16818 fudge pistachio bars Recipes

sweetened condensed milk (14 oz can, not evaporated milk! can use fat-free sweetened condensed as well!), semi-sweet chocolate chips, butter or 2 tbsp margarine, vanilla extract, refrigerated sugar cookie dough , dough rolls. this is 2 rolls. (can use chocolate chip dough as well)

sweetened condensed milk, semi-sweet chocolate chips, butter, vanilla extract, refrigerated cookie dough (your choice which kind)

quick-cooking oats, all-purpose flour, brown sugar, salt, butter, melted, chopped pecans, sweetened condensed milk, semisweet chocolate chips, shortening, m & s brand chocolate candies

pillsbury traditional fudge brownie mix, canola oil, water, eggs, instant pistachio pudding mix , and pie filling mix (4 serving size), cold whole milk, heavy whipping cream, chilled, pistachio nut, coarsely chopped, heavy whipping cream, semisweet baking chocolate, finely chopped, vanilla, light corn syrup, heavy whipping cream, powdered sugar, reserved pistachio pudding mix

white baking chocolate, cream cheese, softened, sugar, mccormick pure vanilla extract, mccormick pure almond extract, mccormick green food color, chopped pistachios, pistachios for garnish , if desired

raw, unsalted and shelled pistachios (trader joes!), almond flour, sweetened condensed milk, chocolate chips, white chocolate chips, butter (1 stick), if you do not want to make this wheat-free and stay with the original recipe for the magic layer bar cookies, substitute the almond flour for 1 1/2 to 2 cups of graham cracker crumbs.

butter, softened, sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, chopped pistachios, apricot preserves, chopped pistachios , optional

evaporated milk, white sugar, butter, marshmallow creme, vanilla-flavored candy coating, chopped pistachio nuts, vanilla extract

butter, butter-flavored cracker crumbs (or grahm cracker crumbs), cold milk, instant pistachio pudding mix, vanilla ice cream, softened, carton frozen whipped topping, thawed (or whipped cream ), heath candy bars, crushed (1.4 oz each)

ritz crackers (2-2 1/2 sleeves), butter, melted (1/2 cup), instant pistachio pudding mix, milk, vanilla ice cream, softened, cool whip, chocolate candy bar (to garnish )

butter or 1/2 lb margarine, softened, sugar, egg, flour, salt, raspberry jam or 1/2-2/3 cup strawberry jam, pistachios, chopped

cake, soft butter, sugar, eggs, vanilla extract, all-purpose flour, baking powder, ground pistachios, green food colour,few drops to get a light green colour, milk (as required), sugar syrup, icing sugar, water, combine both in a bowl and stir until sugar is dissolved., dark chocolate fudge frosting, dark chocolate, butter, level tsp golden syrup, green chocolate fudge frosting, white chocolate, butter, level tsp golden syrup, green food colour,few drops(to make light green frosting ), pistachios,chopped/sliced, pistachios,finely chopped (as required for sides of cake)

sugar, pistachio instant pudding mix, evaporated milk, butter, salt, marshmallows, white chocolate chips, vanilla extract, chopped pistachios,divided

cream cheese, sweetened condensed milk, divided, vanilla extract, semisweet chocolate pieces, butter or 1 tbsp margarine, coarsely chopped pistachio nut

rolled oats, wheat germ, flax seed, craisins, nuts (i use planters pistachio lovers mix), butter, white sugar, brown sugar, maple syrup, honey, vanilla

butter (i use ) or 1/2 lb margarine (i use ), sugar, egg, flour, raspberry preserves (apricot or marmalade can also be used) or 1/2-3/4 cup strawberry jam (apricot or marmalade can also be used), chopped shelled natural pistachios

vegetable oil, granulated sugar, water, shelled raw pistachios, finely chopped, coarse salt

butter, butter-flavored cracker crumbs, cold milk, instant pistachio pudding mix, vanilla ice cream, softened, heath candy bars, crushed