273702 fruit sugar skewers emeril lagasse Recipes
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Chocolate Covered Cannolis (Emeril Lagasse)
ricotta inpastata cheese, sugar, pure vanilla extract, rum and4 Morericotta inpastata cheese, sugar, pure vanilla extract, rum, cannoli shells, semisweet chocolate, melted, candied lemon peels, candied orange peels50 min, 8 ingredients -
Coconut Cream Pie (Emeril Lagasse)
sugar, milk, eggs, separated, cornstarch, flaked coconut and4 Moresugar, milk, eggs, separated, cornstarch, flaked coconut, vanilla extract, butter, baked pie shell, toasted coconut2 hour 45 min, 9 ingredients -
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Fried Sweet Potatoes (Emeril Lagasse)
sugar, ground cinnamon, vegetable oil and1 Moresugar, ground cinnamon, vegetable oil, sweet potatoes, peeled and cut crosswise into 1/8-inch thick slices45 min, 4 ingredients -
Fried Sweet Potatoes (Emeril Lagasse)
sugar, ground cinnamon, vegetable oil and1 Moresugar, ground cinnamon, vegetable oil, sweet potatoes, peeled and cut crosswise into 1/8-inch thick slices45 min, 4 ingredients -
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Lotta Chocolate Sorbet (Emeril Lagasse)
sugar, water and5 Moresugar, water, unsweetened cocoa powder , preferably dutch-process, ground cinnamon, cayenne pepper, salt, vanilla extract20 min, 7 ingredients -
Potato Chip Cookies (Emeril Lagasse)
place the chocolate in a medium heat-proof bowl. and8 Moreplace the chocolate in a medium heat-proof bowl., bring the cream to a bare simmer over low heat. pour the cream over the chocolate and let sit for 2 to 3 minutes. whisk the chocolate mixture until smooth and thick. add the vanilla and whisk to blend., use warm for dipping edges of cookies , reheating gently over barely simmering water as necessary.cup (2 sticks) unsalted butter, at room temperature, sugar, pure vanilla extract, chopped toasted pecans, crushed potato chips, all-purpose flour , sifted, chocolate sauce, for dipping , optional, recipe follows1 hour 20 min, 9 ingredients -
Spiked Watermelon Sorbet (Emeril Lagasse)
sugar, water, lime zest and2 Moresugar, water, lime zest, watermelon chunks , seeds removed (about 1-inch pieces), vodka, plus more for drizzling , if desired25 min, 5 ingredients -
Stained Glass Cookies (Emeril Lagasse)
sugar, butter, eggs, pure vanilla extract and4 Moresugar, butter, eggs, pure vanilla extract, all-purpose flour, assorted brightly colored , hard candies, star cookie cutter, special equipment : 1 small triangle cookie cutter40 min, 8 ingredients -
Sweet Orange Tea (Emeril Lagasse)
sugar, boiling water and7 Moresugar, boiling water, black tea bags (recommended: lipton ), cold water, fresh orange juice , strained if a clearer tea is desired, fresh lemon juice, ice cubes, lemon or orange wedges, garnish, fresh mint, garnish9 ingredients -
White Chocolate Turtles (Emeril Lagasse)
sugar, light corn syrup, heavy cream, butter and4 Moresugar, light corn syrup, heavy cream, butter, toasted pecans, milk chocolate, vanilla, tempered white chocolate45 min, 8 ingredients -
Skewers of Grilled Prawns with a Fresh Corn and Tomato Salad (Emeril Lagasse)
olive oil, dijon mustard, fresh lemon juice, hot sauce and13 Moreolive oil, dijon mustard, fresh lemon juice, hot sauce, minced garlic, salt, freshly ground black pepper, prawns, head and tail in tact and the shell from the body removed, wooden skewers , soaked in water, fresh sweet corn kernels (from 2 medium-size ears), blanched, chopped fresh basil leaves, chopped red onion, tomatoes, halved, chopped red bell pepper, chopped yellow bell pepper, fresh asparagus, cleaned and roasted until tender, chopped green onions, green part only3 hour 20 min, 17 ingredients -
Citrus Salsa (Emeril Lagasse)
