47140 fruit cocktail chiffon pie Recipes

flour, sugar, baking soda, salt, egg, beaten, vanilla, fruit cocktail, drained and 1/2 cup syrup reserved, brown sugar, nuts, chopped

sugar, eggs, fruit cocktail, undrained, vanilla extract, king arthur unbleached all-purpose flour, baking soda, salt, flaked coconut, chopped walnuts, sugar, butter, cubed, milk, vanilla extract

king arthur unbleached all-purpose flour, sugar, chopped walnuts or pecans, golden raisins, baking soda, ground cinnamon, salt, egg, fruit cocktail, undrained, sugar , optional, sugar, butter, cubed, evaporated milk or half-and-half cream, vanilla extract

granulated sugar, eggs, vegetable oil, all-purpose flour, salt, baking soda, fruit cocktail in juice (a good brand), flaked coconut, butter, granulated sugar, evaporated milk (no substitutions), pure vanilla extract, flaked coconut, walnuts or 1/2 cup pecans, chopped

graham crackers, crushed, butter, fruit cocktail, drained, sweetened condensed milk, lemon juice, cream (for topping ) (optional)

self-rising flour, sugar, baking soda, eggs, fruit cocktail, undrained, margarine, vanilla, granulated sugar, evaporated milk

sugar, salt, eggs, baking soda, flour, fruit cocktail, evaporated milk, sugar, butter

flour, sugar, baking soda, salt, margarine, softened, fruit cocktail, undrained, egg, brown sugar, coconut, chopped pecans

cake, sugar, flour, baking soda, salt, eggs, fruit cocktail, undrained (can use crushed pineapple or peaches, chopped), white sugar, cream or evaporated milk, butter, vanilla

cake, sugar, fruit cocktail, flour, salt, soda, eggs, first topping, brown sugar, coconut, second topping, chopped pecans, coconut, evaporated milk, sugar, butter or margarine, boil together for 10 minutes.

sugar, flour, salt, baking soda, fruit cocktail, eggs; beaten, brown sugar, shredded coconut, chopped walnuts or pecans, evaporated milk, butter or margarine, sugar

spice cake ( makes two small layers of cake, 8 or 9 inch layers), fruit cocktail, brown sugar, cream cheese frosting, chopped nuts (pecans or walnuts) for garnish

all purpose flour, sugar, egg, baking soda, vanilla, fruit cocktail, brown sugar

sugar, all-purpose flour, baking soda, salt, fruit cocktail, undrained

reduced-sugar fruit cocktail, fat-free cream cheese, pitted dark sweet cherries, drained, marshmallows

granulated sugar, fruit cocktail, vanilla, graham cracker pie crust

chocolate chiffon pie, sq unsweetened chocolate, chopped, eagle brand sweetened condensed milk (not evaporated milk), water, env unflavoured gelatin, vanilla extract, whipping cream , whipped, prepared chocolate or graham cracker pie crust, cream, in heavy saucepan, over low heat , melt chocolate with eagle brand., in small saucepan , sprinkle gelatin over water; let stand 1 minute. over low heat, stir until gelatin dissolves., combine gelatin & chocolate mixture. add vanilla. cool - room temperature. fold in whipped cream. spread into crust., chill 3 hours or until set. garnish with additional whipped cream.

butter or margarine, maple syrup, rum, fruit cocktail juice, lemon, juiced, butter or margarine, bananas , halved lengthwise, fruit cocktail, drained and juice reserved, scoops vanilla ice cream