224630 fudge brownie souffle vanilla cream Recipes

fudge brownie mix, marshmallows, semi-sweet chocolate chips (12oz), peanut butter, butter, rice krispies

fudge brownie mix, ground almonds, all-purpose flour, baking powder, egg, egg whites, almond extract, sliced almonds (optional), white baking chocolate (or dark chocolate) (optional)

fudge brownie mix, crisco cooking oil or 1/4 cup canola oil, egg, water, sundae syrup (chocolate or caramel), decorative candy sprinkles, smarties candies or 1/4 cup decorative candies

fudge brownie mix (13-inch x 9-inch size), ground almonds, king arthur unbleached all-purpose flour, baking powder, egg plus 3 whites, almond extract, sliced almonds , optional, white baking chocolate , optional

fudge brownie mix (13-inch x 9-inch pan size), marshmallows, semisweet chocolate chips, peanut butter, butter, crisp rice cereal

fudge brownie mix (13-in. x 9-inch pan size), king arthur unbleached all-purpose flour, egg, water, canola oil, semisweet chocolate chips, sugar

brownie mix , prepared according to package directions (but not baked), ice cream, honey, vanilla extract, creamy peanut butter

brownie (3 x 3 inches), cut in half lengthwise, scoops vanilla bean ice cream, raspberry sauce, generous dollops sweetened whipped cream, maraschino cherry

brownie mix, sour cream, coconut pecan frosting, semisweet chocolate chips, chopped pecans

butter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.

crepes, milk, whole eggs, vanilla extract, all-purpose flour, sugar, salt, melted butter, vanilla cream sauce (crepe filling), cream cheese room temperature (soft ), powdered sugar (or to taste), tabelspoons butter melted, vanilla extract, sour cream, heavy cream (add until it is thin enough to just drip) a little thinner than pudding., fresh fruit of choice , strawberries and banannas are good

french bread loaf, cubed, frozen mixed berries, eggs, lightly beaten, milk, sugar, butter, melted, ground cinnamon, ground nutmeg, vanilla extract, melted butter, sugar, vanilla cream sauce, whipping cream, sugar, all-purpose flour, butter, vanilla extract

vanilla bean , halved lengthwise, or 1 tsp vanilla extract, chilled heavy cream, sugar

fudge brownies ., sliced strawberries, blueberries, sliced bananas, chopped nuts, cool whip

brownie cake , recipe follows, heavy cream, instant vanilla pudding mix, sugar, pure vanilla extract, raspberry jam, divided, bananas, thinly sliced, divided, unsalted butter, chopped unsweetened chocolate, unsweetened cocoa powder, granulated sugar, eggs, at room temperature, vanilla extract, all-purpose flour, salt

sugar, fresh lime juice, water, zest of 2 limes, removed in strips with a vegetable peeler, ground cardamom , or to taste, honeydew melon balls (from two 5-lb melons), garnish: freshly grated lime zest and vanilla cream, vanilla cream

vanilla extract, brewed decaffeinated coffee (any of your choice), scoops ice cream (vanilla or cookies n cream), chocolate syrup (optional)