159522 fusilli with creamy pancetta and pea sauce Recipes
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fat-skimmed chicken broth, dried yellow split peas and9 Morefat-skimmed chicken broth, dried yellow split peas, cheese-filled ravioli or tortellini, dried hot chilies (2 in . long), olive or salad oil, minced garlic, cumin seed, baby spinach leaves (about 1/4 lb.), rinsed, red cherry tomatoes (about 1 in.), rinsed and halved, turmeric, salt and fresh-ground pepper11 ingredients
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dry fusilli, olive oil and9 Moredry fusilli, olive oil, frozen uncooked large shrimp, without tails peeled and deveined, thawed (26-30 shrimp per lb count), salt, ground black pepper, frozen baby peas, chicken broth, bottled minced garlic, loosely packed fresh mint leaves, butter, white wine vinegar30 min, 11 ingredients
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fusilli, olive oil, garlic cloves, minced and9 Morefusilli, olive oil, garlic cloves, minced, scallion, thin sliced see note, shrimp, peeled and deveined, peas, thawed and drained, white wine or 1/2 cup water, lemon zest, fresh grated, red pepper flakes, crushed, lemon juice, salt and pepper, to taste, watercress45 min, 12 ingredients
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Creamy Tofu Savory Saucealmond oil or 3/4 cup safflower oil, water and9 Morealmond oil or 3/4 cup safflower oil, water, braggs liquid aminos or 1/4 cup soy sauce, yeast, kelp powder, spike seasoning (herb or vegetable salt substitute), basil, granulated garlic, lemon juice (optional), tamari, firm tofu , rinsed well10 min, 11 ingredients
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Creamy Cheddar Vegetable Saucefresh mushrooms, sliced or 4 oz sliced mushrooms, drained and8 Morefresh mushrooms, sliced or 4 oz sliced mushrooms, drained, butter, flour, salt, milk, sour cream, cheddar cheese, shredded, worcestershire sauce, dry mustard20 min, 9 ingredients
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Creamy Chipotle Enchilada Saucedried red chilies (i prefer guajillo) and9 Moredried red chilies (i prefer guajillo), ancho chili (about the size of a half dollar, either a whole chile or a small piece of a large 1), roma tomatoes, garlic cloves (peeled left whole ), water, chipotle chile, adobo sauce (reserved from the chipotle chiles), chicken bouillon powder (i use knorr), sour cream, salt and pepper1 hour , 10 ingredients
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Spaghetti With Creamy Pea Saucesliced prosciutto, spaghetti (or other pasta), butter and6 Moresliced prosciutto, spaghetti (or other pasta), butter, shallots, minced, frozen peas (do not thaw), whipping cream, nutmeg (optional), salt, fresh ground black pepper25 min, 9 ingredients
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Pasta With Creamy Bacon and Pea Sauceshaped pasta, olive oil, butter and7 Moreshaped pasta, olive oil, butter, bacon or 10 slices pancetta, cut into short, thin slices, frozen peas, creme fraiche, fresh mint, finely chopped, salt and pepper, lemon , juice of, parmesan cheese15 min, 10 ingredients
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Creamy Salmon and Snow Pea Pasta Saladfusilli, snow peas , halved lengthwise and4 Morefusilli, snow peas , halved lengthwise, salmon steaks, 10oz in total, lemon , zest and juice, low-fat creme fraiche, arugula15 min, 6 ingredients
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Fettuccine With Creamy Tomato Wine Sauceitalian sausage, casings removed and15 Moreitalian sausage, casings removed, diced pancetta or 2 oz bacon, onion, chopped, minced garlic cloves, fennel seed, dried marjoram, dried thyme, saffron thread, fresh tomatoes, chopped, red wine (i like pinot noir), tomato paste, half-and-half, frozen peas, thawed, fresh basil leaf, fettuccine pasta, cooked and drained, freshly grated parmesan cheese1 hour , 16 ingredients
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Fusilli With Salami and Creamy Mushroom Saucefusilli, salami , cut into strips and6 Morefusilli, salami , cut into strips, chestnut mushrooms, sliced, mascarpone cheese, dry white wine or 3 tbsp water, nutmeg , fresly grated (optional), parmesan cheese, grated, salt and pepper, to taste15 min, 8 ingredients
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Fusilli with Sun-Dried Tomatoes, Zucchini, and Peasfusilli or other spiral-shaped pasta, water and5 Morefusilli or other spiral-shaped pasta, water, dried tomatoes (not packed in oil), kalamata or other brine-cured black olives, pitted and chopped, fresh parsley leaves, washed well , spun dry, and chopped, shelled fresh or frozen peas, zucchini (about 6 oz), cut into 1/2-inch cubes7 ingredients
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Shrimp Fusilli With Sweet-Pea Pestodried fusilli or 1 lb linguine or 1 lb spaghetti or 1 lb ... and10 Moredried fusilli or 1 lb linguine or 1 lb spaghetti or 1 lb rotini pasta, olive oil, uncooked frozen shrimp, thawed peeled and deveined (26 to 30 shrimp per lb count), salt, ground black pepper, frozen baby peas, chicken broth, bottled minced garlic, loosely packed fresh mint leaves, butter, white wine vinegar15 min, 11 ingredients
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Spring Paella With Lamb, Pancetta, Peas, and Artichokeschicken broth, saffron thread and11 Morechicken broth, saffron thread, loin lamb , trimmed of any surface fat, salt, fresh ground black pepper, olive oil, thick-cut pancetta, diced, leek, white and pale green parts, sliced in half lengthwise, then thinly sliced, baby artichokes, halved , dark outer leaves removed, and stems trimmed, dry light white wine , preferably a spanish wine, chopped rosemary, arborio rice or 2 1/2 cups valencia rice, shelled fresh peas or 1 1/2 cups thawed frozen peas1 hour 55 min, 13 ingredients
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Creamy Fusilli With Smoked Salmonfusilli, white onion, halved and thinly sliced and5 Morefusilli, white onion, halved and thinly sliced, fat free cream cheese, plain, chives, fresh and minced, garlic clove, minced, roasted red peppers, chopped, smoked salmon , cut into bite sized pieces20 min, 7 ingredients
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