oranges-cut the pith and peel off and remove the fruit in... and7 Moreoranges-cut the pith and peel off and remove the fruit in segments, lemons-cut the pith and peel off and remove the fruit in segments, grapefruits-cut the pith and peel off and remove the fruit in segments., chopped serrano peppers, chopped fresh mint, chopped shallots, olive oil, salt and black pepper8 ingredients -
Emeril's Wedding Cake (Emeril Lagasse)
by 2-inch) round layers sponge cake , recipe follows and26 Moreby 2-inch) round layers sponge cake , recipe follows, by 2-inch) round layers sponge cake , recipe follows, by 2-inch) round layers sponge cake , recipe follows, cardboard cake round, cardboard cake round, cardboard cake round, thick long wooden dowels, saw, buttercream , recipe follows, marzipan flowers, fresh flowers, fruit, cake decorations, colored buttercream in pastry bags with assorted tips, this recipe will need to be made twice, each time you will bake 1 (12 by 2-inch) layer, 1 (9 by 2-inch) layer and 1 (6 by 2-inch layer. do not double this recipe -- make it twice, separately., flour, salt, eggs, separated, sugar, butter, melted and cooled, vanilla extract, sugar, water, egg whites, salt, butter, softened to room temperature and cut into pieces, vanilla1 hour 45 min, 27 ingredients -
Fruit Terrine with Almond Cream and Three Fruit Coulis (Emeril Lagasse)
butter, at room temperature, eggs, sugar and13 Morebutter, at room temperature, eggs, sugar, pure almond extract, flour, baking powder, almonds, toasted and finely chopped in a food processor, frangelica, fresh blackberries, hulled, fresh raspberries, hulled, halved large fresh strawberries, sliced peeled fresh mangos, fresh blackberry coulis or sauce, fresh strawberry coulis or sauce, fresh mango coulis or sauce, chiffonade fresh mint9 hour 10 min, 16 ingredients -
Emeril Lagasse's Turkey, Basmati and Wild Rice Casserole
cooked white rice , such as basmati, cooked wild rice and14 Morecooked white rice , such as basmati, cooked wild rice, pecans, coarsely chopped toasted (or toasted slivered almonds), dried fruits, finely chopped (such as dried apricots, cranberries and or or currants), butter, plus more, butter, for greasing pan, flour, milk (or a combination of and chicken or turkey broth), salt, plus more, salt , to taste, fresh ground black pepper (plus more to taste), cajun spices (emeril s original essence), egg yolks, slightly beaten, roast turkey breast, shredded, gruyere cheese, grated, cheddar cheese, grated55 min, 16 ingredients -
Fruit Stuffed Rack of Lamb (Emeril Lagasse)
half-racks of lamb , about 1-lb each and37 Morehalf-racks of lamb , about 1-lb each, original essence , recipe follows, unsalted butter, chopped yellow onions, diced chopped celery, minced shallots, salt, freshly ground black pepper, minced garlic, chopped dried apricots, golden raisins, chopped prunes, port, chopped fresh mint leaves, ground walnuts, plain bread crumbs, extra-virgin olive oil, creole mustard , or other whole-grain, spicy mustard, sauce , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, minced shallots, minced garlic, chopped onion, dry fruit stuffing, dry red wine, veal/lamb stock, walnuts, ground very fine, chopped sage, salt and fresh cracked black pepper, cold butter2 hour , 38 ingredients -
Skewered Fruit With Rum Drizzle
wooden or metal skewers and7 Morewooden or metal skewers, bananas , cut into 1/2-inch slices, lemon juice, pineapple, peeled and cut into 1-inch pieces, star fruit , cut into 1/2-inch pieces, sugar, ground cinnamon, dark rum25 min, 8 ingredients -
Skewered Fruit With Rum Drizzle
wooden or metal skewers and7 Morewooden or metal skewers, bananas , cut into 1/2-inch slices, lemon juice, pineapple, peeled and cut into 1-inch pieces, star fruit , cut into 1/2-inch pieces, sugar, ground cinnamon, dark rum25 min, 8 ingredients
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