82401 fruit mint salad kitchens Recipes

holiday fruit cake, printed from cooks.com, shelled whole brazil nuts, whole dates, maraschino cherries (red ), maraschino cherries (green ), whole walnuts, candied pineapple, dark raisins, put all above ingredients in a bowl. then measure and sift the following ingredients over fruit and nuts, baking powder, sugar (i use half splenda ), salt mix well ., then beat, eggs and add., add, vanilla ., pour over fruit and nuts.

baby carrots, peeled and trimmed , leaving a small amount of green stems, spring onions, trimmed and split in half lengthwise, white and green parts, extra-virgin olive oil, sea salt, freshly ground pepper, head bibb lettuce, washed and drained, green pea vinaigrette, fresh herb leaves (such as parsley, chervil, mint, and tarragon)

water, white sugar, roughly chopped fresh mint leaves, kentucky bourbon, fresh mint leaves for garnish

olive oil, lemon juice, chopped fresh mint leaves, chopped fresh mint leaves

heavy whipping cream, bittersweet or semisweet chocolate, chopped, pure peppermint extract, unsweetened cocoa powder, vanilla ice cream, slightly softened, sugar, water, lightly packed) fresh mint leaves

water, chopped fresh mint leaves, sugar, fresh lemon juice, garnish: fresh mint leaves

chocolate sandwich cookies, unsalted butter, melted, mint chocolate chip ice cream, cookies and cream ice cream, mint chocolate chips

tbp fresh lemon juice, olive oil, garlic powder /fresh garlic, zata, salt and black pepper for tast, dried mint leaves

roll refrigerated sugar cookie dough (or use your own sugar cookie recipe), dessert topping, cream cheese, choice of fruits, fresh or canned, fruit juices (some maraschino cherry juice for color), sugar, cornstarch

fruit mixture, sugar, mixed fruit with extra cherries, tapioca (or cornstarch), butter, cinnamon, flour, sugar, baking powder, salt, shortening (or butter), milk

grapefruit sections (about 2 large grapefruit), peeled ripe mangoes, each cut into 12 wedges, peeled ripe papaya , cut into thin slices, fresh lime juice, extravirgin olive oil, salt, black pepper, chopped fresh mint, lime slices

mint fresh, lime zest, honey, lime juice, grapefruit segments, pineapple peeled, cored and cubed

butter, shortening, sugar, egg, flour, salt, cream of tartar, baking soda, cream cheese, powdered sugar, drained fruit juice, cornstarch, various fruits

oranges, orange juice, honey, unflavored gelatin, chopped fresh mint, chopped fresh mint

beets (about 1 1/2 lb total), scrubbed and trimmed, leaving about 1 inch of stems attached, balsamic vinegar, chopped fresh mint leaves (wash and dry before chopping), sugar, all-purpose flour, chopped fresh mint leaves (wash and dry before chopping), salt, water, vegetable oil

olive oil, dry red wine, minced fresh mint, garlic cloves, minced, bay leaves, crumbled, leg of lamb , boned, butterflied, fresh mint sprigs

mint jelly, fresh lemon juice (about 1 lemon), seeds from 4 cardamom pods (or 1/4 tsp ground cardamom), cold unsalted butter , cut into pieces, fresh mint leaves , cut into very thin strips, double lamb rib chops, 1 1/2 inches thick, garlic, peeled and halved lengthwise, olive oil, kosher salt and freshly cracked black pepper to taste

water, sugar, fresh mint leaves, washed well and spun dry, fresh lemon juice, strawberries, hulled and, depending on size, halved or quartered, blackberries or black or red raspberries, picked over, spongecakes, sour cream, garnish: fresh mint sprigs