808 frozen chicken breast and rice Recipes

green bell pepper, medium, seeded and cut into cubes, garlic cloves, peeled, onion, small. peeled and quartered, tomato, cored and cut into quarters, fresh cilantro leaves , plus, fresh cilantro, for garnish (divided use ), cubanelle pepper, seeded and cubed, salt & freshly ground black pepper, olive oil, skinless chicken breast, skin removed (two breast halves, bone-in), grain white rice, beer (may substitute wine or stock), frozen peas, pimiento , slicd (sweet)

white long grain and wild rice blend, frozen onion, seasoning blend, butter, cooked chicken breasts (shredded or cubed ), mozzarella cheese (shredded ), cream of celery soup, frozen whole kernel corn (thawed ), frozen peas (thawed )

low sodium chicken broth, sherry wine or 2 tbsp dry white wine, brown sugar, garlic, minced, fresh ginger, minced, low sodium soy sauce, balsamic vinegar, lemon , juice of, red pepper flakes, chicken breast halves, boneless, skinless, olive oil, divided, broccoli floret (fresh or frozen, thawed if frozen ), red bell pepper, diced, shiitake mushroom, sliced, red onion, diced, fresh bean sprout, rinsed, garlic, minced, fresh ginger, minced, cooked rice

cheesy chicken & rice casserole, prep : 5 min. bake: 50 min. makes: 4 servings, cream of chicken soup (regular or 98% fat free), water, uncooked regular long-grain white rice, onion powder, ground black pepper, frozen mixed vegetables, skineless , boneless chicken breast halves, shredded cheddar cheese

dijon mustard, liquid honey, lemon juice, minced garlic, hot pepper sauce (or to taste), sodium-reduced chicken stock, frozen mixed vegetables (any blend ), sliced cooked chicken breasts, minute rice instant rice, uncooked, chopped green onion

boneless skinless chicken breast, uncooked rice, cream of chicken soup, cream of celery soup, chicken broth with roasted garlic, sliced frozen carrots, half-and-half

instant rice, skinless, boneless chicken breast halves, cut into 1-inch cubes, cornstarch, salt, freshly ground black pepper, canola oil, dark sesame oil, broccoli florets, frozen shelled edamame (green soybeans), garlic cloves, minced, yellow onion, finely chopped, red bell pepper, sliced, dry-roasted cashews, unsalted, rice vinegar, honey, lower-sodium soy sauce, sriracha (hot chile sauce, such as huy fong)

rotel tomatoes & chilies, do not drain, cream of chicken soup, undiluted, water, chicken bouillon cube, salt, garlic powder, black pepper, onion powder, boneless skinless chicken breasts, frozen, low-fat sour cream, ricotta cheese, monterey jack cheese, grated, instant rice

cooked chicken breasts, chopped, rice pilaf mix (curry flavor or add 1/2 tsp curry powder to regular rice pilaf), diced tomatoes, drained, frozen peas, unsalted cashews

boneless skinless chicken breasts, frozen (or use 6 frozen boneless skinless chicken breast halves), cream of shrimp soup (or cream of chicken soup), whole milk, curry powder, cayenne pepper, ground turmeric, black beans, undrained, water, instant rice, lime juice

boneless skinless chicken breasts or 3 boneless skinless chicken thighs, seasoning salt, garlic powder, olive oil, white rice, water, eggs, frozen peas, frozen carrots, soy sauce, salt, pepper

fat-free , less-sodium chicken broth, water, frozen chopped onion , celery, and pepper seasoning blend, uncooked long-grain rice, ground cumin, chopped cooked chicken breast, peeled, seeded, and chopped tomato (about 1 large tomato), frozen whole-kernel corn, chopped green chiles, undrained, lime juice, chopped fresh cilantro, salt

cooked rice (cooked ahead then set aside), bacon (frozen then diced), onion (diced ), garlic cloves (minced ), bell pepper (diced ), chicken breasts (grilled then diced), frozen peas, thawed (optional), carrots (peeled, diced ), eggs (scramble, chop up, then set aside), soy sauce, worcestershire sauce, salt and pepper

cream of chicken soup, cream of celery soup, chicken and rice soup, uncooked rice, melted butter (i use margarine), milk, western salad dressing, chicken breasts (can be frozen!), parmesan cheese (optional)

boneless skinless chicken breasts, fresh mushrooms, sliced, frozen spinach, onion, diced, garlic cloves, minced, butter, dry white wine, cooked white rice, hollandaise sauce, butter (for hollandaise sauce), water (for hollandaise sauce)

arborio rice or 1 1/4 cups another short-grain rice, onion, chopped, extra virgin olive oil, stewed tomatoes, low-sodium chicken stock, paprika, dried oregano, fresh ground pepper, roasted red peppers, drained and chopped, boneless skinless chicken breasts, about 1 1/4 lbs.,cut in 1 in . pieces, bay leaf, frozen green pea

saffron thread, vegetable oil, chicken breasts (bone-in ), onions, finely chopped, garlic, minced, salt, black pepper, converted long grain rice, diced tomatoes, undrained, chicken stock, dry white wine or 1/2 cup chicken stock, green bell pepper, finely chopped, frozen peas, thawed, sliced pimento stuffed olive, hot pepper sauce or salsa (optional)

kosher salt, granulated garlic, ground cumin, granulated onion, paprika, freshly ground black pepper, ground turmeric, chopped fresh oregano leaves, chicken thighs, with skin, cut in 1/2, chicken breasts, with skin , cut in 1/2 lengthwise, olive oil, spanish onion, finely diced, green bell pepper, finely diced, red bell pepper, finely diced, tomato powder or 1 to 2 plum tomatoes, seeded and finely diced, garlic, finely chopped, grain rice, homemade chicken stock, bay leaf, salt and freshly ground black pepper, frozen peas (not thawed ), pimento stuffed green olives, pitted picholine olives, freshly chopped cilantro leaves, freshly chopped flat-leaf parsley, chopped fresh oregano leaves, squeeze lime juice