120873 frijoles olla tradicional home cooked beans Recipes

bacon, cut into small pieces, garlic cloves, peeled and finely chopped (or crushed through a garlic press), diced tomatoes with juice, home cooked pinto beans, with enough cooking liquid to cover (frijoles de la olla tradicional (home cooked beans)) or 2 (15 oz) cans pinto beans, canned pickled jalapeno pepper, salt , to taste, chopped cilantro

vegetable oil or 3 tbsp bacon drippings, peeled and finely chopped garlic, onion, chopped, undrained cooked beans (slightly warm for easy mashing note canned beans may be used), salt

dried cannellini beans , soaked in cold water for at least 12 hours, garlic cloves, unpeeled, fresh thyme, fresh rosemary, bay leaves, celery, trimmed, potato, peeled and halved, tomatoes, extra virgin olive oil, for topping, red wine vinegar, for topping, sourdough bread , for serving

poblano chile, chopped (or to taste), tomatoes, chopped (or 1 14 oz. can drained ), green bell pepper, chopped, cilantro, chopped, oregano, garlic clove, minced, onion, chopped, pinto beans, cooked or black beans, salt and black pepper

cooked rice (preferably cooked in stock), cooked black beans(if using canned , don tsp drain, and use 1 can), olive oil, garlic, latin, mexican or similar seasoning blend(cumin, coriander, oregano, chili, cayenne, etc), green onions, sliced, lime, kosher or sea salt and fresh ground black pepper, use a bit of stock or bean water, if needed, if using dried, and cooked, beans..if using canned, this won tsp be necessary

cooked beans (i used black eyed peas but any would probably work...experiment!), organic black bean dip, natural salt, pepper, soy sauce (bragg s liquid aminos may be substituted), veggie shreds cheese, unbleached flour (wheat), whole grain bread

cooked beans, powdered milk, wheat flour, applesauce, baking soda, egg whites, beaten, ground cinnamon, molasses, olive oil, ground nutmeg, raisins, ground allspice

cooked beans (navy, white, red, black, romano or kidney), chopped red onions, crushed garlic, chopped fresh tomato, fresh basil leaves, chopped, oregano, thyme, rosemary, extra virgin olive oil, balsamic vinegar, ground pepper (to taste)

dried beans (no lentils, garbanzos or favas), fresh pork fat (or use vegetable or bacon drippings)

dried cranberry or cannellini beans, soaked in cold water for at least 12 hours, garlic, unpeeled, a few sprigs fresh thyme, a sprig fresh rosemary, bay leaves, celery, trimmed, potato, peeled and halved, tomatoes, extra-virgin olive oil, red wine vinegar, a few sprigs fresh at-leaf parsley, chopped, sourdough bread, scallops, pancetta, extra-virgin olive oil, lemons

dried black beans, water, garlic cloves, peeled & chopped, onion, peeled & chopped, onion, cut in half, green pepper, cut in half, spanish paprika, ground cumin, bay leaves, oregano, chicken stock, chili powder, vinegar, salt & pepper

home baked beans (54oz. each), bacon, crispy, crumbled, dark brown sugar, yellow mustard, ketchup

pinto beans (or any bean), salt, bean water , saved from cooked beans, brewers compressed yeast cake (from the health food store), onion, chopped, olive oil, rolled oats, dried parsley (optional)

cooked beans of choice, cooked grains of choice rice , pasta, quinoa or cracked wheat, diced crunchy vegetable celery , fennel, carrots or bell pepper, vegetable , parboiled if need be broccoli, green beans, corn, diced red onion or sliced scallions or chives, chopped fresh herbs, up to 1/3 cup dressing of choice, salt and freshly ground black pepper

cooked beans (kidney, red beans, pinto or whatever you have), bacon, onion , coursely chopped, catsup, prepared mustard, water, sorghum molasses

cooked beans, water reserved from cooking the beans, molasses or dark syrup, catsup (optional), dried mustard, onion, chopped, salt & pepper, to taste, bacon or salt pork (optional)