195742 fudge cookies without flour Recipes

all-purpose flour, baking soda, salt, butter, unsweetened cocoa, granulated sugar, brown sugar, plain low-fat yogurt, vanilla extract

semisweet chocolate chips, divided, butter, sugar, brown sugar, baking cocoa, instant coffee granules, eggs, lightly beaten, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, chopped walnuts

flour, sugar, butter, cocoa, water, buttermilk, eggs, vanilla extract, baking powder, cinnamon, butter (melted ), cocoa (sifted), milk, sugar, vanilla extract, flaked hazelnuts

flour , sifted, sugar, cocoa, baking powder, instant coffee, water, vanilla, rum, eggs, oil

flour, baking powder, salt, semi-sweet chocolate chips, unsweetened chocolate squares, chopped, butter, vanilla, sugar, eggs, pecans

flour, cocoa powder, baking powder, baking soda, salt, chocolate chips, canola oil, banana, vanilla extract, sugar, soya milk or 1/2 cup milk, ground flax seed meal

flour, unsweetened cocoa powder, baking powder, baking soda, salt, chocolate chips, vanilla, canola oil, banana, sugar, soya milk, ground flax seeds

flour, sugar, baking powder, salt, milk, butter, melted, vanilla, unsweetened chocolate square, melted, sugar, brown sugar, unsweetened cocoa powder

semi-sweet chocolate morsels, all-purpose flour, baking powder, salt, granulated sugar, butter or margarine, vanilla extract, eggs, powdered sugar

unsweetened baking chocolate, butter, eggs, sugar, flour, wheatgerm, vanilla

fudge marble cake mix, such as (pillsbury plus fudge swirl cake mix), vegetable oil, egg, sugar, sour cream, milk, cream cheese (softened ), eggs, vanilla

refrigerated sugar cookie dough, flour, refrigerated gingerbread cookie dough, flour

fudge brownie mix, vegetable oil, water, eggs, instant coffee powder, semisweet chocolate chips, cream cheese frosting, shot strongly brewed espresso coffee, cooled or coffee-flavored liqueur accompaniments, coffee ice cream or chocolate covered espresso beans

fudge brownie pie, unbaked pastry shell, semi-sweet chocolate chip, butter or margarine, cn eagle brand sweetened -condensed milk (14 oz), all-purpose biscuit baking mix, eggs, ts vanilla extract, chopped nuts, heat the oven to 375f. bake the pastry shell for 1 minutes and remove from the oven. reduce the oven temperature to 325f. in a small saucepan over very low heat, melt the chocolate chips with the butter., in a large bowl, beat the chocolate mixture with the remaining, ingredients except the nuts , until smooth. stir in the nuts. pour into, baked pastry shell. bake for 35 to 45 minutes or until the center, is set. cool. serve warm or at room temperature, with ice cream if, makes 1 9-inch pie .

fudge brownie pie, pastry for 1 9 pie crust, semisweet chocolate chips, butter or margarine, granulate sugar, light brown sugar , packed measure, milk, light corn syrup, vanilla extract, eggs, salt, chopped walnuts, chopped walnuts , as a garnish, roll out the pastry and line a 9 pie pan. preheat the oven to 350 degrees. in a medium saucepan over very low heat warm the chocolate chips and butter until both are just melted. remove the pan from heat and stir in the granulated sugar, brown sugar, milk, corn syrup, vanilla, eggs and salt. beat with an electric beater until well blended. stir in 1 cup chopped walnuts., pour into the prepared pie shell. bake the pie at 350 degrees for 45 to 55 minutes or until puffed. serve warm or at room temperature topped with whipped cream or vanilla ice cream and a sprinkle of chopped walnuts.

cookies and cream cake, basic yellow cake batter (i ll be posting later a basic yellow cake recipe that you can use if you have a little more time!), coarsely chopped chocolate cream sandwiches cookies (about 10-12 cookies) (i used oreo cookies), fluffy white icing, whole milk, all-purpose flour, unsalted butter, softened, granulated sugar, vanilla extract, sugar, finishing touch, ground chocolate sandwich cookies .

cookies (polish bows) - chruscik, egg yolks, tb sour cream, tb rum, ts vanilla, confectioners sugar, flour (sifted), ts baking powder, ts salt, tb sugar, oil for deep frying, beat the egg yolks with the sugar until well combined. add sour cream, rum and vanilla and mix until smooth. sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time. on a heavily floured surface knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour). separate dough into several portions and roll very thin. turn the dough and loosen often when rolling. the dough should look like parchment paper that you can see through. cut dough into strips approx. 1 1/2 inches wide, 4 inches long. make slit closer to 1 end and bring the longer end through the slit. heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown. turn only once. drain on paper towels. dust with confectioners sugar. makes 8 dozen.