onion, sliced (or use 2 medium onions), fresh minced garlic, dried chili pepper flakes (optional or to taste), chicken broth, cider vinegar, tomato paste, lemon juice, brown sugar, worcestershire sauce, dijon mustard, paprika

cooking oil, chicken pieces, chopped onion, butter or 3 tbsp margarine, ketchup, water, vinegar, brown sugar, worcestershire sauce, prepared mustard, salt, pepper

chicken breasts (i used boneless), flour, salt, pepper, paprika, oil, onions, vinegar, worcestershire sauce, ketchup, cold water, chili powder, pepper

hot dog, all-purpose flour, water, chili sauce, chopped onion, balsamic vinegar, brown sugar, worcestershire sauce, paprika, chili powder, salt, pepper, hot dog bun

ketchup, cider vinegar, maple syrup, dijon mustard, worcestershire sauce, cayenne pepper, pork tenderloin

pork chops, salt , to taste, pepper , to taste, garlic powder , to taste, onion powder, ketchup, carbonated cola (soda, pop), brown sugar , firmly packed

steaks, 3/4 in, cooking oil, chopped onion, minced garlic, catsup, vinegar, water, brown sugar, prepared mustard, worcestershire sauce, salt, pepper , as you like (or more)

sirloin steak (about 2-1/2-inch thick ), black pepper, onion, chopped, ketchup, melted butter, fresh lemon juice, green bell pepper , coarsley chopped, worcestershire sauce, butter, favorite barbecue sauce, worcestershire sauce, mustard powder, whipping cream

ketchup, light soy sauce, brown sugar, worcestershire sauce, garlic cloves, pressed, bay leaf, hot sauce, turkey drumsticks

barbecue sauce (use your fav. mine is sweet baby ray s.), peach preserves, fresh thyme leave (1 tsp. if using dried ), chicken, cut into pieces (simply quartering a fryer works great )

boneless venison (deer, elk, moose, antelope), thick sliced bacon, chopped red onion, minced garlic, ketchup, red wine vinegar, worcestershire sauce, dark brown sugar, yellow rice (use only long-grain), salt and pepper