Brownies To Die For Recipe

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Brownies To Die For
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease one 9x9 inch baking pan.
  2. Mix the brownie mix according to box directions, omitting 1/2 of the oil asked for. Stir in the sour cream and coconut pecan frosting. Spread evenly into the prepared pan.
  3. Bake for 20 to 30 minutes in preheated oven, or until done. Be careful not to overbake, or they will harden and be impossible to eat! About 5 minutes before brownies are done, remove from oven, and sprinkle chocolate chips over the top along with chopped pecans. Place back in the oven for 5 minutes. Remove pan from oven, and use a spatula to spread the melted chocolate chips over the top to frost the brownies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3350.29 Kcal (14027 kJ)
Calories from fat 2555.59 Kcal
% Daily Value*
Total Fat 283.95g 437%
Cholesterol 80.5mg 27%
Sodium 297.43mg 12%
Potassium 1552.87mg 33%
Total Carbs 243.75g 81%
Sugars 147.37g 589%
Dietary Fiber 33.96g 136%
Protein 34.83g 70%
Vitamin C 4.7mg 8%
Iron 21.9mg 121%
Calcium 500mg 50%
Amount Per 100 g
Calories 440.89 Kcal (1846 kJ)
Calories from fat 336.31 Kcal
% Daily Value*
Total Fat 37.37g 437%
Cholesterol 10.59mg 27%
Sodium 39.14mg 12%
Potassium 204.35mg 33%
Total Carbs 32.08g 81%
Sugars 19.39g 589%
Dietary Fiber 4.47g 136%
Protein 4.58g 70%
Vitamin C 0.6mg 8%
Iron 2.9mg 121%
Calcium 65.8mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 89.9
    Points
  • 100
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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