192061 fried won tons with hot chili sauce Recipes

salsa, chili with beans, sliced ripe olives, drained, process cheese (velveeta), cubed, tortilla chips

hot chili beans, undrained, onion, chopped, shredded cheddar cheese, corn bread/muffin mix

chicken wings, ketchup, water, honey, red wine vinegar, brown sugar, dijon mustard, worcestershire sauce, soy sauce, hot pepper sauce, garlic cloves, minced, dried onion (optional)

vegetable oil, lean ground beef, onions, chopped, green peppers, chopped, garlic cloves, minced, worcestershire sauce, chili powder, ground cumin, oregano, dark red kidney beans, drained and rinsed, cannellini beans, drained and rinsed, chili sauce, beer (may substitute 1 14.5 oz. can beef broth), shredded cheddar cheese (optional)

crabs, washed & cut into pieces, cooking oil, garlic, chopped, cm ginger, chopped, chili, chopped (optional), chili sauce, tomato sauce, red chile, chopped, ground pepper, sugar, salt, water, cornflour, lettuce leaves, stalk coriander leaves, shredded

boneless, skinless chicken thighs/breast pieces chopped into bite sized pieces, all purpose flour, salt to taste, cayenne pepper, vegetable oil for deep frying, diced onions, minced ginger, minced garlic, minced green chilies, spring onions chopped, cayenne pepper, soy sauce, ketchup, chili sauce

honey, sweet chili sauce, soy sauce, chicken drumsticks, skin removed

french bread, cream cheese, softened, grated onion, beer, worcestershire sauce, lemon juice, hot pepper sauce, salt, minced clams, drained

hot italian sausage, casings removed, red onion, diced, garlic, minced, minced capers, whole peeled tomatoes, mashed , liquid reserved, crushed tomatoes, tomato sauce, red wine, dried basil, dried parsley, dried oregano, crushed red pepper, ground black pepper, salt to taste, dry ziti pasta, grated romano cheese

cider vinegar, soy sauce, ginger garlic paste, chili sauce, salt to taste, skinless, boneless chicken breast meat - cut into bite-size pieces, vegetable oil, onion, chopped, green bell pepper, chopped, tomato, chopped, cornstarch, water

orange marmalade, chili powder , or to taste, bone-in chicken thighs or drumsticks

peas , as desired, eggs, salt to taste, pepper to taste, oil for stir-frying, or as needed, cold cooked rice, soy sauce

ground beef (or your choice of meat), garlic clove (minced ), onion (chopped ), celery (chopped ), canola oil, stewed tomatoes (italian style ), chili sauce, chili powder (or to taste), worcestershire sauce, maggi seasoning, oregano, tomato paste, water, shell pasta, cheddar cheese (shredded )

ground beef, onion, diced, minced garlic, ground cumin, chili powder, chili sauce, tomato paste, tomato sauce, salt and freshly ground black pepper, baking mix , recipe follows, cornmeal, sugar, milk, eggs, melted butter, salt, sour cream, chopped fresh parsley leaves

legs duck confit, cooled , recipe follows, all-purpose flour, essence , recipe follows, eggs, beaten, milk, superfine bread crumbs, red wine vinegar, port wine, sugar, minced shallots, minced garlic, fresh thyme, bay leaf, rich duck reduction , recipe follows, blueberries, salt, freshly ground black pepper, cold butter , cut into pieces, vegetable oil, for frying, whole duck legs (legs and thighs attached), kosher salt, black peppercorns, garlic cloves, crushed, thyme sprigs, bay leaves, crumbled, rendered duck fat, melted (or mild olive oil), duck stock , recipe follows, chopped onions, chopped carrots, chopped celery, bouquet garni, duck carcasses (about 4 lb), olive oil, salt, freshly ground black pepper, chopped onions, chopped carrots, chopped celery, head garlic, split in half, bay leaves, dry red wine, tomato paste, water, fresh thyme, fresh parsley, black peppercorns, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

vanilla ice cream, egg whites, crushed cubed cereal (recommended : golden graham), vegetable oil, for frying, cinnamon , honey, whipped cream, chocolate sauce, optional garnish

this dish is made the night before and allowed to set up before cfrying it in the morning. it keeps very well in the fridge if wrapped up correctly. you can certainly halve this recipe as this is a double recipe., ok here we go ..., cornmeal/polenta, boiling water, salt, when ready to fry, flour for dredging, crisco shortening (the white stuff is what we usually used) or, you can use bacon drippings or butter (for an oh my factor !), equipment needed, sauce pot with lid, whisk, loaf pan, plastic wrap, ice cubes and cold water

brown rice fridge temp, frozen diced carrots and peas, bean sprouts, mushrooms chopped, egg substitute, green onions chopped, fried rice seasoning mix, soy sauce, garlic powder, ground ginger, salt and pepper, to taste