138 fries yukon potatoes Recipes

yukon gold potatoes, garlic cloves, dried herbes de provence, rendered goose fat (for frying ), coarse salt, fresh ground pepper, fresh parsley (optional)

yukon gold potatoes,peeled and cut into 3/4 chunks, kosher salt, tb unsalted butter, curry powder, cayenne pepper, chickpeas,drained and rinsed, fried onions (1 2.8 oz can), plain greek yogurt, fresh cilantro,plus topping for leaves, tb fresh lime juice, jalapeno pepper,thinly sliced (remove seeds for less heat)

potatoes , such as yukon gold or russet (11353) , scrubbed and each cut lengthwise into 8 wedges, extra-virgin olive oil, salt, paprika, freshly ground pepper to taste

yukon gold or red potato, cubed, canola oil, divided, chopped yellow onion, garlic cloves, minced, butter, kosher salt, freshly ground black pepper, coarsely chopped fresh flat-leaf parsley

yukon gold potatoes , sliced as you desire, extra virgin olive oil (or if you wanna deep fry them in that expensive liquid, use more), salt, greek oregano, grated parmigiano-reggiano cheese or pecorino romano cheese or kefalotiri, lemon juice

yukon gold potatoes, peeled and cut in 1/2-inch dice, extra virgin olive oil, onions, halved and cut in 1/4-inch slices lengthwise, salt , to taste, freshly ground black pepper , to taste, red bell peppers , roasted, peeled, seeded, and julienned, poblano chiles , roasted, peeled, seeded, and julienned, heavy cream, grated mexican manchego or monterey jack cheese, grated cotija cheese, grated panela cheese, vegetable oil, for frying, corn tortillas, chipotle crema (see recipe ), for serving, border guacamole (see recipe ), for serving, corn relish (see recipe ), for serving, sour cream, chipotle en adobo, to taste, finely minced into a paste, lime, juiced, salt , to taste, ripe california avocados , preferably hass, halved, seeded, and peeled, chopped fresh cilantro, red onion, diced, jalapeno chiles, stemmed, seeded, and finely diced, freshly squeezed lime juice, salt, freshly ground black pepper, extra virgin olive oil, fresh corn kernels (about 5 ears ), salt, freshly ground black pepper, red bell pepper, cored, seeded, and cut into 1/4-inch dice, poblano chiles , roasted, peeled, seeded, and cut into 1/4-inch dice, scallions, white and light green parts , thinly sliced on the diagonal, red wine vinegar

all-purpose flour, salt, vegetable oil, warm water, peeled and diced yukon gold potatoes , cut into 1/2-inch pieces, fennel seed, cumin seed, coriander seeds, vegetable oil, onion, finely diced, garlic cloves, minced, fresh ginger, peeled and grated, frozen chopped spinach, thawed and excess juices squeezed out, frozen peas, thawed, salt and pepper, vegetable oil (for frying )

potatoes (yukon gold, white, or, red, are best), much butter, much olive oil, garlic, diced, cooking onion, diced, fresh rosemary or 1/2 cup thyme or 1/2 cup dill, stems discarded before measuring, salt & freshly ground black pepper, to taste

extra-virgin olive oil, yukon gold potatoes (about 5), peeled and halved lengthwise, then cut crosswise into 1/4-inch-thick slices, onion , halved lengthwise, then sliced lengthwise (1/4 inch thick), dried oregano, crumbled, salt, black pepper, grated parmigiano-reggiano

chicken stock or 4 cups water, garlic, peeled and halved, yukon gold potatoes, peeled and cut into 2 inch dice, celery root, peeled and cut into 1 inch dice (celeriac), parsnips, peeled and cut into 1 inch dice, olive oil, grated horseradish (optional), chopped fresh parsley, chopped fresh mint, whipping cream (optional), salt & freshly ground black pepper, leek, dark green leaves removed,to garnish, vegetable oil (for frying ), salt

yukon gold potatoes, unpeeled, canola or vegetable oil, for frying, kosher salt and black pepper

yukon gold potatoes, peeled, quartered, smoked bacon, canola oil, sweet onion, diced, fresh thyme leaves, buttermilk, at room temperature, unsalted butter, softened, kosher salt

yukon gold potatoes, cut into large chunks, fresh rosemary, kosher salt and freshly ground black pepper, extra-virgin olive oil, bacon, fried and crumbled, grated parmesan, pine nuts, toasted

yukon gold potatoes (about 3/4 lb total ), sauerkraut, drained, rinsed and squeezed dry, chopped fresh parsley and/or dill, eggs, lightly beaten, scallions, thinly sliced, kosher salt and freshly ground pepper, all-purpose flour, extra-virgin olive oil, plus more for frying, links bratwurst (about 1 lb total ), whole-grain mustard, sour cream

yukon gold potatoes, peeled, light cream, butter, salt and freshly ground black pepper, all-purpose flour, cayenne pepper, eggs, milk, fresh bread crumbs, divided, vegetable oil, for frying, unsalted butter, all-purpose flour, chicken broth, hot sauce, worcestershire sauce, apple butter, thyme, leaves removed, salt and freshly ground black pepper

yukon gold potatoes, peeled and cut into 3/4-inch chunks, kosher salt, unsalted butter, curry powder, cayenne pepper, chickpeas, drained and rinsed, fried onions (1 2.8-oz can), plain greek yogurt, chopped fresh cilantro, plus leaves for topping, fresh lime juice, jalapeno pepper, thinly sliced (remove seeds for less heat)

yukon gold potatoes , about 2 lb, peanut oil, for frying, kosher salt, bleu cheese, finely crumbled, chives, chopped

yukon gold potatoes, cut into 3/4-inch cubes, green bell pepper, onion, unsalted butter, divided, steak seasoning or 3/4 tsp grill seasoning, paprika, salt , to taste, ground black pepper , to taste