144 frijoles negro barrachos Recipes
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frijoles pinto , i use bush's, sharp cheddar and7 Morefrijoles pinto , i use bush s, sharp cheddar, pepper jack cheese, canned pimientos, chopped jalapeno peppers, garlic cloves minced, fire roasted and peeled hatch green chili s, diced, salt and pepper to taste, garnish with any or all of your choice cilantro , romaine lettuce, sliced black olives, roasted, chopped green onion and diced roma tomatoes.1 hour , 9 ingredients
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dried quajillo chilies and17 Moredried quajillo chilies, dried chilies , negros or 5 ancho chilies, garlic cloves, minced, white vinegar, plus more to thin the marinade if necessary, achiote paste (available at latin markets), kosher salt, ground cumin, vegetable oil, minced white onions, water, country-style boneless pork ribs or 4 lbs pork shoulder, ripe pineapple, corn tortilla, warmed, diced white onion, sliced radish, fresh cilantro stem, salsa7 hour 30 min, 18 ingredients
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beef stew meat, cubed into 1/2 inch squares and18 Morebeef stew meat, cubed into 1/2 inch squares, extra virgin olive oil, jalapeno peppers, chopped and seeded, poblano peppers, chopped and seeded, red bell pepper, chopped and seeded, green bell pepper, chopped and seeded, onion, chopped, chopped garlic, dried ancho chiles, seeded and chopped, dried chilies , negros seeded and chopped, dried chilies, new mexico chopped and seeded (red new mexico hatch chilies), standard chili powder, cocoa powder, cumin, black pepper, adobo seasoning, beef base, water or 2 cups beer, canned chopped tomatoes4 hour , 19 ingredients
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Frijoles de Olla con Arroz Poblanabeans (black, pink or pinto), water, onion, halved and13 Morebeans (black, pink or pinto), water, onion, halved, fresh epazote, lard or vegetable oil, arroz poblana, rice, poblano chiles , roasted, peeled, and seeded, chicken stock, oil, onion, diced, garlic, minced, fresh corn kernels, fresh epazote, chopped fine, sea salt, cream16 ingredients
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Frijoles Charroskilo de frijoles bayos, kilo de salchichas and7 Morekilo de frijoles bayos, kilo de salchichas, de chicharron de cerdo, kilo de chorizo, ramas de cilantro, chiles serranos, jitomates, kilo de tocino, lata de cerveza2 min, 9 ingredients
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Frijoles A La Charradried pinto beans ; picked, rinsed & hydrated and9 Moredried pinto beans ; picked, rinsed & hydrated, water; to cover 2-inches, cured salt pork, rinsed & scored, onion, chopped coarsely, garlic, cloves; minced, salt; * see note, smoked bacon, cut into small pieces, tomatoes; peeled, seeded, chopped, chiles , fresh serrano; sliced crosswise, fresh cilantro leaves; chopped coarsely10 ingredients
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Frijoles Cubanosbacon, bell pepper, chopped, black beans, drained (15 oz) and4 Morebacon, bell pepper, chopped, black beans, drained (15 oz), diced tomatoes, not drained, garlic, minced, onion, chopped, oregano20 min, 7 ingredients
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Frijole-Cheese Soupbacon, chopped, onion, chopped and7 Morebacon, chopped, onion, chopped, stalks celery, cleaned and chopped, whole tomatoes, undrained, water, shredded cheddar cheese, pinto beans, undrained and pureed, red pepper, ground cumin9 ingredients
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Pollo Rio Negro (Marinated Chicken)whole chicken , about 2 kg, lemon juice, onion, cut up and7 Morewhole chicken , about 2 kg, lemon juice, onion, cut up, carrots, sliced, bay leaf, rosemary, salt and pepper, white wine, apple, grated, sugar25 min, 10 ingredients
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