51433 fruit carambola cake Recipes

star fruit, sliced and seeds removed, butter, melted, dark brown sugar, passion fruit, juiced (use what you have, star fruit, citrus, etc), butter, softened, sugar, eggs, cake flour, baking powder, salt, milk or 1/2 cup water, vanilla, almond extract

cake flour (not self-rising), baking powder, salt, butter, divided (or margarine), sugar, divided, egg, fruit, sliced (fresh or frozen ), fresh lemon juice, ground cinnamon

fruit cocktail, all-purpose flour, white sugar, baking soda, walnuts or pecans, salt, eggs, beaten, brown sugar, flaked coconut, chopped nuts, butter or 1/4 cup margarine, evaporated milk, sugar, raisins

cake flour , 1 tsp baking pwd and pinch of salt, butter, castor sugar, egg whites and yolks, vanilla, fresh milk, mangoes, mango cut into small cubes, puree, mangoes, caster sugar, cream cheese-philadelphia ,200ml whipping cream, gelatin powder, blend everything and keep it aside

all-purpose flour, white sugar, egg, baking soda, vanilla extract, fruit cocktail, brown sugar

eggs, granulated sugar, baking soda, salt, fruit cocktail-juice, flour, sugar, milk, butter, vanilla

unbleached flour, sugar, baking soda, salt, eggs, fruit cocktail, undrained, vanilla extract

flour, baking soda, salt, fruit cocktail, sugar, eggs, vanilla, instant vanilla pudding (4 serving size), mandarin orange (with juice)

sugar, flour, baking soda, salt, eggs, fruit cocktail, brown sugar, chopped nuts, coconut, sugar, butter, vanilla, milk

flour, sugar, eggs, beaten, baking soda, fruit cocktail (do not drain), brown sugar, walnuts or 1/2 cup pecans, chopped (optional), butter, sugar, evaporated milk, coconut, vanilla

eggs, slightly beaten, sugar, baking soda, salt, flour, fruit cocktail , juice and all, brown sugar, nuts (optional), coconut, sugar, butter or 1/2 cup margarine, evaporated milk

all-purpose flour, sugar, baking powder, salt, egg , beaten until light, fruit cocktail-juice, vanilla extract, brown sugar, butter, walnuts or 1/2 cup pecans, chopped

star fruit , ribs and ends trimmed then slice 1/4-inch thick, sugar, water, butter, brown sugar, signature pineapple supreme cake mix (yellow will do, if you use that add pineapple and use pineapple juice instead of water), instant vanilla pudding, eggs, water, vegetable oil (i use canola)

cake, sugar, flour, baking soda, salt, eggs, fruit cocktail, undrained (can use crushed pineapple or peaches, chopped), white sugar, cream or evaporated milk, butter, vanilla

cake, sugar, fruit cocktail, flour, salt, soda, eggs, first topping, brown sugar, coconut, second topping, chopped pecans, coconut, evaporated milk, sugar, butter or margarine, boil together for 10 minutes.

fruit cocktail with juice, lemon cake mix (may use orange or pineapple mix), vegetable oil, chopped maraschino cherries, flaked coconut, eggs, water

fruit cocktail, king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, salt, eggs, lightly beaten, vanilla extract, brown sugar, chopped walnuts, king arthur unbleached all-purpose flour

spice cake ( makes two small layers of cake, 8 or 9 inch layers), fruit cocktail, brown sugar, cream cheese frosting, chopped nuts (pecans or walnuts) for garnish